Chocolate Dumplings Recipes

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CHOCOLATE DUMPLINGS



Chocolate Dumplings image

The original poster for this recipe is Rudy2. I changed the sauce a bit and had these last night-yum!

Provided by Diana Adcock

Categories     Dessert

Time 35m

Yield 6 serving(s)

Number Of Ingredients 16

3/4 cup brown sugar
1/4 cup cocoa
1 teaspoon cornstarch
1 dash salt
1 teaspoon vanilla
2 cups water
2 teaspoons butter
1 cup flour
1/2 cup sugar
2 teaspoons baking powder
1 teaspoon salt
2 teaspoons cocoa
1 egg, beaten
1/3 cup milk
3 teaspoons melted butter
1 teaspoon vanilla

Steps:

  • In a large skillet over medium high heat, combine the sauce ingredients and mix together well.
  • Heat until the sauce comes to a boil being sure to stir constantly.
  • Remove from heat and set aside momentairly.
  • In a large bowl, stir dumpling ingredients together to blens.
  • Beat for 1 minute.
  • Return skillet to the stove top and cover.
  • Heat over low heat until sauce gently boils.
  • Then drop the dumplings by Tablespoons over the sauce.
  • Cover the skillet and gently simmer for around 20 minutes.
  • Only check once, just making sure sauce is not simmering to hard.
  • Serve warm with ice cream.

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