CHILI PASTE
This is one of many recipes I have gotten out of a Grill Masters cook book. Some of them I have tried and some are still on my list to try. But all of them sound very yummy!
Provided by Lacy S.
Categories Low Protein
Time 40m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Mix 1/2 teaspoon of each fruit zest and all the juices with other ingredients.
- Add more spices if desired.
- Let stand at least 30 minutes before using (it should thicken).
Nutrition Facts : Calories 46.7, Fat 2.4, SaturatedFat 0.3, Sodium 320.9, Carbohydrate 7.1, Fiber 2.4, Sugar 0.7, Protein 1
JD'S CHILE PASTE
This chile paste is spicy but not to an extreme. It has a sweet, smokey flavor to it that is great for recipes calling for chile paste or mixing with Ranch dressing for a spicy dip. I use this in a recipe of mine for baked beans that gives it a nice little kick without being overbearing. There is not a large variety of fresh chile peppers available in my area so most of the peppers I used were bottled.
Provided by Aerobiter
Categories Side Dish Sauces and Condiments Sauces
Time 25m
Yield 50
Number Of Ingredients 8
Steps:
- Combine chicken broth, white onion, garlic, chipotle peppers, roasted red jalapeno peppers, pepperoncini peppers, dried Chinese hot peppers, and long hot chile peppers in a pot; bring to a boil, reduce heat to medium-low, and simmer until the peppers have softened, about 15 minutes.
- Transfer mixture to a blender. Cover and hold lid down; pulse a few times before leaving on to blend. Puree in batches until smooth.
Nutrition Facts : Calories 4.6 calories, Carbohydrate 0.8 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.1 g, Sodium 121.8 mg, Sugar 0.2 g
HOT CHILLI PASTE
An Asian favorite, add to stir-fries, sauces or just as it is to your favorite foods for that extra little kick. You can use fresh or dried chile peppers in this recipe.
Provided by PalatablePastime
Categories Sauces
Time 1h10m
Yield 1 batch
Number Of Ingredients 4
Steps:
- If you are using dry chilies, soak them in a bowl of boiling water until they have softened, about an hour; then drain the soaked chilies and prepare as usual.
- Process all ingredients in a blender or food processor, adding oil a little at a time until mixture becomes smooth and pasty and of the right consistency (How much oil you use really depends on the size of your chilies).
- Store refrigerated in an airtight container, covering the top of the paste with a little bit of oil.
Nutrition Facts : Calories 624.4, Fat 67.7, SaturatedFat 11.4, Sodium 1167.5, Carbohydrate 6.1, Fiber 0.7, Sugar 2, Protein 1.2
More about "chili pepper paste recipes"
HABANERO CHILI PASTE - RECIPE - CHILI PEPPER MADNESS
From chilipeppermadness.com
5/5 (3)Total Time 20 minsCategory Main CourseCalories 20 per serving
- Combine all ingredients in processor and blend until very finely processed. Or, use a molcajete and grind everything up into a paste.
CHILI PASTE RECIPE - HOMEMADE IS BEST! - PIP AND EBBY
From pipandebby.com
5/5 (2)Category SauceCuisine AsianCalories 22 per serving
- In the bowl of a food processor, combine the shallots, the Serrano, red chili, Thai and Habanero peppers, garlic, sugar, salt, lime juice, canola oil, vinegar and Worcestershire sauce. Pulse until a chunky paste forms.
- Pour the paste into a small skillet or saucepan and bring to a simmer over medium heat. Let simmer for 7 minutes, or until the aroma of the garlic is noticeable. Remove from heat and let cool. Store covered in a sealed glass container in the refrigerator.
FRESH CHILI PASTE - HOW TO MAKE CHILI PASTE FROM FRESH …
From chilipeppermadness.com
5/5 (12)Total Time 40 minsCategory Main CourseCalories 199 per serving
- Transfer to a pot and add olive oil. Heat to low and cook about 20 minutes, stirring occasionally. Add a bit more olive oil if needed. Do not burn the mixture.
