CHIPOTLE & CHOCOLATE CHILI
Make and share this Chipotle & Chocolate Chili recipe from Food.com.
Provided by Chemaine
Categories Poultry
Time 40m
Yield 8 serving(s)
Number Of Ingredients 16
Steps:
- Heat a Dutch Oven over medium-high heat.
- Coat pan with cooking spray.
- Add onion, bell pepper, garlic, and turkey to pan; saute 8 minutes or until turkey is browned and vegetables are tender.
- Add sugar and next 9 ingredients to pan, stirring to blend; bring to a boil.
- Reduce heat; simmer 15 minutes or until slightly thickened, stirring occasionally. Add chocolate, stirring to melt.
- Ladle 1 1/4 cups chile in each of 8 bowls; tope each serving with 1 T sour cream. Garnish with Green Onions.
Nutrition Facts : Calories 289.9, Fat 13.9, SaturatedFat 6.1, Cholesterol 62.4, Sodium 606.6, Carbohydrate 26.2, Fiber 6.2, Sugar 9.9, Protein 18.8
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