Chocolate Chip Cheesecake Bars Cookie Mix Recipes

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CHOCOLATE CHIP COOKIE CHEESECAKE BARS



Chocolate Chip Cookie Cheesecake Bars image

These easy Chocolate Chip Cookie Cheesecake Bars are made with just five ingredients! This easy dessert recipe will satisfy all your cravings!

Provided by Trish - Mom On Timeout

Categories     Dessert

Time 40m

Number Of Ingredients 5

1 18 oz roll refrigerated chocolate chip cookie dough
8 oz cream cheese (softened)
1/2 cup granulated sugar
1 egg (room temperature)
1/2 tsp vanilla extract

Steps:

  • Preheat oven to 350 F.
  • Line a 9-inch square baking dish with parchment paper or non-stick foil. Set aside.
  • Spread a little more than half of the cookie dough onto the bottom of the baking dish and press down firmly creating an even layer.
  • Using a stand mixer or hand held mixer, beat the cream cheese until light and fluffy.
  • Add in the sugar and beat until combined.
  • Beat in the egg and vanilla extract until smooth.
  • Pour the cheesecake filling over the top of the cookie dough base.
  • Crumble the remaining cookie dough over the top.
  • Bake for 30 to 35 minutes.
  • Let cool completely before cutting into bars.
  • Store in an airtight container in the refrigerator.

Nutrition Facts : Calories 223 kcal, Carbohydrate 27 g, Protein 2 g, Fat 11 g, SaturatedFat 4 g, Cholesterol 29 mg, Sodium 147 mg, Sugar 19 g, ServingSize 1 serving

CHOCOLATE CHIP CHEESECAKE BARS



Chocolate Chip Cheesecake Bars image

A super easy, but rich bar for any occasion.

Provided by Kymberly Brennan

Categories     Desserts     Cookies     Bar Cookie Recipes     Cheesecake Bar Recipes

Time 45m

Yield 36

Number Of Ingredients 4

1 (40 ounce) package prepared cookie dough, divided
2 (8 ounce) packages cream cheese, softened
1 cup white sugar
2 eggs

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
  • Press 1/2 of the cookie dough into the bottom of prepared dish. Mix cream cheese, sugar, and eggs together in a bowl until smooth; spread over cookie dough in baking dish. Crumble remaining cookie dough over cream cheese layer.
  • Bake in the preheated oven until set in the middle, 35 to 40 minutes.

Nutrition Facts : Calories 206.7 calories, Carbohydrate 25 g, Cholesterol 31.5 mg, Fat 11 g, Fiber 0.5 g, Protein 2.7 g, SaturatedFat 4.9 g, Sodium 105.7 mg, Sugar 5.6 g

CHOCOLATE CHIP CHEESECAKE BARS (COOKIE MIX)



Chocolate Chip Cheesecake Bars (Cookie Mix) image

Source: Betty Crocker NOTE: Cookie mix used is 1 pouch (1 lb 1.5 oz) Betty Crocker® oatmeal chocolate chip cookie mix

Provided by Mom2Rose

Categories     Bar Cookie

Time 1h10m

Yield 36 bars, 36 serving(s)

Number Of Ingredients 7

1/2 cup cold butter
1 (17 1/2 ounce) package betty crocker oatmeal chocolate chip cookie mix
1 egg
2 (8 ounce) packages cream cheese, softened
1 cup sugar
2 eggs
1 teaspoon vanilla

Steps:

  • Heat oven to 350°F.
  • Spray bottom of 13x9-inch pan with cooking spray.
  • In large bowl, cut butter into cookie mix using fork or pasty blender.
  • Stir in 1 egg until mixture is crumbly.
  • Gently spoon 3 cups crumb mixture into pan; press into bottom of pan.
  • Bake 15 minutes.
  • In small bowl, beat cream cheese, sugar, 2 eggs and the vanilla with electric mixer on medium speed until smooth. Pour over cookie crust.
  • Spoon remaining crumb mixture over cream cheese.
  • Bake 25 to 30 minutes or until golden brown and firm to the touch.
  • Cool 30 minutes.
  • Refrigerate at least 2 hours or until chilled.
  • For bars, cut into 9 rows by 4 rows.
  • Store covered in refrigerator.

Nutrition Facts : Calories 93.6, Fat 7.3, SaturatedFat 4.2, Cholesterol 36.2, Sodium 69, Carbohydrate 6.1, Sugar 6, Protein 1.3

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