Chicken Mace Recipes

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CHICKEN MACE



Chicken Mace image

I discovered this recipe on "The Regis and Kathie Lee Show" many, many years ago. It was a dish at one of Regis' favorite restaurants called La Strata East. Not sure if the restaurant is still in business . . . was unable to find it after an online search. I've been making this dish for years, but I can't remember the significance of the name. It is one of my favorite things to make when company comes, especially because it's a one dish meal and you can assemble it ahead of time. Can also be made on top of the stove in a 12" skillet, cooking an additional 30 minutes.

Provided by Maureenie

Categories     One Dish Meal

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 11

2 lbs boneless skinless chicken cutlets, cut into 2 inch pieces
3 -4 tablespoons olive oil
4 Italian sausage, cut into 2 inch pieces
4 potatoes, cut into cubes
2 green peppers, chopped
4 garlic cloves, minced
1 onion, chopped
12 ounces mushrooms, sliced
1/2 teaspoon oregano
salt & freshly ground black pepper, to taste
1/2 cup red wine

Steps:

  • Preheat oven to 450°F.
  • Combine all ingredients in a large baking dish.
  • Mix well to combine.
  • Cover with aluminum foil, venting with a few knife slits.
  • Bake for one hour, stirring occasionally, and removing cover for the last 15 minutes of cooking to brown potatoes and chicken.

Nutrition Facts : Calories 407.2, Fat 22.3, SaturatedFat 6.3, Cholesterol 31.5, Sodium 682.2, Carbohydrate 33.9, Fiber 4.7, Sugar 4.4, Protein 15.8

EASY CHICKEN MAC AND CHEESE



Easy Chicken Mac and Cheese image

Chicken and cheese are made for each other in the ultimate comfort food - easy chicken mac and cheese. Top with crispy breadcrumbs for the perfect finish!

Provided by Nick Evans

Categories     Dinner     Comfort Food     Kid-friendly     Cheese     Chicken     Mac Cheese     Pasta

Time 1h5m

Yield 6

Number Of Ingredients 15

For the Chicken Mac and Cheese
8 ounces dry macaroni
1/2 sweet onion, chopped
1 clove garlic, minced
1/4 cup unsalted butter
3 tablespoons all-purpose flour
2 cups whole or 2% milk
2 cups grated cheddar cheese
1 teaspoon dried mustard (optional)
2 cups shredded cooked chicken (See Recipe Note)
1/4 teaspoon salt
1/4 teaspoon black pepper
For the Crispy Breadcrumbs:
2 tablespoons unsalted butter
3/4 cup breadcrumbs, such as panko

Steps:

  • Serve: Ladle the cheesy chicken macaroni right out of the pot when it's super creamy, and top it with crispy breadcrumbs.

Nutrition Facts : Calories 552 kcal, Carbohydrate 35 g, Cholesterol 118 mg, Fiber 2 g, Protein 27 g, SaturatedFat 18 g, Sodium 507 mg, Sugar 9 g, Fat 34 g, ServingSize 4 to 6 servings, UnsaturatedFat 0 g

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