Christmas Cutouts With Vanilla Icing Recipes

CHRISTMAS CUTOUTS

Christmas Cutouts image

Making and decorating these tender sugar cookies left a lasting impression on our four children. Adults now, they've all asked for my Christmas cutouts recipe so they can bake them with their own children. -Shirley Kidd, New London, Minnesota

Provided by Taste of Home

Categories Desserts

Time 35m

Yield about 3-1/2 dozen

Number Of Ingredients 14

Ingredients

1 cup butter, softened
1-1/2 cups confectioners' sugar
1 large egg, room temperature
1 teaspoon vanilla extract
1/2 teaspoon almond extract
2-1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cream of tartar
FROSTING:
3-3/4 cups confectioners' sugar
3 tablespoons butter, softened
1 teaspoon vanilla extract
2 to 4 tablespoons 2% milk
Optional: Liquid or paste food coloring and assorted sprinkles

Steps:

Cream butter and confectioners' sugar until light and fluffy. Beat in egg and extracts. In another bowl, whisk together flour, baking soda and cream of tartar; gradually beat into creamed mixture. Shape into a disk; wrap in plastic. Refrigerate until firm enough to roll, 2-3 hours., Preheat oven to 375°. On a lightly floured surface, roll dough to 1/8-in. thickness. Cut with floured 2-in. cookie cutters. Place on ungreased baking sheets., Bake until edges begin to brown, 7-8 minutes. Remove from pan to wire racks; cool completely. , For frosting, beat confectioners' sugar, butter, vanilla and enough milk to reach desired consistency; tint with food coloring if desired. Spread over cookies. Decorate as desired.

Nutrition Facts : Calories 134 calories, Fat 5g fat (3g saturated fat), Cholesterol 18mg cholesterol, Sodium 74mg sodium, Carbohydrate 21g carbohydrate (15g sugars, Fiber 0 fiber), Protein 1g protein.

CHRISTMAS VANILLA BUTTER CUTOUTS

Christmas Vanilla Butter Cutouts image

Cutout cookies are a favorite at Christmas and this is a simple recipe your family will love. The cookies have a delicious buttery vanilla flavor. They're tasty on their own but go crazy with decorating too. A fun cookie to have kids help in the kitchen with.

Provided by Nancy Maiorana

Categories Cookies

Time 30m

Number Of Ingredients 5

Ingredients

2 2/3 - 3 c all-purpose flour
1 c butter, room temperature
1 c sugar
1 egg
2 tsp vanilla extract

Steps:

1. Cream butter and sugar.
2. Blend in egg and vanilla.
3. Add flour and mix well.
4. Cover in plastic wrap and chill for at least an hour.
5. Roll out to about 1/4 inch thickness.
6. Cut out shapes with your favorite cookie cutters.
7. Place on ungreased cookie sheet.
8. Bake at 375 degrees until light brown (about 8 min).
9. Ice when cooled with your favorite vanilla cookie glaze or icing.

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