Chocolate Kiwi Berry Parfaits Recipes

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CHOCOLATE-KIWI-BERRY PARFAITS



Chocolate-Kiwi-Berry Parfaits image

Layer yogurt, fruit and fudgy brownie chunks for a ready-in-minutes treat.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 10m

Yield 4

Number Of Ingredients 4

2 brownies (2x2-inches each), broken into pieces
12 medium strawberries, cut into chunks
2 medium kiwifruit, peeled, cut into chunks
2 cups Yoplait® 99% Fat Free creamy strawberry or creamy vanilla yogurt (from 2-lb container)

Steps:

  • Reserve 1 tablespoon small brownie pieces for garnish. In each of 4 serving glasses, layer the remaining brownie pieces, the strawberries and kiwifruit.
  • Top each with 1/2 cup yogurt. Garnish each parfait with reserved brownie pieces. Serve immediately.

Nutrition Facts : Calories 240, Carbohydrate 40 g, Cholesterol 20 mg, Fat 1, Fiber 2 g, Protein 5 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 100 mg, Sugar 30 g, TransFat 1 g

CHOCOLATE KIWI BERRY PARFAITS



Chocolate Kiwi Berry Parfaits image

This recipe is from a Yoplait Yogurt ad. It sounds delicious, and very simple. Berries, kiwi and either strawberry or vanilla yogurt atop a crumbled brownie - perfect! Prep time does not include baking time for Brownies

Provided by Julie F

Categories     Dessert

Time 10m

Yield 4 serving(s)

Number Of Ingredients 4

2 brownies, broken into pieces (2 x 2-inch each)
12 medium strawberries, cut in chunks
2 medium kiwi fruits, peeled and cut into chunks
2 cups yogurt

Steps:

  • Reserve 1 Tablespoon small brownie pieces for garnish. In each of 4 serving glasses, layer the remaining brownie pieces, the strawberries and the kiwifruit.
  • Top each with 1/2 cup yogurt. Garnish each parfait with reserved brownie pieces. Serve immediately.

Nutrition Facts : Calories 222.8, Fat 8.8, SaturatedFat 3.8, Cholesterol 20.7, Sodium 145.2, Carbohydrate 31.9, Fiber 2.5, Sugar 21.1, Protein 6.3

KIWI PARFAIT



Kiwi Parfait image

Make and share this Kiwi Parfait recipe from Food.com.

Provided by Dancer

Categories     Dessert

Time 20m

Yield 8 serving(s)

Number Of Ingredients 5

3 ounces lemon gelatin
1 1/2 cups boiling water
1 tablespoon grated lemon, rind of
8 ounces whipped topping, thawed
3 kiwi fruits, peeled

Steps:

  • Dissolve gelatin in boiling water.
  • Stir in grated lemon peel; chill until consistency of unbeaten egg white.
  • Fold in whipped topping; set aside.
  • Cut one kiwi fruit into 8 slices; chop remaining two.
  • Alternate layers of gelatin mixture and chopped kiwi fruit into 8 parfait glasses; chill 1 hour.
  • Garnish with sliced kiwi fruit.

Nutrition Facts : Calories 135.3, Fat 6.8, SaturatedFat 4.2, Cholesterol 22.8, Sodium 90.2, Carbohydrate 17.6, Fiber 0.9, Sugar 14.1, Protein 2.1

CHOCOLATE BERRY PARFAITS



Chocolate Berry Parfaits image

This creamy dessert is easy to make for weekday dinners, yet pretty enough for company. Instant chocolate pudding is layered with a mixture of pureed strawberries and whipped cream to create yummy parfaits. For quicker results, use whipped topping rather than whipping cream...or serve in a single bowl.

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 4-6 servings.

Number Of Ingredients 6

2 cups cold 2% milk
1 package (3.9 ounces) instant chocolate pudding mix
1 package (10 ounces) frozen sweetened strawberries, thawed
1 cup heavy whipping cream
1/4 cup confectioners' sugar
Sliced fresh strawberries, optional

Steps:

  • In a large bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set; set aside. Drain strawberries (discard the juice or save for another use); place berries in a blender. Cover and process until smooth; set aside. , In a large bowl, beat cream and sugar until stiff peaks form. Gently fold in strawberry puree. Divide half of the chocolate pudding among four or six parfait glasses. Top with half of the strawberry mixture. Repeat layers. Garnish with a strawberry slice if desired.

Nutrition Facts : Calories 317 calories, Fat 18g fat (11g saturated fat), Cholesterol 65mg cholesterol, Sodium 329mg sodium, Carbohydrate 39g carbohydrate (33g sugars, Fiber 1g fiber), Protein 4g protein.

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