CINNAMON TOAST CRUNCH® ICE CREAM
Try this fun new ice cream made with cereal!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h20m
Yield 5
Number Of Ingredients 8
Steps:
- Coarsely crush the 2 cups cereal. In large bowl, pour half-and-half and cream. Add crushed cereal; mix well. Cover and refrigerate 30 minutes.
- Strain mixture through a fine mesh strainer into medium bowl; discard solids. Add sugar, vanilla and salt; mix well to dissolve sugar.
- Pour cream mixture into freezer container of ice cream maker. Freeze according to manufacturer's directions.
- For soft serve ice cream, freeze ice cream 30 minutes; spoon into individual bowls. For scoopable ice cream, spoon ice cream into freezer container; freeze until firm, about 6 hours. Let stand at room temperature 10 to 15 minutes before scooping. To serve, scoop ice cream into individual bowls. Top with additional cereal and berries.
Nutrition Facts : Calories 360, Carbohydrate 32 g, Cholesterol 75 mg, Fat 4 1/2, Fiber 0 g, Protein 4 g, SaturatedFat 14 g, ServingSize 1 Serving, Sodium 290 mg, Sugar 24 g, TransFat 1 g
CINNAMON TOAST ICE CREAM
We were over the moon at how the little bits of toast retained their crunchy, buttery, and, well, toasty qualities in the midst of all the rich, creamy coolness.
Categories Milk/Cream Ice Cream Machine Dairy Dessert Cinnamon Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 1 1/4 quarts
Number Of Ingredients 12
Steps:
- Bring milk and cinnamon sticks to a boil in a 2-quart heavy saucepan, then remove from heat and let steep, covered, 30 minutes.
- While milk steeps, put oven racks in upper and lower thirds of oven and preheat oven to 300°F.
- Cut 3 slices bread into 1/4-inch cubes and transfer to a bowl. Quarter remaining 2 slices and pulse in a food processor to make bread crumbs. Whisk together butter, brown sugar, and ground cinnamon in another bowl. Drizzle 3 tablespoons butter mixture over bread cubes and stir to lightly coat. Spread in 1 layer in a shallow baking pan. Add bread crumbs to remaining butter mixture and stir to evenly coat. Spread crumbs evenly in another shallow baking pan.
- Bake bread cubes and crumbs, stirring occasionally and switching position of pans halfway through baking, until golden brown and crisp, about 25 minutes total. Cool in pans on racks, then transfer bread crumbs to a bowl.
- Return milk to a boil, then pour over bread crumbs and let stand 10 minutes. Pour milk through a fine-mesh sieve into saucepan, pressing hard on solids, then discarding them.
- Whisk together yolks, granulated sugar, molasses, and a pinch of salt in a bowl. Return milk mixture to a boil and add half to yolk mixture in a slow stream, whisking until combined well. Add yolk mixture in a slow stream to milk in saucepan, whisking, then cook over low heat, stirring constantly, until mixture is thickened and thermometer registers 170 to 175°F (do not let boil).
- Remove from heat and immediately stir in cream, then pour custard through fine-mesh sieve into a metal bowl. Quick-chill custard by setting bowl into a larger bowl of ice and cold water and stirring occasionally until cold, about 15 minutes. Freeze custard in ice cream maker until almost firm. Fold bread cubes into ice cream, then transfer to an airtight container and put in freezer to harden, at least 2 hours.
CINNAMON TOAST CRUNCH® ICE CREAM PIE
Cinnamon Toast Crunch serves as the sweet crust for our ice cream pie made with vanilla ice cream, caramel topping and shredded coconut. It only takes 20 minutes to make!
Provided by Brooke Lark
Categories Dessert
Yield 8
Number Of Ingredients 7
Steps:
- In ungreased 10-inch deep-dish pie plate, mix 3 cups crushed cereal and melted butter with fork until well combined. Press mixture firmly in bottom and up sides of pie plate to make crust.
- Reserve several tablespoons caramel topping for garnish. Pour remaining topping into bottom of crust.
- Allow ice cream to soften slightly while toasting coconut. In 3-quart nonstick saucepan, heat coconut over high heat, stirring constantly, until coconut is golden brown. Transfer coconut to plate; cool.
- Spoon slightly softened ice cream into large bowl. Stir in 1/2 cup of the toasted coconut. Spoon ice cream into crust-lined pie plate, using spatula to create mound in center of crust. Freeze until firm, about 1 hour.
- To serve, spread whipped topping over top of ice cream. Drizzle caramel topping over individual servings of pie; sprinkle with 1/4 cup cereal and the toasted coconut.
Nutrition Facts : ServingSize 1 Serving
More about "cinnamon toast crunch ice cream recipes"
CINNAMON TOAST CRUNCH™ ICE CREAM RECIPE - TABLESPOON.COM
From tablespoon.com
CINNAMON TOAST CRUNCH ICE CREAM RECIPE RECIPES
From stevehacks.com
CINNAMON TOAST CRUNCH ICE CREAM RECIPE | COZYMEAL
From cozymeal.com
CINNAMON TOAST CRUNCH ICE CREAM | RECIPE | CINNAMON TOAST …
From pinterest.com
CINNAMON TOAST CRUNCH SHOT - GIRL. INSPIRED.
From thegirlinspired.com
CINNAMON TOAST CRUNCH COOKIES - IN KRISTA'S KITCHEN//DELICIOUS …
From inkristaskitchen.com
CINNAMON TOAST CRUNCH™ "FRIED" ICE CREAM RECIPE
From tablespoon.com
CINNAMON TOAST CRUNCH™ ICE CREAM | GENERAL MILLS FOODSERVICE
From generalmillscf.com
CINNAMON TOAST CRUNCH ICE CREAM | RECIPE BY LEIGH ANNE WILKES
From yourhomebasedmom.com
CINNAMON TOAST CRUNCH ICE CREAM - NO CHURN RECIPE - DESSERTS …
From dessertsonadime.com
CINNAMON TOAST CRUNCH ICE CREAM - EATING ON A DIME
From eatingonadime.com
CINNAMON TOAST CRUNCH™ ICE CREAM PIE
From cinnamontoastcrunch.com
NO-CHURN CINNAMON TOAST CRUNCH ICE CREAM
From colleenchristensennutrition.com
RECIPES ARCHIVE - CINNAMON TOAST CRUNCH™ CREAMY CINNAMON …
From ctcspread.com
CINNAMON TOAST CRUNCH FRIED ICE CREAM RECIPE | CDKITCHEN.COM
From cdkitchen.com
CINNAMON TOAST CRUNCH ICE CREAM RECIPES ALL YOU NEED IS …
From stevehacks.com
20 BEST CINNAMON TOAST CRUNCH RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
CINNAMON TOAST CRUNCH CINNAROLL BREAKFAST CEREAL, 16.7 OZ FAMILY …
From amazon.ca
CINNAMON TOAST CRUNCH FRIED ICE CREAM RECIPES
From stevehacks.com
BROWNIE ICE CREAM CRUNCH BARS RECIPE - PILLSBURY.COM
From pillsbury.com
CINNAMON TOAST CRUNCH ICE CREAM RECIPE - WE ARE NOT MARTHA
From wearenotmartha.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love