Chicken Salad On Focaccia Recipes

CHICKEN SALAD ON FOCACCIA

Chicken Salad on Focaccia image

Dinner ready in 15 minutes! Enjoy chicken sandwich made in new way - a delightful meal.

Provided by Betty Crocker Kitchens

Categories Entree

Time 15m

Yield 4

Number Of Ingredients 5

Ingredients

3 cups chopped cooked chicken
3 medium stalks celery, finely chopped (1 1/2 cups)
1/2 cup mayonnaise or salad dressing
1 teaspoon garlic-and-herb seasoning
1 round focaccia bread (10 to 12 inches in diameter), cut horizontally in half

Steps:

Mix chicken, celery, mayonnaise and seasoning.
Spread mixture over bottom half of focaccia bread; top with remaining half. Cut into wedges.

Nutrition Facts : Calories 730, Carbohydrate 48 g, Cholesterol 105 mg, Fat 6, Fiber 2 g, Protein 35 g, SaturatedFat 8 g, ServingSize 1 sandwich, Sodium 1090 mg

CHICKEN CAESAR FOCACCIA SANDWICHES

Chicken Caesar Focaccia Sandwiches image

Provided by Sandra Lee

Categories main-dish

Time 5m

Yield 4 servings

Number Of Ingredients 5

Ingredients

1 bag Caesar salad kit
1/2 package (about 6 ounces) grilled chicken strips, chopped
1 loaf focaccia bread
Eight 4-inch rosemary stalks
8 cherry tomatoes

Steps:

In a large bowl, combine all contents of salad kit and chicken strips. Toss to combine.
Cut focaccia loaf in half horizontally. Fill focaccia bread with chicken Caesar salad. Cut focaccia sandwich into 8 portions.
Take each rosemary stalk and strip bottom half of the rosemary from the stalk, leaving leaves at top.
Insert rosemary skewers through tomatoes.
Insert each rosemary-tomato skewer into the top of each sandwich.

CHICKEN SALAD ON FOCACCIA

Chicken Salad on Focaccia image

Number Of Ingredients 5

Ingredients

3 cups chopped cooked chicken
3 medium stalks celery, finely chopped (1 1/2 cups)
1/2 cup mayonnaise or salad dressing
1 teaspoon garlic and herb seasoning
1 round focaccia bread (10 to 12 inches in diameter), cut horizontally in half

Steps:

1. Mix chicken, celery, mayonnaise and seasoning.2. Spread mixture over bottom half of focaccia bread top with remaining half. Cut into wedges.wing it!If you can't find garlic-and-herb seasoning, mix together 1/2 teaspoon dried basil leaves, 1/4 teaspoon dried thyme leaves, 1/4 teaspoon garlic powder and 1/8 teaspoon pepper.1 SANDWICH: Calories 675 (Calories from Fat 340) Fat 38g (Saturated 7g) Cholesterol 105mg Sodium 1090mg Carbohydrate 48g (Dietary Fiber 2g) Protein 36g * % DAILY VALUE: Vitamin A 2% Vitamin C 2% Calcium 4% Iron 24% * DIET EXCHANGES: 3 Starch, 1 Vegetable, 3 1/2 Medium-Fat Meat, 3 Fat * CARBOHYDRATE CHOICES: 3From "Betty Crocker's Dinner Made Easy With Rotisserie Chicken." Text Copyright 2004 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

Nutrition Facts : Nutritional Facts Serves

CHICKEN SALAD ON FOCACCIA

Chicken Salad on Focaccia image

Number Of Ingredients 5

Ingredients

3 cups chopped cooked chicken
3 medium stalks celery, finely chopped (1 1/2 cups)
1/2 cup mayonnaise or salad dressing
1 teaspoon garlic and herb seasoning
1 round focaccia , (10 to 12 inches in diameter), cut horizontally in half

Steps:

Mix chicken, celery, mayonnaise and seasoning. Spread mixture over bottom half of focaccia bread top with remaining half. Cut into wedges.1 Serving: Calories 730 (Calories from Fat 405) Fat 45g (Saturated 8g) Cholesterol 105mg Sodium 1090mg Carbohydrate 48g (Dietary Fiber 2g) Protein 35g% Daily Value: Vitamin A 6% Vitamin C 4% Calcium 4% Iron 26%Diet Exchanges: 3 Starch, 4 Lean Meat, 6 FatTry ThisIf you can't find garlic-and-herb seasoning, mix together 1/2 teaspoon dried basil leaves, 1/4 teaspoon dried thyme leaves, 1/4 teaspoon garlic powder and 1/8 teaspoon pepper.

Nutrition Facts : Nutritional Facts Serves

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