CHICKEN BACON RANCH WRAPS
These cool and creamy Chicken Bacon Ranch Wraps are a super quick and easy lunch or light dinner option!
Provided by Shawn
Categories Main Dish
Time 10m
Number Of Ingredients 6
Steps:
- Lay tortilla out on plate, top with 1/2 cup lettuce leaves in center of tortilla. Top with 2 tbsp diced tomatoes, 1 tbsp ranch dressing, 2 strips cooked bacon and 2 oz chicken breast.
- Roll up tortilla tightly and cut in half. Enjoy!
Nutrition Facts : Calories 551 kcal, Sugar 4 g, Sodium 948 mg, Fat 40 g, SaturatedFat 12 g, Carbohydrate 22 g, Fiber 2 g, Protein 25 g, Cholesterol 89 mg, ServingSize 1 serving
CHICKEN-BACON-RANCH WRAPS
Make and share this Chicken-Bacon-Ranch Wraps recipe from Food.com.
Provided by carolinafan
Categories Lunch/Snacks
Time 15m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- In large bowl, gently mix all ingredients except tortillas and lettuce.
- To make 1 wrap, in small microwavable bowl, microwave generous 1/3 cup chicken mixture, loosely covered, on High 30 to 45 seconds or until hot. Spread chicken mixture on tortilla and top with 1/2 cup shredded lettuce; roll up.
- Can keep mixture refrigerated in bowl up to 3 days.
Nutrition Facts : Calories 467.9, Fat 32.7, SaturatedFat 8.7, Cholesterol 75.7, Sodium 783.8, Carbohydrate 17.9, Fiber 1.6, Sugar 2.2, Protein 24
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