EASY CHINESE NEW YEAR COOKIES
A blend of chocolate and butterscotch flavor held together with noodles. An easy and popular treat for Chinese New Year.
Provided by Brian
Categories Holidays and Events Recipes Lunar New Year
Time 55m
Yield 48
Number Of Ingredients 4
Steps:
- Place chocolate and butterscotch chips in the top of a double boiler over simmering water. Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until melted, about 5 minutes. Stir in noodles and peanuts.
- Drop teaspoonfuls of the mixture onto waxed paper. Let cool and set before serving, about 30 minutes.
Nutrition Facts : Calories 57.2 calories, Carbohydrate 5.4 g, Fat 3.7 g, Fiber 0.5 g, Protein 1 g, SaturatedFat 1.7 g, Sodium 33.2 mg, Sugar 4.3 g
CHINESE NEW YEAR COOKIES
Make and share this Chinese New Year Cookies recipe from Food.com.
Provided by Recipe Junkie
Categories Dessert
Time 15m
Yield 50 cookies
Number Of Ingredients 4
Steps:
- Melt both packages of chips on low heat.
- Add noodles and nuts.
- Separate into small clumps on wax paper.
- Chill and serve.
Nutrition Facts : Calories 49.6, Fat 3.6, SaturatedFat 1, Sodium 41.6, Carbohydrate 4, Fiber 0.6, Sugar 2, Protein 1.3
CHINESE NEW YEAR COOKIES
Make and share this Chinese New Year Cookies recipe from Food.com.
Provided by MizzNezz
Categories Drop Cookies
Time 15m
Yield 60 or more
Number Of Ingredients 4
Steps:
- Unwrap caramels.
- Combine chocolate and caramels in top of double boiler.
- Heat over med until completely melted.
- Add noodles and nuts.
- Stir well.
- Drop by teaspoon onto wax paper.
- Chill.
Nutrition Facts : Calories 102.4, Fat 7.6, SaturatedFat 2.6, Cholesterol 0.4, Sodium 83.4, Carbohydrate 8.6, Fiber 1.6, Sugar 4.1, Protein 2.9
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