Chipped Beef Chip Dip Recipes

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AMAZING CHIPPED BEEF DIP RECIPE



Amazing Chipped Beef Dip Recipe image

The BEST Chipped Beef Dip we've ever made! This retro classic is packed with flavor and fabulous served with baguette slices or crackers... Or with fresh cut veggies as a low carb snack!

Provided by Sommer Collier

Categories     Appetizer

Time 10m

Number Of Ingredients 8

16 ounces cream cheese, (softened)
½ cup sour cream
4.5 ounce package dried beef, (AKA chipped beef or Buddig Beef)
½ cup chopped green onions
¼ cup pickled jalapenos, (drained and diced (mild or hot))
1 tablespoon fresh chopped dill
1 teaspoon Worcestershire sauce
½ teaspoon garlic powder

Steps:

  • Place the softened cream cheese and sour cream in a medium mixing bowl.
  • Add the Worcestershire sauce and garlic powder and mix until very smooth. (Make sure there are no clumps of cream cheese left.)
  • Chop the dried beef into scant pieces. Then chop the green onions, jalapenos, and dill. Mix the dried beef, green onions, jalapenos, and dill into the cream cheese mixture.
  • Chill until ready to serve. Serve with toasted baguette slices, butter crackers, or fresh cut vegetables.

Nutrition Facts : ServingSize 0.25 cup, Calories 121 kcal, Carbohydrate 4 g, Protein 6 g, Fat 9 g, SaturatedFat 5 g, Cholesterol 26 mg, Sodium 394 mg, Fiber 1 g, Sugar 3 g

CHIPPED BEEF DIP RECIPE



Chipped Beef Dip Recipe image

Chipped beef dip is one of our favorite hot dips to serve for for game day, as an appetizer or to take to a potluck. Warm chipped beef dip is a classic appetizer that everyone loves.

Provided by Sarah Mock

Categories     Appetizer Recipe

Time 35m

Number Of Ingredients 6

8 ounces cream cheese (softened)
8 ounces sour cream
1 tablespoon Worcestershire sauce
1 teaspoon garlic powder
3 ounces chipped beef (diced)
4 green onions (sliced)

Steps:

  • Heat oven to 350.
  • Cream together the softened cream cheese, sour cream, Worcestershire sauce and garlic powder.
  • Stir in the diced chipped beef and sliced green onions.
  • Spoon into a baking dish and smooth.
  • Bake for 20-30 minutes or until dip is bubbly.
  • Garnish with extra chipped beef and sliced onions, if desired.

Nutrition Facts : ServingSize 1 serving, Calories 125 kcal, Carbohydrate 2 g, Protein 1 g, Fat 12 g, SaturatedFat 6 g, Cholesterol 36 mg, Sodium 108 mg, Sugar 1 g

CHIPPED BEEF DIP



Chipped Beef Dip image

This is an easy cold dip that my husband begs me to make every holiday. I originally got the recipe from my mother-in-law, and I substituted chives for the green onion since I am allergic to onions. They can be added back into the recipe if desired. I serve this with celery sticks, baby carrots, sliced peppers, and crackers.

Provided by RayleneMcC

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 8h15m

Yield 10

Number Of Ingredients 5

2 (10 ounce) jars sliced dried beef
1 bunch green onions, chopped
2 (8 ounce) packages cream cheese, softened
1 (16 ounce) container sour cream
1 (1 ounce) package ranch dressing mix

Steps:

  • Rinse dried beef in warm water, pat dry with paper towels, and slice into smaller pieces.
  • Mix beef, green onions, cream cheese, sour cream, and ranch dressing mix in a bowl.
  • Cover bowl with plastic wrap and refrigerate 8 hours to overnight.

Nutrition Facts : Calories 364.2 calories, Carbohydrate 7.9 g, Cholesterol 119 mg, Fat 26.4 g, Fiber 0.6 g, Protein 24.8 g, SaturatedFat 16.4 g, Sodium 2114 mg, Sugar 2.4 g

CHIPPED BEEF CHIP DIP



Chipped Beef Chip Dip image

A very tasty dip when you are looking for a hot appetizer. It is an alternative to the popular hot artichoke dip. The recipe has been used in my family for too many years to recall the origin of the recipe.

