CHIPOTLE JACK PULL BREAD
I've seen many varieties of this bread and this is my version. I LOVE Chipotle Gouda cheese from Boar's Head and use it often. I couldn't wait to try it in one of our favorite appetizers-- Pull Bread. I serve this with some of my homemade Loaded Veggie Pasta Sauce (recipe http://www.justapinch.com/recipes/main-course/italian/loaded-veggie-pasta-sauce-slow-cooker.html?p=1 ) and it's a BIG hit with our family.
Provided by Teresa Jacobson @foundmyzen
Categories Cheese Appetizers
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F. Slice the bread crosswise but not all the way through the crust leaving about 1 inch between the slices.
- In a large bowl, toss the shredded cheese with the melted butter until well coated. Place the loaf on a sheet of foil large enough to wrap all the way around the bread using 2 pieces if necessary. **HINT--Coat the foil with a lightly with nonstick spray before putting the bread in it.** Put on a baking sheet.
- Stuff every slit in the bread with the cheese. Any left over cheese, sprinkle on top. Wrap with the foil and bake for 15 minutes. Uncover the foil, dust with the Mrs. Dash seasoning, and bake for 10 minutes more.
- Serve hot with warmed Loaded Veggie Pasta Sauce. https://www.justapinch.com/recipes/main-course/italian/loaded-veggie-pasta-sauce-slow-cooker.html?p=1
CHIPOTLE CORN BREAD
Categories Bread Side Bake Picnic Backyard BBQ Hot Pepper Summer Potluck Monterey Jack Bon Appétit Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 1 loaf
Number Of Ingredients 11
Steps:
- Preheat oven to 375°F. Butter 9 x 5 x 2 1/2-inch metal loaf pan. Mix first 6 ingredients in large bowl. Stir in cheese. Whisk buttermilk, eggs, melted butter and chipotles in medium bowl. Add buttermilk mixture to dry ingredients; stir until blended. Spoon batter into prepared pan. Bake bread until tester inserted into center comes out clean, about 35 minutes. Cool in pan on rack 15 minutes. Turn bread out onto rack; cool completely.
CHIPOTLE PULLED CHICKEN ON CORN SPOON BREAD
Corn flour, which is finer than the usual cornmeal and closer to the texture of all-purpose flour, gives the bread its soft, appealing texture. It's available in grocery stores.
Provided by Olha7397
Categories Chicken Breast
Time 1h55m
Yield 6 serving(s)
Number Of Ingredients 25
Steps:
- In saucepan of boiling water, bring chicken, onion, garlic, coriander and salt to boil. Reduce heat to medium-low; cover and cook until chicken is no longer pink inside, about 20 minutes. Drain, discarding onion, garlic and coriander. Let cool on cutting board for 10 minutes. Using fingers or 2 forks, shred chicken. Set aside.
- Sauce:.
- Meanwhile, in separate saucepan, heat oil over medium-low heat; fry onion and garlic until onion is translucent, about 5 minutes. In blender, purée tomatoes, chipotle peppers and tomato paste; add to onion mixture. Simmer over low heat, stirring occasionally, until thickened and reduced, about 35 minutes.
- Add reserved chicken, oregano and cook until thickened, about 10 minutes. Remove from heat; stir in coriander. (Make-ahead: Cover and refrigerate for up to 24 hours.).
- Corn Spoon Bread:.
- Line 8-inch (2 L) square metal cake pan with parchment paper; set aside.
- Meanwhile, in large bowl, whisk together corn flour, baking powder and salt. In separate bowl, whisk together egg, sour cream and oil; stir in corn and cheese. Stir into flour mixture until combined. Scrape into prepared pan. Bake in centre of 400°F (200°C) oven until golden and cake tester inserted in centre comes out clean, about 25 minutes. Let cool slightly in pan on rack. Cut into 12 triangles.
- Garnish:.
- Serve chicken mixture over corn bread. Garnish with avocado, sour cream and coriander leaves. Makes 6 servings.
- Canadian Living.
Nutrition Facts : Calories 470.5, Fat 27.7, SaturatedFat 9.7, Cholesterol 109.8, Sodium 1336.7, Carbohydrate 31.4, Fiber 5.2, Sugar 7, Protein 26.9
More about "chipotle jack pull bread recipes"
CHEESY CHIPOTLE PULL APART BREAD - SELF PROCLAIMED FOODIE
Jan 30, 2019 Remove from the oven and increase the oven temperature to 425 degrees F. Open the foil and stuff the shredded cheese into the crevasses of …
From selfproclaimedfoodie.com
Ratings 7Calories 509 per servingCategory Appetizer
From selfproclaimedfoodie.com
Ratings 7Calories 509 per servingCategory Appetizer
- Cut bread into slices that are about an inch apart, taking care to leave bottom in tact. Rotate 90 degrees and cut the other way. You want to see nice grabbable sized pieces of bread.
- Combine oil, melted butter, garlic, chipotle, and the bottom 2/3rds of the green onions. Spoon the mixture in the crevasses to evenly distribute. You want each piece to get the flavor.
See details
CHEESY CHIPOTLE PULL APART BREAD - YOUTUBE
Jan 28, 2019 Words cannot explain how delicious this Cheesy Chipotle Pull Apart Bread is. It is the perfect tasty appetizer for any game day feast.FULL RECIPE HERE: https...
