Chipotle Shrimp And Pineapple Kabobs Recipes
CHIPOTLE SHRIMP AND PINEAPPLE KABOBS
Make and share this Chipotle Shrimp and Pineapple Kabobs recipe from Food.com.
Provided by I Cook Therefore I
Categories Pineapple
Time 50m
Yield 12 kebabs, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Pour 3/4 cup marinade over the shrimp in a large sealable plastic bag.
- Refrigerate and marinate for 30 minutes.
- Remove shrimp from the plastic bag and reserve the marinade.
- Thread the shrimp, pineapple chunks, onion, and bell peppers on the skewers.
- Grill or broil for 8 minutes, or until the shrimp turn pink, turning and brushing with the reserved marinade.
Nutrition Facts : Calories 292.8, Fat 3.3, SaturatedFat 0.6, Cholesterol 259.2, Sodium 255.8, Carbohydrate 30.2, Fiber 2.7, Sugar 24.2, Protein 36.1
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