Chili Without Tomato Sauce Recipes

This family recipe has been passed down for generations. My dad used this recipe for an annual chili cookoff in our home town and it drew huge crowds. No tomatoes or beans in this true Texas chili. Important Note! This recipe called for Morton's Chili Blend. It is nearly impossible to find so I use William's Chili Mix in addition to the following ingredients. The real secret to this chili is the cooking method.

Provided by LoCo4678

Categories     < 4 Hours

Time 2h40m

Yield 4-6 serving(s)

Number Of Ingredients 10

• Ingredients

This is awesome over rice with toppings like cheese, sour cream and green onions. It is a big favorite with my family. Sometimes I double the recipe for leftovers so we can have some over nacho chips or baked potatoes the next night. I also add pinto beans and serve this over Indian fry bread for Indian Tacos.

Provided by Mika G.

Categories     Meat

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 11

• Ingredients

Nutrition Facts : Calories 373.6, Fat 20.7, SaturatedFat 6.9, Cholesterol 98.3, Sodium 581.8, Carbohydrate 10.2, Fiber 2.4, Sugar 0.5, Protein 32.1

This chili has a great kick to it, and for those of you who don't like chunky tomatoes, this one's for you! (It's great if you like tomatoes too!)

Provided by GOZMURPH

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Beef Chili Recipes

Time 1h5m

Yield 6

Number Of Ingredients 15

• Ingredients

Nutrition Facts : Calories 900.3 calories, Carbohydrate 40.8 g, Cholesterol 190.2 mg, Fat 56.4 g, Fiber 10.3 g, Protein 56.9 g, SaturatedFat 25.7 g, Sodium 1108.7 mg, Sugar 3.3 g