From youtube.com
Author Self Proclaimed FoodieViews 88
From youtube.com
Author Self Proclaimed FoodieViews 88
See details
CHIPOTLE TOMATO SOUP WITH SMOKED CHEDDAR PULL APART …
Oct 30, 2020 Stir in the tomato paste and chipotle powder and cook for another 5 minutes. Add in the tomatoes, sherry, chicken stock, brown sugar, basil, salt and pepper, then bring the mixture to a boil. Reduce to a simmer and cook for …
From howsweeteats.com
From howsweeteats.com
See details
CARNE ASADA CHIPOTLE PULL APART BREAD - CAFE DELITES
May 15, 2015 Push all ingredients down into the bread really well. Drizzle the garlic olive oil into each cut and over the bread. Cover with foil and bake for 15 - 20 minutes, or until cheese has melted. Uncover and bake again for a further …
From cafedelites.com
From cafedelites.com
See details
CHIPOTLE PULLED CHICKEN ON CORN SPOON BREAD
In blender, purée tomatoes, chipotle peppers and tomato paste; add to onion mixture. Simmer over low heat, stirring occasionally, until thickened and reduced to 1 ¾ cups (425 mL), about 35 minutes. Add reserved chicken, oregano and …
From chicken.ca
From chicken.ca
See details
CHIPOTLE PEPPER JACK CORNBREAD - GLITTER AND GRAZE
Dec 2, 2019 Instructions. Preheat the oven to 400 degrees. Take 4 chipotle peppers and put in a food processor and grind until blended really well. Take a mixing bowl and crack your egg …
From glitterandgraze.com
From glitterandgraze.com
See details
CHIPOTLE OLIVE BREAD | CANADIAN LIVING
Feb 1, 2006 Stir in milk, oil and chipotle pepper. Stir in 3-1/2 cups (875 mL) of the flour and salt to form shaggy, moist dough. Turn out onto floured surface; knead until smooth and elastic, …
From canadianliving.com
From canadianliving.com
See details
CHEESY PULL-APART BREAD - WHAT'S GABY COOKING
Oct 9, 2013 Instructions. Preheat the oven to 350 degrees F. Cut a cross hatch pattern into the top of the bread by slicing ½-inch grid lines into the bread, stopping about ¼-inch from the …
From whatsgabycooking.com
From whatsgabycooking.com
See details
CHIPOTLE PULLED PORK TAMALE PIE - SAVOR THE BEST
Apr 21, 2022 Preheat oven to broil. Brush the peppers with olive oil and place on baking sheet. Broil 10-12 minutes until charred on all sides, turning with tongs. Transfer to bowl, cover, and …
From savorthebest.com
From savorthebest.com
See details
CHIPOTLE PULLED CHICKEN ON CORN SPOON BREAD | THE STAR
Jan 27, 2009 Meanwhile, for sauce, heat oil in medium pan on medium-low. Add onion and garlic. Fry until translucent, about 5 minutes. In blender, purée tomatoes, tomato paste and …
From thestar.com
From thestar.com
See details
CHIPOTLE PULLED PORK NACHOS - BRITNEY BREAKS BREAD
Jan 17, 2021 Coat the bottom of an oven safe dutch oven in olive oil. Heat oil on high. Remove pork from ziploc bag and sear on both sides, about 4-5 minutes per side. Add chipotle …
From britneybreaksbread.com
From britneybreaksbread.com
See details
CHIPOTLE BREAD RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
May 06, 2021 · Directions. In a small bowl, add mayo and chipotle sauce. Stir to combine and set aside. Slice the focaccia lengthwise. On the bottom half, add chipotle mayo sauce. Then add …
From stevehacks.com
From stevehacks.com
See details
CHIPOTLE JACK PULL BREAD - NEWBRITAWATERCHILLER
Sep 2, 2021 A smoky, spicy blend of beef and pork smoked sausage with chipotle peppers, garlic and pepper jack cheese. Source: baguettesandbutterscotch.blogspot.com Place …
From newbritawaterchiller.blogspot.com
From newbritawaterchiller.blogspot.com
See details
PANERA BREAD CHIPOTLE CHICKEN PANINI COPYCAT - ALYONA’S COOKING
Nov 16, 2021 Instructions. Combine the chipotle sauce ingredients and set the mixture aside. Spread 1 teaspoon of the chipotle sauce over each slice of bread. Top with 1 slice bacon, …
From alyonascooking.com
From alyonascooking.com
See details
CHIPOTLE PULLED CHICKEN ON CORN SPOON BREAD | CANADIAN …
Nov 3, 2008 In blender, puree tomatoes, chipotle peppers and tomato paste; add to onion mixture. Simmer over low heat, stirring occasionally, until thickened and reduced to 1-1/2 cups …
From canadianliving.com
From canadianliving.com
See details
CHIPOTLE RESTAURANT PULLED PORK RECIPE IN 5 EASY AND SPECTACULAR …
May 18, 2022 Ingredients. Equipment. Step By Step Instructions For This Chipotle Restaurant Pulled Pork Recipe. Step 1: Marinade and Prepare the Meat. Step 2: Cut the Vegetables. …
From justmexicanfood.com
From justmexicanfood.com
See details
CHIPOTLE JACK PULL BREAD RECIPES
Stir in milk, oil and chipotle pepper. Stir in 3-1/2 cups (875 mL) of the flour and salt to form shaggy, moist dough. Turn out onto floured surface; knead until smooth and elastic, dusting …
From tfrecipes.com
From tfrecipes.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love