Chocolate Cheerio Clusters Candy 1950s Recipes
CHOCOLATE CHEERIO CLUSTERS CANDY, 1950'S RECIPE
This was another one of Grandma's simple Christmas candy recipes. The kids loved these.
Provided by Kathie Carr
Categories Candies
Time 15m
Number Of Ingredients 4
Steps:
- 1. Melt chocolate chips and peanut butter together. Stir until smooth. Gently fold in cereal. Spoon individual clusters onto wax paper. Cool in refridgerator until set.
CHOCOLATE CANDY CLUSTERS
I give these as gifts and bring them to parties-they're always a hit! Try using peanuts in place of walnuts. You'll love their sweet-salty taste! -Taylor Carroll, Parkesburg, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 20m
Yield about 3 dozen.
Number Of Ingredients 5
Steps:
- In a microwave-safe bowl, melt white chocolate and chips at 70% power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth. Stir in walnuts and pretzels. , Drop by rounded tablespoonfuls onto waxed paper-lined baking sheets. Refrigerate until firm. Store in an airtight container.
Nutrition Facts : Calories 132 calories, Fat 9g fat (3g saturated fat), Cholesterol 3mg cholesterol, Sodium 41mg sodium, Carbohydrate 12g carbohydrate (9g sugars, Fiber 1g fiber), Protein 3g protein.
CHOCOLATE CHERRY CLUSTERS
Make and share this Chocolate Cherry Clusters recipe from Food.com.
Provided by Kitsune
Categories Candy
Time 10m
Yield 24 pieces, 24 serving(s)
Number Of Ingredients 4
Steps:
- In medium bowl, microwave chocolate chips on high 1 minute.
- Stir.
- Microwave on high 1 more minute, until nearly melted.
- Stir until smooth.
- Quickly stir in cereal, cherries, and walnuts until well coated.
- Using a tablespoon, drop clusters on a wax paper lined baking sheet.
- Refrigerate 1 hour, until no longer sticky.
Nutrition Facts : Calories 77.5, Fat 7.5, SaturatedFat 3.7, Sodium 12.7, Carbohydrate 4.9, Fiber 2.2, Sugar 0.2, Protein 2
CHEERIO CLUSTERS
I never thought that this would make a good bar but it is actually makes a good bar to give your child when he or she is in a hurry. Breakfast for the child that runs out the door without a big breakfast.
Provided by Zelda Hopkins
Categories Other Breakfast
Time 20m
Number Of Ingredients 6
Steps:
- 1. In a large pan bring corn syrup and sugar to a boil. Remove from heat, add peanut butter and vanilla, mix well. Stir in cheerios, working quickly. Pat mixture into 2 buttered 13x9 inch pans. Sprinkle top with chocolate chips and let melt, spread with spatula. Cool, cut into squares. Makes 8 dozen.
EASY CHOCOLATE CLUSTERS
You can use this simple recipe to make a big batch of chocolate candy without a lot of fuss. I've sent these clusters to my husband's office a number of times...and passed the recipe along as well. -Doris Reynolds, Munds Park, Arizona
Provided by Taste of Home
Categories Desserts
Time 2h10m
Yield 3-1/2 dozen.
Number Of Ingredients 4
Steps:
- In a 3-qt. slow cooker, combine the candy coating, chocolate chips and German chocolate. Cover and cook on high for 1 hour. Reduce heat to low; cover and cook 1 hour longer or until melted, stirring every 15 minutes. , Stir in peanuts. Drop by teaspoonfuls onto waxed paper. Let stand until set. Store at room temperature.
Nutrition Facts : Calories 521 calories, Fat 35g fat (17g saturated fat), Cholesterol 0 cholesterol, Sodium 265mg sodium, Carbohydrate 51g carbohydrate (43g sugars, Fiber 4g fiber), Protein 9g protein.
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