Churro Waffles Recipe 425 Recipes

CHURRO WAFFLES

Steps:

• Heat the vegetable oil in a large heavy pot to 350 degrees F. Preheat the oven to its lowest setting and place a wire rack set into a baking sheet inside.
• Meanwhile, place the cornflake crumbs in a rimmed plate or cake pan. Pour the sweetened condensed milk into a medium bowl. Using the can as a measuring cup, add a canful of milk and another can full of half-and-half. Add the egg yolks and whisk well.
• Mix together the sugar and cinnamon in a large rimmed plate or cake pan.
• Dip a waffle into the milk mixture and let it soak for 15 seconds. Move to the cornflake mixture and coat well, then fry until golden brown, turning once, about 2 minutes total. Drain briefly over the hot oil, then dip both sides into the cinnamon sugar. Move to the wire rack in the oven to keep warm while you repeat with the rest of the waffles.
• Put the chocolate chips, heavy cream and light corn syrup in a microwave-safe bowl and microwave in 30-second intervals, stirring after each interval, until melted and smooth. Add the cayenne pepper and salt and stir to combine.
• Serve the waffles immediately, drizzled with the chocolate sauce.

CHURRO WAFFLES RECIPE

Steps:

• Gather your ingredients.
• Whisk together the dry ingredients-flour, baking powder, salt and sugar.
• Whisk together the melted butter, milk, and eggs in a liquid measuring cup.
• Fold the wet ingredients into the dry ingredients and combine until all the dry ingredients are just moistened.
• Cook the waffles on your waffle iron to your desired doneness. Keep them warm in a 250F oven while your finish cooking all of them.
• Gather your topping ingredients.
• Combine the cinnamon and sugar together in a bowl.
• Melt the butter and brush the cooked waffles with the melted butter on both sides.
• Dust the waffles with the cinnamon sugar until they are completely coated on both sides.
• Melt the chocolate chips in the microwave in 30-second increments until completely melted. Then drizzle the chocolate sauce over the top of the waffles, and serve with whipped cream!