Provided by Gwanny Hill

Categories     < 60 Mins

Time 35m

Yield 8 serving(s)

Number Of Ingredients 9

2 (8 ounce) packages cream cheese, softened
1 (2 1/2 ounce) jar chipped beef, snipped into smaller pieces
1 teaspoon garlic salt
4 tablespoons milk
1/4 cup green onion, chopped
1/8 teaspoon black pepper
1 tablespoon prepared horseradish (optional)
1 cup sour cream
1/2 cup chopped pecans

Steps:

  • Mix softened cream cheese, snipped chipped beef, garlic salt, milk, onions, black pepper and horseradish.
  • Fold in sour cream.
  • Pour into a lightly sprayed one quart casserole dish; sprinkle chopped pecans on top.
  • Bake for 20 minutes at 350 degrees.
  • Serve warm with your choice of crackers.

Nutrition Facts : Calories 317.6, Fat 30.5, SaturatedFat 14.9, Cholesterol 85.5, Sodium 457, Carbohydrate 5.2, Fiber 0.8, Sugar 3.4, Protein 7.7

CREAM CHEESE AND CHIPPED BEEF DIP



Cream Cheese and Chipped Beef Dip image

This is wonderful. I was given this recipe after I tried it at a local open house. Putting it here for safe keeping.

Provided by MsSally

Categories     Spreads

Time 5m

Yield 20 serving(s)

Number Of Ingredients 5

8 ounces light cream cheese (block)
8 ounces light chive & onion cream cheese (tub)
10 ounces chipped beef (chopped fine)
1 tablespoon Worcestershire sauce
1 teaspoon garlic powder

Steps:

  • Mix all ingredients with mixer. Chill and serve with crackers.

Nutrition Facts : Calories 52.2, Fat 2.9, SaturatedFat 1.8, Cholesterol 19.8, Sodium 449.1, Carbohydrate 1, Sugar 0.5, Protein 5.6

ONION AND CHIPPED BEEF DIP



Onion and Chipped Beef Dip image

Make and share this Onion and Chipped Beef Dip recipe from Food.com.

Provided by Raquel Grinnell

Categories     Cheese

Time 10m

Yield 1 dip, 18 serving(s)

Number Of Ingredients 6

8 ounces cream cheese, softened
2 1/4 ounces dried beef (use about 3/4 of the jar)
6 -8 green onions
1 teaspoon Accent seasoning
1 teaspoon Worcestershire sauce
16 ounces crackers, Town House or 16 ounces Ritz crackers, brand

Steps:

  • Prepare the dried beef by cutting it into approximately 1/2″ squares, or pulse in food processor until coarsely chopped. Chop off the root ends of the onions and slice, using white, light green and part of dark green portions.
  • Place the dried beef and green onions along with the softened cream cheese in a shallow mixing bowl. Add the Accent and Worcestershire sauce and mix everything together. Place in a small bowl for serving, or chill and shape into a ball. To serve, place the small bowl at the center of a chip and dip tray, or a large, round serving platter.
  • Arrange 1 tube of Town House crackers in a ring around the dip. Dip and enjoy!

Nutrition Facts : Calories 177.4, Fat 10.9, SaturatedFat 3.8, Cholesterol 16.7, Sodium 361.2, Carbohydrate 16.5, Fiber 0.7, Sugar 2.5, Protein 3.6

CHIPPED BEEF DIP



Chipped Beef Dip image

This is a dip served in a bread bowl with the scooped out bread cut into bite sized squares to dip with. Very easy and inviting to look at...

Provided by WildlifeDi

Categories     Meat

Yield 1 serving(s)

Number Of Ingredients 7

1 jar dried beef, sliced, cut into small pieces
1 cup mayonnaise, fat reduced ok
1 cup sour cream, fat reduced ok
1 teaspoon dill, do not add more....it will get very salty
1 teaspoon celery seed
2 teaspoons fresh onions, minced (amount to your taste)
1 loaf bread, unsliced (use your favorite bread)

Steps:

  • Slice the top of the bread off.
  • Using a knife cut out the inside (being careful not to cut all the way through the bread). Cut the hollowed out bread and the cut off top into bite sized squares.
  • Put in a sealed container.
  • Mix the rest of the ingredients together and put in the bread "bowl" on a platter.
  • Arrange the bread squares around the bowl.
  • I always buy extra bread for dipping.
  • Don't forget to eat the bowl too.
  • All of this can be made days ahead and the dip actually is BETTER after several days.
  • Let me know how you liked it.

Nutrition Facts : Calories 2588, Fat 139.5, SaturatedFat 41.9, Cholesterol 259.7, Sodium 6692.4, Carbohydrate 269.4, Fiber 9.9, Sugar 43.3, Protein 69

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