DELUXE CHOCOLATE MARSHMALLOW BARS
I've been asked to share this marshmallow chocolate bar recipe more than any other in my collection. It's a longtime favorite of our three daughters. How many times we've all made these, I can't count. - Esther Shank, Harrisonville, Virginia
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 3 dozen.
Number Of Ingredients 15
Steps:
- Preheat oven to 350°. In a small bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine flour, cocoa, baking powder and salt; gradually add to creamed mixture. Stir in nuts if desired. Spread into a greased 15x10x1-in. baking pan. , Bake until set, 15-18 minutes or until set. Sprinkle with marshmallows; bake 2-3 minutes longer or until melted. Place pan on a wire rack. Using a knife dipped in water, spread marshmallows evenly over the top. Cool completely., For topping, combine chocolate chips, peanut butter and butter in a small saucepan. Cook and stir over low heat until blended. Remove from the heat; stir in Rice Krispies. Immediately spread over bars. Chill until set.
Nutrition Facts : Calories 196 calories, Fat 11g fat (5g saturated fat), Cholesterol 28mg cholesterol, Sodium 128mg sodium, Carbohydrate 24g carbohydrate (16g sugars, Fiber 1g fiber), Protein 3g protein.
CHOCOLATE MARSHMALLOW BARS
Make and share this Chocolate Marshmallow Bars recipe from Food.com.
Provided by ratherbeswimmin
Categories Bar Cookie
Time 1h5m
Yield 3 dozen
Number Of Ingredients 14
Steps:
- In a mixing bowl, cream butter and sugar.
- Add eggs and vanilla; beat until fluffy.
- Combine flour, baking powder, salt, and cocoa; add to creamed mixture.
- Stir in nuts.
- Spread in a greased 15x10-inch pan.
- Bake at 350°F for 15-18 minutes.
- Sprinkle marshmallows evenly over cake; bake 2-3 minutes longer.
- Using a knife, dipped in water, spread the melted marshmallows evenly over cake; cool.
- For topping: combine chocolate chips, butter and peanut butter in a small saucepan.
- Cook over low heat, stirring constantly, until melted and well blended.
- Remove from heat; stir in cereal.
- Spread immediately over bars.
- Chill.
- Cut into squares and serve.
Nutrition Facts : Calories 2474.6, Fat 141.4, SaturatedFat 61.9, Cholesterol 364, Sodium 1679.5, Carbohydrate 286.2, Fiber 14.3, Sugar 190.1, Protein 44.7
CHOCOLATE MARSHMALLOW CREAM BARS
My boys came home from a bachelor party w/this recipe and said "mom you just have to make these". Needless to say they are decadent. I was surprised they'd be served at that type of party, but it worked. Delish!
Provided by CoffeeB
Categories Bar Cookie
Time 50m
Yield 15 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F.
- 1st layer:.
- Cream the 1st three ingredients.
- Add vanilla, eggs, flour, salt.
- Spray and flour a 10x15-inch cookie sheet type pan.
- Spread creamed mixture into pan.
- Bake for 20 minutes.
- 2nd layer:.
- Spread evenly the marshmallow cream on the first layer when still partially warm.
- 3rd layer:.
- melt over low heat the peanut butter, chocolate chips, and butterscotch chips, blend well.
- Add the Rice Krispies.
- Spread this mixture over the top of the marshmallow cream layer a spoonful at a time.
Nutrition Facts : Calories 512.5, Fat 29.4, SaturatedFat 14.9, Cholesterol 88.9, Sodium 329, Carbohydrate 58.8, Fiber 2.7, Sugar 43.6, Protein 8.5
CHOCOLATE MARSHMALLOW BARS
Make and share this Chocolate Marshmallow Bars recipe from Food.com.
Provided by CoffeeMom
Categories Bar Cookie
Time 18m
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350.
- Grease an 11 1/2 x 7 baking pan.
- Melt chocolate and butter in top of double boiler over hot water.
- Set aside.
- Cream sugar and eggs until light and fluffy.
- Add flour.
- Beat.
- Add melted chocolate and butter.
- Beat well.
- Mix in vanilla and pecans.
- Pour into prepared pan.
- Bake 18 minutes.
- Remove from oven and cover with marshmallows.
- Return to oven and bake until marshmallows are lightly browned.
- Cool slightly and cut into bars.
Nutrition Facts : Calories 210.5, Fat 13.2, SaturatedFat 5.4, Cholesterol 41.7, Sodium 56.2, Carbohydrate 23.3, Fiber 1.4, Sugar 16.9, Protein 2.5
CHOCOLATE CHIP MARSHMALLOW BARS
With marshmallows and chocolate chips, these melt-in-your-mouth bars appeal to kids of all ages. They disappear fast wherever I take them.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 3 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, cream shortening and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in the marshmallows, chips and walnuts. , Spread into a greased 13-in. x 9-in. baking pan. Bake at 350° for 25-30 minutes or until golden brown. Cool on a wire rack. Cut into bars.
Nutrition Facts : Calories 173 calories, Fat 9g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 108mg sodium, Carbohydrate 22g carbohydrate (14g sugars, Fiber 1g fiber), Protein 2g protein.
