CHERRY LIMEADE
Provided by Ree Drummond : Food Network
Categories beverage
Time 35m
Yield 8 servings
Number Of Ingredients 5
Steps:
- Chill all ingredients before mixing.
- When cold, combine the lemon-lime soda, lime juice, sugar, cherries with their juice and lime slices in a large pitcher and stir. Refrigerate for 30 minutes.
- Serve with a ladle, getting cherries and limes in each serving.
VANILLA AND LIME FLAN
Steps:
- Preheat the oven to 360 degrees F
- To make the caramel, heat together the water and sugar gently, over a medium flame, until it is golden brown, about 10 minutes, ensuring the mixture does not burn.
- Meanwhile, pour the condensed milk and whole milk into a pan. Add the lime zest. Slice the vanilla pod in half and carefully scrape out the vanilla seeds and add these to the milk mixture. Simmer the milk slowly for 15 minutes to let the flavors combine.
- Once the caramel is ready, pour into a cake pan and swirl it around to evenly coat the bottom of the pan. Set aside.
- In a bowl, crack the eggs and beat together. Slowly pour a little of the warm milk, vanilla, and lime mixture into the eggs. This will temper the eggs and prevent them from scrambling. Once the warm milk has raised the temperature of the eggs (tempered), pour in the rest of the milk. Pour all of the mixture into the cake pan over the caramel. Cook the cake pan in a water bath by placing the pan inside a larger pan that is filled half-way with water. Place in the oven and cook for 45 minutes to 1 hour.
- Once ready, allow to cool and place inside a refrigerator overnight. The flan is then ready to be flipped over gently and served.
CHERRY-LIME FINAGLES FOLLY
Make and share this Cherry-Lime Finagles Folly recipe from Food.com.
Provided by Abe ray
Categories Beverages
Time 13m
Yield 2 tall glasses, 2 serving(s)
Number Of Ingredients 4
Steps:
- mix soda with sryup.
- serve in a tall glass.
- garnish with lemon or orange wedge.
Nutrition Facts : Calories 1.4, Sodium 25.1, Carbohydrate 0.8, Fiber 0.3, Protein 0.1
CHERRY LIMEADE I
Extra tart cherry limeade. To reduce the tartness, stir in an additional bottle of lemon-lime soda.
Provided by Cindy77
Categories Drinks Recipes
Time 5m
Yield 12
Number Of Ingredients 4
Steps:
- Pour both cans of concentrated limeade into a large pitcher. Mix in lemon-lime soda. Stir in reserved cherry juice. Squeeze juice from lime into mixture, then slice and set aside. Stir well and serve over ice. Garnish with cherries and lime slices.
Nutrition Facts : Calories 276.2 calories, Carbohydrate 70.2 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.2 g, Protein 0 g, SaturatedFat 0 g, Sodium 19.3 mg, Sugar 43.7 g
CHERRY LIME VANILLA GLACIER
Make and share this Cherry Lime Vanilla Glacier recipe from Food.com.
Provided by Food.com
Categories Frozen Desserts
Time 15m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Place two tall glasses in the freezer to chill.
- Add the ice cream to a food processor and pulse to the consistency of soft-serve ice cream. Transfer the ice cream to a bowl and return to the freezer while you make the cherry slush.
- Wash out the food processor bowl and add the cherry drink mix, lime zest, 4 cups ice and 1/2 cup cold water. Process until smooth, adding more ice or water to adjust for desired consistency; for me, the icier the better.
- To assemble the glacier:
- Remove the glasses from the freezer and fill each halfway with cherry slush. Add 2 scoops of the vanilla ice cream to the center of each glass, pressing down to allow the slush to push up the sides of the glass. Top with more cherry slush and serve immediately. I like to serve these with a spoon and straw.
Nutrition Facts : Calories 215, Fat 11, SaturatedFat 6.7, Cholesterol 43.6, Sodium 95.9, Carbohydrate 26.9, Fiber 1.6, Sugar 21.6, Protein 3.7
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