Chocolate Sweet Salami Recipes

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CHOCOLATE SALAMI



Chocolate Salami image

Is it chocolate? Or is it salami? The world might never know.

Provided by Food Network Kitchen

Categories     dessert

Time 1h20m

Yield 10 to 12 servings

Number Of Ingredients 9

1 1/2 cups roughly chopped dark chocolate
1/2 cup granulated sugar
7 tablespoons unsalted butter, at room temperature
2 tablespoons brewed coffee
2 tablespoons cocoa powder
2 cups roughly chopped biscotti cookies
1/2 cup roughly chopped pistachios
1/2 cup roughly chopped walnuts
1/4 cup confectioners' sugar

Steps:

  • Put the chocolate in a medium heatproof bowl and heat in the microwave in 30-second intervals, stirring in between, until completely melted and smooth, about 3 minutes. In another medium bowl, cream together the granulated sugar and butter with an electric hand mixer until smooth, about 3 minutes. Beat in the melted chocolate, coffee and cocoa powder until thoroughly combined, scraping the bowl as needed. Stir in the biscotti, pistachios and walnuts.
  • Pour the chocolate mixture onto a large piece of plastic wrap and shape into a log about 2 inches in diameter and 12 inches long. Roll until the log is completely covered in plastic and refrigerate until firm, about 1 hour.
  • When ready to serve, remove the chocolate salami from the plastic wrap and dust with the confectioners' sugar. Wrap with butcher's twine for an authentic salami look.

CHOCOLATE SWEET SALAMI



Chocolate Sweet Salami image

This is a simple, inexpensive and yet delicious desert. It looks so beautiful when sliced.My grandma has been making this desert since I was a child and I was so excited to have a slice or two. I hope you enjoy it as much as I do!

Provided by Nadia Melkowits

Categories     Dessert

Time 15m

Yield 1 slice, 30 serving(s)

Number Of Ingredients 9

500 g animal crackers
100 g pecans (or walnuts, almonds)
50 g raisins (or any dry fruit)
100 g unsweetened butter
125 ml milk
100 g dark chocolate
3 tablespoons cocoa
2 tablespoons Amaretto
1 teaspoon vanilla

Steps:

  • 1. Blend crackers and nuts in a food processor. To that add the raisins.
  • 2. In a separate bowl melt chocolate , butter and milk in the microwave. To that add cocoa, vanilla and amaretto.
  • 3. Combine the wet with the dry ingredients and mix well. Divide the mixture on two and place on plastic wrap. Form it in a shape of salami and refrigerate overnight.

Nutrition Facts : Calories 147.9, Fat 9.3, SaturatedFat 3.7, Cholesterol 7.7, Sodium 107.1, Carbohydrate 15.7, Fiber 1.2, Sugar 3.5, Protein 2.2

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