Chocolate Chip Toffee Cookies With Sea Salt Recipes

CHOCOLATE TOFFEE COOKIES

Chocolate Toffee Cookies image

With one bite of these rich and gooey cookies, friends and family will be surprised to learn that they started from a boxed cookie mix. Patricia Van Wyk of Newton, Iowa created these crisp and crunchy cookies with a chewy interior. TIP: Dip them into hot coffee or tea for an after-lunch pick-me-up.

Provided by Taste of Home

Categories Desserts

Time 20m

Yield 2 dozen.

Number Of Ingredients 5

Ingredients

1 package (17-1/2 ounces) chocolate chip cookie mix
1/4 cup canola oil
1 egg
2 tablespoons water
1/2 cup English toffee bits or almond brickle chips

Steps:

In a large bowl, combine the cookie mix, oil, egg and water. Stir in toffee bits. , Drop by tablespoonfuls 2 in. apart onto parchment paper-lined baking sheets. Bake at 350° for 10-12 minutes or until set. Cool for 2 minutes before removing to wire racks.

Nutrition Facts : Calories 153 calories, Fat 9g fat (3g saturated fat), Cholesterol 11mg cholesterol, Sodium 91mg sodium, Carbohydrate 17g carbohydrate (12g sugars, Fiber 0 fiber), Protein 1g protein.

TOFFEE CHOCOLATE CHIP COOKIES

Toffee Chocolate Chip Cookies image

Very, very good!!

Provided by Aimee R.

Categories Desserts Cookies Drop Cookie Recipes

Yield 18

Number Of Ingredients 12

Ingredients

1 cup packed brown sugar
½ cup butter, softened
½ cup shortening
¼ cup white sugar
1 egg
2 cups all-purpose flour
1 teaspoon baking soda
½ teaspoon baking powder
¼ teaspoon salt
2 cups mini semi-sweet chocolate chips
1 (6 ounce) package almond brickle chips
1 teaspoon vanilla extract

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Mix sugars, butter and shortening until light and fluffy. Mix in egg and vanilla. Stir in flour, baking soda, baking powder and salt. Stir in chocolate chips and brickle chips.
Drop dough by rounded teaspoons onto ungreased cookie sheet. Make 9-10 minutes until lightly brown.

Nutrition Facts : Calories 346.1 calories, Carbohydrate 44.3 g, Cholesterol 25 mg, Fat 18.8 g, Fiber 1.7 g, Protein 3.4 g, SaturatedFat 8.6 g, Sodium 203.9 mg, Sugar 30.1 g

CHEWY CHOCOLATE CHIP TOFFEE COOKIES RECIPE BY TASTY

Chewy Chocolate Chip Toffee Cookies Recipe by Tasty image

Here's what you need: flour, sugar, kosher salt, baking powder, light brown sugar, unsalted butter, vanilla extract, eggs, milk, toffee bits

Provided by Lyle Alvarez

Categories Desserts

Time 30m

Yield 18 servings

Number Of Ingredients 10

Ingredients

2 ½ cups flour
¾ cup sugar
1 teaspoon kosher salt
2 teaspoons baking powder
1 ½ cups light brown sugar
14 tablespoons unsalted butter
1 ½ teaspoons vanilla extract
3 eggs
1 ¾ cups milk, chocolate chips
½ cup toffee bits

Steps:

Preheat the oven to 375°F.
In a large bowl, mix together the flour, sugar, kosher salt, and baking powder.
Melt the butter in a saucepan over medium high heat.
In a medium bowl, whisk together the brown sugar, vanilla, and melted butter. Add the eggs to the butter mixture and whisk until completely combined.
Slowly fold the butter mixture into the dry ingredients.
Fold the chocolate chips and toffee bits into the dough.
Line a baking sheet with parchment paper. Then, add large scoops of the dough to the baking sheet.
Bake for 11-16 minutes or until the top of the cookie is just golden brown. Rest the cookies to let them finish cooking through and to let them set.
Serve while warm.

Nutrition Facts : Calories 238 calories, Carbohydrate 31 grams, Fat 11 grams, Fiber 0 grams, Protein 3 grams, Sugar 19 grams

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