CHOCOLATE COCONUT COFFEE
I love this coffee, it tastes like a Mounds Candy Bar!
Provided by Cindi M Bauer @DomesticGoddess
Categories Chocolate
Number Of Ingredients 5
Steps:
- Heat water and instant coffee together till hot, then add to a coffee cup. (I add the water and instant coffee to my coffee cup, then heat it in the microwave.)
- Add the remaining ingredients to your cup; stir and serve.
- Note: If desired, top your coffee with a dollop of Cool Whip, or top with some Reddi Wip, and enjoy!
SKINNY WHITE CHOCOLATE COCONUT ICED COFFEE
All the decadent flavors of white chocolate and coconut in a low-calorie iced coffee.
Provided by Yoly
Categories Drinks Recipes Coffee Drinks Recipes
Time 2h5m
Yield 1
Number Of Ingredients 5
Steps:
- Pour coffee in ice cube tray(s); place in freezer until frozen solid, 2 to 4 hours.
- Combine coffee cubes, coconut milk, white chocolate syrup, coconut syrup, and sugar substitute in a blender; blend until icy and frothy.
Nutrition Facts : Calories 63.4 calories, Carbohydrate 6.2 g, Fat 3.8 g, Protein 0.3 g, SaturatedFat 3.4 g, Sodium 36 mg
CHOCOLATE-COCONUT ICED COFFEE
Make and share this Chocolate-Coconut Iced Coffee recipe from Food.com.
Provided by Health Nut in Idaho
Categories Beverages
Time 2m
Yield 1 grande-size drink, 1 serving(s)
Number Of Ingredients 8
Steps:
- Combine instant coffee granules with water in a tall glass and stir until dissolved.
- Add the Almond Breeze (or low-fat milk of your choice), syrups and sweetener and stir.
- Add ice cubes and if desired top it off with whipped cream and a little chocolate sauce!
Nutrition Facts : Calories 17.4, Sodium 6.2, Carbohydrate 3, Protein 0.9
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