Chocolate Coma Cookies 2000 Recipes

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CHOCOLATE COMA COOKIES 2000



Chocolate Coma Cookies 2000 image

Make and share this Chocolate Coma Cookies 2000 recipe from Food.com.

Provided by andypandy

Categories     Drop Cookies

Time 29m

Yield 72 cookies

Number Of Ingredients 14

1 cup slivered toasted almond
5 ounces chopped bittersweet chocolate
1 cup dried cherries
12 ounces semi-sweet chocolate chips
2 cups oats (not instant)
1 teaspoon baking soda
1 teaspoon baking powder
3/4 teaspoon salt
2 cups all-purpose flour
1 cup butter, room temperature
1 cup granulated sugar
1 cup dark brown sugar
2 whole large eggs
3 teaspoons vanilla extract

Steps:

  • Toast and cool nuts, set aside.
  • Chop chocolate place in a bowl with chipits, nuts,cherries, oatmeal.
  • Sift flour, soda, salt, and baking powder and set aside.
  • Beat butter with both sugars until fluffy.
  • Add eggs one at a time and beat for one minute.
  • Add dry ingredients and combine for one minute.
  • Add chocolate,nut, cherries, oats.
  • Using a wooden spoon combine well.
  • Place scoops about 1 3/4 inches onto ungreased parchment lined baking sheet.
  • Bake 350 degrees for 12 to 14 minutes, until slightly flattened.
  • Cool 2 minutes, then remove to rack.

Nutrition Facts : Calories 110.8, Fat 5.4, SaturatedFat 2.6, Cholesterol 11.9, Sodium 68.5, Carbohydrate 14.7, Fiber 1.1, Sugar 8.4, Protein 1.9

CHEWY CHOCOLATE COOKIES II



Chewy Chocolate Cookies II image

Delicious cookies that taste like brownies.

Provided by Lois Wells

Categories     Desserts     Cookies     Drop Cookie Recipes

Time 45m

Yield 48

Number Of Ingredients 9

1 ¼ cups margarine, softened
2 cups white sugar
2 eggs
2 teaspoons vanilla extract
2 cups all-purpose flour
¾ cup unsweetened cocoa powder
1 teaspoon baking soda
⅛ teaspoon salt
1 cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, cream together margarine and sugar until smooth. Beat in eggs one at a time, then stir in the vanilla. Combine flour, cocoa, baking soda, and salt; stir into the creamed mixture until just blended. Mix in walnuts. Drop by spoonfuls onto ungreased cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven. Cool for a couple of minutes on the cookie sheet before transferring to wire racks to cool completely.

Nutrition Facts : Calories 115.5 calories, Carbohydrate 13.5 g, Cholesterol 7.8 mg, Fat 6.7 g, Fiber 0.8 g, Protein 1.5 g, SaturatedFat 1.1 g, Sodium 90.4 mg, Sugar 8.5 g

BEST EVER CHOCOLATE CUTOUT COOKIES



Best Ever Chocolate Cutout Cookies image

This recipe is my grandmother's. this will be the best chocolate cutout cookie you have ever tasted! Very chocolaty with a lot of taste! Everyone asks for the recipe when I bake these! The kids love them so its time to share!! ENJOY!

Provided by KRISTA3

Categories     Desserts     Cookies     Cut-Out Cookie Recipes

Yield 36

Number Of Ingredients 7

1 ½ cups all-purpose flour
¾ cup unsweetened cocoa powder
1 ¼ teaspoons baking powder
⅛ teaspoon salt
¾ cup butter, softened
1 ¼ cups white sugar
1 egg

Steps:

  • Sift together the flour, cocoa, baking powder and salt; set aside. In a medium bowl, cream together the butter and sugar until smooth. Beat in the egg. Gradually stir in the sifted ingredients to form a soft dough. Divide dough into 2 pieces, flatten and wrap in plastic wrap. Refrigerate for 2 hours.
  • Preheat the oven to 375 degrees F (190 degrees C). On a lightly floured surface, roll the dough out to 1/8 inch in thickness. Cut into desired shapes with cookie cutters. Dough is sticky so be sure to add more flour to the rolling surface as needed. Place cookies 1 1/2 inches apart onto cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 85.9 calories, Carbohydrate 11.9 g, Cholesterol 15.3 mg, Fat 4.3 g, Fiber 0.7 g, Protein 1.1 g, SaturatedFat 2.6 g, Sodium 50.2 mg, Sugar 7 g

CHOCOLATE COMA COOKIES



CHOCOLATE COMA COOKIES image

Categories     Cookies     Chocolate     Dessert     Bake

Yield 72 cookies

Number Of Ingredients 14

1 cup blanched slivered almonds toasted
4 oz. bittersweet chocolate
1 cup dried tart cherries
12 oz. semisweet choclate chips
2 cups rolled oats
2 cups flour
1 tsp baking powder
1 tsp baking soda
1/2 teaspoon salt
1 cup butter
1 cup brown sugar
1 cup sugar
2 eggs
1 1/2 tsp vanilla

Steps:

  • Beat sugars and butter until fluffy. Add eggs and vanilla and mix well. Add salt, soda, powder, oats, flour until well mixed. Add chocolates, cherries, almonds. Bake for 12 to 14 minutes at 350 degrees.

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