Chilled Mocha Latte Recipes

ICED MOCHA LATTE

Iced Mocha Latte image

This Iced Mocha Latte is a delicious way to treat yourself without the guilt!

Provided by Wendy Polisi

Categories Drinks

Time 5m

Number Of Ingredients 4

Ingredients

1 1/2 cups brewed coffee (cooled)
2 cups cashew milk
2 tablespoons Dutch-processed cocoa powder
1/4 cup Swerve confectioners (or sweetener of choice.)

Steps:

Fill two tall glasses with ice and add coffee.
In a jar combine milk, cocoa powder, and sweetener.
Use an immersion blender to blend until smooth. Alternatively, process in a blender until smooth.
Pour over the coffee and serve cold.

Nutrition Facts : Calories 38 kcal, Carbohydrate 4 g, Protein 1 g, Fat 3 g, SaturatedFat 1 g, Sodium 165 mg, Fiber 2 g, Sugar 1 g, ServingSize 1 serving

MOCHA LATTE

Mocha Latte image

With this easy recipe, you can make mocha lattes at home in just 5 minutes!

Provided by Jeffrey

Categories Recipes

Time 5m

Number Of Ingredients 5

Ingredients

3/4 cup (0.18 l) of whole milk
Espresso shot
2 tbsp (30 grams) of chocolate sauce
1 tbsp (15 grams) of mocha syrup
A serving of whipped cream

Steps:

Brew the espresso shot with the coffee brewer of choice; I've prepared mine with the Moka pot.
Meanwhile, steam and foam your milk. Make sure there's a nice layer of foam; this will create those signature layers in your coffee.
To a tall glass, add the mocha syrup.
Coat the sides of the glass with a tablespoon of chocolate sauce.
Add your freshly steamed and foamed milk to the glass.
Wait 30 seconds, so the layers in your milk will set.
Slowly pour the espresso coffee into the glass.
Top the coffee with whipped cream.
Drizzle the remaining chocolate sauce over the whipped cream.

Nutrition Facts : Calories 219 calories, Carbohydrate 18.7 grams carbohydrates, Cholesterol 39 milligrams cholesterol, Fat 11.55 grams fat, Protein 5.2 grams protein, SaturatedFat 6.8 grams saturated fat, ServingSize 1, Sodium 79 milligrams sodium, Sugar 23.6 grams sugar, UnsaturatedFat 3 grams unsaturated fat

CHILLED MOCHA LATTE

Chilled Mocha Latte image

Here in the deep south it gets really hot in the summer and as we all know the perfect wake me up is coffee. So how do you get the coffee down in 100 degree heat? This recipe was invented by a friend and myself and now we have a cult following. Following us for the cold mocha lattes that is. Try it you will not be disappointed!

Provided by Recipe Baroness

Categories Beverages

Time 10m

Yield 1 gallon, 6-8 serving(s)

Number Of Ingredients 5

Ingredients

5 scoops espresso coffee
7 cups water
3 tablespoons cocoa powder (Plain non sweet)
1 1/2 cups granulated sugar
6 cups milk

Steps:

In your automatic coffee maker scoop your coffee and add your water just like your making your regular coffee.
Start the coffee making process.
While you are waiting for your coffee to brew, in a 1 gallon pitcher go a head and measure out you Cocoa and sugar.
When coffee is brewed and cooled slightly, pour into the pitcher and mix well so the sugar will dissolve.
Let cool completely and then add milk.
Chill!

Nutrition Facts : Calories 355.8, Fat 9.3, SaturatedFat 5.8, Cholesterol 34.2, Sodium 125.7, Carbohydrate 62.8, Fiber 0.9, Sugar 50, Protein 8.5

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