Chunky Cucumber Corn Salad Recipes
CUCUMBER-CORN SALAD
Yellow and green cucumbers tossed with sweet corn and herbs will have you toting this fresh salad to backyard barbecues all summer.
Provided by BHG Test Kitchen
Time 1h20m
Number Of Ingredients 9
Steps:
- In a large bowl whisk together lemon juice, olive oil, and 1/2 teaspoon each salt and black pepper. Stir in herbs, cucumbers, and corn. Cover; chill at least 1 hour. Season with salt and pepper. Makes 10 servings.
Nutrition Facts : Calories 81 kcal, Carbohydrate 8 g, Protein 1 g, SaturatedFat 1 g, Sodium 119 mg, Sugar 2 g, Fat 6 g, UnsaturatedFat 5 g
CORN 'N' CUCUMBERS SALAD
This was one of my mother's recipes and I think of her whenever I make it. It's a nice change from a regular cucumber salad.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 8-10 servings.
Number Of Ingredients 10
Steps:
- Combine all ingredients in a large bowl. Cover and chill for several hours.
Nutrition Facts :
TOMATO, CUCUMBER AND CORN SALAD
You can serve this refreshing mixture as a salad, as a topping for whole grains or as a salsa with grilled fish or chicken.
Provided by Martha Rose Shulman
Categories easy, quick, salads and dressings, side dish
Time 20m
Yield 6 servings
Number Of Ingredients 10
Steps:
- Mix together all of the ingredients. Let sit in or out of the refrigerator for 15 minutes before serving, then toss again.
CHUNKY CUCUMBER CORN SALAD
Make and share this Chunky Cucumber Corn Salad recipe from Food.com.
Provided by dicentra
Categories < 15 Mins
Time 5m
Yield 1-2 serving(s)
Number Of Ingredients 6
Steps:
- In bowl, combine all ingredients.
Nutrition Facts : Calories 539.9, Fat 42.7, SaturatedFat 6, Sodium 611.2, Carbohydrate 41.2, Fiber 6.1, Sugar 10.8, Protein 6.8
CHUNKY CUCUMBER SALSA
Although this may sound like an "interesting" grouping of flavors, it has never let me down. Recipe requests are guaranteed as people try to guess the secret ingredient...it's mango.
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 4 cups.
Number Of Ingredients 12
Steps:
- In a large bowl, combine all the ingredients. Cover and refrigerate for 2-3 hours before serving.
Nutrition Facts : Calories 57 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 297mg sodium, Carbohydrate 13g carbohydrate (0 sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
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