15 WAYS TO USE GOCHUJANG KOREAN CHILLI PASTE
From wandercooks.com
HOMEMADE RED CHILLI PASTE RECIPE - LINSFOOD
From linsfood.com
UNEXPECTED WAYS TO USE SPICY CHILE PASTE - ALLRECIPES
From allrecipes.com
Author Carl Hanson
- Spicy Jalapeno-Bacon Mac and Cheese. View Recipe. Fresh jalapenos and chile paste provide a two-pronged spice attack on the typically mild-mannered mac-and-cheese.
- Chef John's Turkey Burger. View Recipe. Low in fat, turkey burgers get the rap for being boring and lacking flavor. Chile paste goes a long way towards rectifying the situation.
- Delicious Vegetarian Bolognese. View Recipe. This meatless Bolognese sauce features red lentils, mushrooms, and carrots, and a spicy kick from sambal oelek.
- Instant Pot® Buckwheat Minestra. View Recipe. This simple vegetable soup showcases buckwheat and lentils along with your favorite seasonal vegetables. And it gets a nice kick in the pants from sambal oelek chile paste, which enlivens all the flavors.
- Puttanesca Blanca Linguine. View Recipe. This recipe puts a couple twists on the classic quick-and-easy Italian pasta. It calls for chile paste in place of dried crushed red pepper flakes and fish sauce instead of anchovy fillets.
- Chef John's Tuna Melt. View Recipe. For some, tuna and cheese together might seem unusual enough. This tuna melt goes one better, though, by introducing a kick of sambal oelek into the mix.
- Peruvian Arroz con Pollo (Peruvian Rice and Chicken) View Recipe. Aji amarillo is a Peruvian chile paste. And, of course, this Peruvian recipe for chicken and rice is hardly an unexpected place to find it.
- Potato and Mustard Greens Salad. View Recipe. Chile paste, mustard greens, and cornichons work together here to create a super-flavorful potato salad with an additional green salad built right in.
- Teena's Spicy Pesto Chicken and Pasta. View Recipe. Chile paste adds an exciting flavor dimension to fresh pesto in this "spicy chicken and pesto pasta dish that's easy to adjust to any heat level," says LAGIRL.
- Bomba Calabrese (Spicy Calabrian Pepper Spread) View Recipe. You may not immediately think Italian when you think of spicy food. But keep thinking, and you might recall the fiery temptation that is Shrimp Fra Diablo or that the Calabrians have a spicy chile pepper paste that packs serious heat.
JALAPEñO PEPPER PASTE: RECIPE FROM SCRAPS - DELISHABLY
From delishably.com
HOMEMADE ACHIOTE PASTE - CHILI PEPPER MADNESS
From chilipeppermadness.com
HOW TO USE CHILE PASTES — HOW TO MAKE CHILI PASTE — EATWELL101
From eatwell101.com
CHILI PEPPER PASTE RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
From stevehacks.com
BASIC CHILI PASTE TO REPLACE CHILI POWDER RECIPE - SERIOUS EATS
From seriouseats.com
9 CHILI PEPPER SAUCE RECIPES YOU HAVE TO TRY - TASTE OF HOME
From tasteofhome.com
WHAT IS CALABRIAN CHILI PEPPER PASTE? - ALLRECIPES
From allrecipes.com
CALABRIAN CHILI PASTE RECIPE - CHILI PEPPER MADNESS
From chilipeppermadness.com
HOW TO MAKE CHILI PEPPER PASTE RECIPES - STEVEHACKS
From stevehacks.com
7 BEST CHILI PASTE SUBSTITUTES - CHEF'S PENCIL
From chefspencil.com
AJí AMARILLO PASTE RECIPE (A PERUVIAN CHILLI PASTE) - LINSFOOD
From linsfood.com
FERMENTED CHILI PASTE RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
WEB STORIES OF SPICY RECIPES - CHILI PEPPER MADNESS
From chilipeppermadness.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love