Chocolate Oatmeal Parfaits Recipes

OATMEAL PARFAIT CUPS RECIPE BY TASTY

Oatmeal Parfait Cups Recipe by Tasty image

Here's what you need: ripe bananas, honey, almond extract, rolled oats, cinnamon, full-fat yogurt, raspberry, blueberry, strawberry, sliced almond

Provided by Joey Firoben

Yield 12 servings

Number Of Ingredients 10

Ingredients

2 ripe bananas, sliced
2 tablespoons honey
1 teaspoon almond extract
1 ¼ cups rolled oats
1 teaspoon cinnamon
2 cups full-fat yogurt, as needed
raspberry, as desired
blueberry, as desired
strawberry, as desired
sliced almond, as desired

Steps:

Preheat oven to 350°F (175°C.)
In a medium bowl, mash the bananas into a paste.
Pour in the honey and almond extract, and mix until well combined.
Sprinkle on the rolled oats and cinnamon and mix until incorporated.
Evenly divide the oats into a greased 12-cup muffin tin.
Use your fingers to mold the oats into a cup shape in each of the muffin cups.
Bake for 15 minutes, until the oatmeal cups have set.
Remove the oatmeal cups from the muffin tin and place them on a serving plate.
Place a spoonful of yogurt in each cup and top with your choice of toppings.
Enjoy!

Nutrition Facts : Calories 107 calories, Carbohydrate 20 grams, Fat 1 gram, Fiber 1 gram, Protein 3 grams, Sugar 9 grams

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