NO-BAKE CHOCOLATE RICE KRISPIE BARS
These chocolate Rice Krispies treats are crowd pleasers! The secret to making them soft and chewy is bringing the sugar mixture just to a boil and then cooking for only one minute. If it boils too long, they tend to be firmer and can become crumbly. -Dawn Lowenstein, Huntingdon Valley, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 4 dozen.
Number Of Ingredients 11
Steps:
- In a large saucepan, melt butter over low heat. Add sugars, baking cocoa, milk and salt; bring to a boil. Cook and stir over medium heat for 1 minute. Remove from the heat. Stir in Nutella, marshmallow creme and extract until melted. Stir in Rice Krispies., Press into a greased 15x10x1-in. pan; cool slightly. Sprinkle with toffee bits; refrigerate until set. Cut into squares; store in an airtight container.
Nutrition Facts : Calories 132 calories, Fat 6g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 74mg sodium, Carbohydrate 19g carbohydrate (17g sugars, Fiber 0 fiber), Protein 1g protein.
CHOCOLATE MARSHMALLOW COOKIE BARS
Make and share this Chocolate Marshmallow Cookie Bars recipe from Food.com.
Provided by Marusik
Categories Bar Cookie
Time 45m
Yield 32 bars, 32 serving(s)
Number Of Ingredients 23
Steps:
- Preheat oven to 350°F.
- Place butter and unsweetened chocolate in saucepan over low heat. Heat just until chocolate melts (you can do this in microwave). Stir in sugar.
- Combine flour, baking powder, and nuts. Add them to the chocolate mixture. Stir well.
- Stir in vanilla and eggs.
- Spread the batter into a greased and floured 9x13 cake pan.
- Cut off 2 oz. from cream cheese and reserve it for later.
- Combine the softened cream cheese with butter, sugar, flour, and vanilla. Stir it until it's smooth.
- Add the beaten egg, and stir until well combined.
- Mix in the chopped nuts.
- Spread the cream cheese layer over the chocolate layer.
- Sprinkle the chocolate chips over the top.
- Bake at 350 F for 20 to 25 minutes.
- Take the pan out of the over and sprinkle the miniature marshmallows on top.
- Return pan to the over for 2 more minutes.
- Frosting - melt the butter (over low heat or in microwave).
- Break the unsweetened chocolate into two parts and stir them into the butter.
- Stir in the softened cream cheese and the milk.
- Heat the mixture until it can be stirred smooth (over low heat or in microwave).
- Beat in the vanilla.
- Gradually beat in the powdered sugar (in 1-cup increments).
- Stir the frosting until it's smooth.
- Spread the frosting over the cookie bars, swirling it into marshmallows.
- Cool the pan until you can handle it without potholders.
- Slip it into the fridge for 1 hour.
- To serve, cut the bars into 32 pieces.
Nutrition Facts : Calories 261.5, Fat 15.2, SaturatedFat 7.5, Cholesterol 42.7, Sodium 145, Carbohydrate 30.8, Fiber 1.3, Sugar 23.9, Protein 3.3
More about "chocolate marshmallow cream bars recipes"
ROYAL CHOCOLATE MARSHMALLOW BARS - RECIPE GIRL
From recipegirl.com
CHOCOLATE MARSHMALLOW BARS RECIPE - FOOD FANATIC
From foodfanatic.com
DELUXE CHOCOLATE MARSHMALLOW BARS - THESE OLD COOKBOOKS
From theseoldcookbooks.com
Reviews 1Category DessertServings 32Total Time 40 mins
CHOCOLATE MARSHMALLOW MAGIC BARS - EAGLE BRAND
From eaglebrand.ca
10 BEST MARSHMALLOW AND CHOCOLATE PUDDING RECIPES | YUMMLY
From yummly.com
CHOCOLATE RECIPES, DISHES AND IDEAS - TABLESPOON.COM
From tablespoon.com
CHOCOLATE CARAMEL MARSHMALLOW BARS » THE COZY PLUM
From thecozyplum.com
HOT CHOCOLATE CAKE WITH MARSHMALLOW BUTTERCREAM
From cakebycourtney.com
10 BEST CHOCOLATE MARSHMALLOW DESSERTS RECIPES | YUMMLY
From yummly.com
10 BEST MARSHMALLOW CREME BARS RECIPES | YUMMLY
From yummly.com
10 BEST MARSHMALLOW CEREAL BARS RECIPES | YUMMLY
From yummly.com
CHOCOLATE MARSHMALLOW BARS - TWO SISTERS
From twosisterscrafting.com
FUDGE RECIPE - THE GUNNY SACK
From thegunnysack.com
20 EASY MARSHMALLOW RECIPES - WAYS TO USE MARSHMALLOWS
From thepioneerwoman.com
10 BEST CHEERIO MARSHMALLOW BARS RECIPES | YUMMLY
From yummly.com
IRISH CREAM CHOCOLATE FONDUE RECIPE - TASTING TABLE
From tastingtable.com
10 BEST SMORES BARS WITH MARSHMALLOW CREME RECIPES - YUMMLY
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-large-groups #desserts #cookies-and-brownies #chocolate #bar-cookies #dietary #number-of-servings
You'll also love