Chocolate Quesadilla Recipes

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CHOCOLATE QUESADILLAS



Chocolate Quesadillas image

Wrap up a Mexican hot-fudge sundae with tortillas. It's easy!

Provided by Pillsbury Kitchens

Categories     Dessert

Yield 6

Number Of Ingredients 4

6 tortillas from 1 package (8.2 oz) Old El Paso™ Flour Tortillas for Soft Tacos and Fajitas (10 count)
2 tablespoons melted butter
3 (1.55-oz.) bars milk chocolate candy, unwrapped
Vanilla ice cream

Steps:

  • Heat oven to 450°F. Brush both sides of each tortilla with melted butter; place in single layer on ungreased cookie sheet.
  • Place half of a candy bar on half of each tortilla. Fold each tortilla in half to form half-moon shape.
  • Bake at 450°F. for 4 to 6 minutes or until golden brown. Top each with scoop of vanilla ice cream.

Nutrition Facts : Calories 300, Carbohydrate 34 g, Cholesterol 30 mg, Fat 3, Fiber 1 g, Protein 5 g, SaturatedFat 9 g, ServingSize 1/6 of Recipe, Sodium 260 mg, Sugar 17 g

CHOCOLATE CHIP QUESADILLA



Chocolate Chip Quesadilla image

Irene Rundell of Haskell, Oklahoma likes to keep dessert sweet and simple with this yummy finale. "Chocolate Chip Quesadilla is a classic," she says. "It's quick, different, deliciously chocolaty and takes just a handful of ingredients."

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 2 servings.

Number Of Ingredients 5

2 tablespoons honey
2 flour tortillas (6 inches)
1/2 teaspoon ground cinnamon
2 tablespoons semisweet chocolate chips
1 teaspoon canola oil

Steps:

  • Drizzle honey over one tortilla; sprinkle with cinnamon and chocolate chips. Top with remaining tortilla. , In a small skillet, cook quesadilla in oil over medium heat for 1-2 minutes on each side or until lightly browned. Cut into four wedges. Serve immediately.

Nutrition Facts : Calories 227 calories, Fat 9g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 226mg sodium, Carbohydrate 38g carbohydrate (23g sugars, Fiber 1g fiber), Protein 4g protein.

CHOCOLATE QUESADILLA RECIPE



Chocolate Quesadilla Recipe image

A simple and easy Mexican dessert Quesadilla made with dark chocolate and tortilla. Full Recipe with step by step photos and video.

Provided by Hari Chandana Ponnaluri

Categories     Dessert     Snack

Time 10m

Number Of Ingredients 4

2 Whole Wheat Tortillas
1/4 cup Dark Chocolate
Powdered Sugar for Garnishing (optional)
1 tsp Butter for roasting (I didn't use)

Steps:

  • Chop the dark chocolate and keep it aside.
  • Place a tortilla over a flat surface or pan. Sprinkle two tablespoons of chocolate over half of the tortilla.
  • Fold the tortilla in half and cook on both sides until lightly browned.
  • You can use little butter or oil to roast them.
  • When they are done, remove from the pan and cut in half to make triangles.
  • Sprinkle them with some powdered sugar and serve warm!

Nutrition Facts : Calories 263 kcal, Carbohydrate 32 g, Protein 5 g, Fat 12 g, SaturatedFat 6 g, Sodium 290 mg, Fiber 5 g, Sugar 7 g, ServingSize 1 serving

CHOCOLATE QUESADILLA



Chocolate Quesadilla image

I found this recipe in another of my groups online. As related in the post it is from Weight Watchers and is 3 points. I had to fight my kids for these treats because they are sooo yummy!

Provided by AzureLynn

Categories     Lunch/Snacks

Time 7m

Yield 1 serving(s)

Number Of Ingredients 5

1 flour tortilla
1 tablespoon chocolate chips
cinnamon
sugar
butter or margarine

Steps:

  • Lightly coat the flour tortilla with butter on both sides and start heating on a skillet.
  • Place chocolate chips on one half of the tortilla and lightly dust with cinnamon and sugar to taste.
  • Fold the tortilla in half and grill until lightly browned.
  • Turning to brown other side as well.
  • Serve hot.
  • YUM!

CHOCOLATE DESSERT QUESADILLAS



Chocolate Dessert Quesadillas image

Make and share this Chocolate Dessert Quesadillas recipe from Food.com.

Provided by Sarah_Jayne

Categories     Dessert

Time 10m

Yield 4 serving(s)

Number Of Ingredients 6

1/4 cup butter
4 small flour tortillas
1/2 cup semi-sweet chocolate chips
ground cinnamon, to taste
sugar, to taste
1 cup vanilla yogurt

Steps:

  • Lightly butter both sides of each tortilla.
  • Place each tortilla in a medium-hot skillet and sprinkle 1/4 of the chocolate chips on each tortilla.
  • Sprinkle cinnamon and sugar to taste on top.
  • As the chocolate starts to melt and stick to the tortilla, fold over and brown lightly on each side.
  • Cut into wedges and serve with vanilla yogurt.

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