CHERRY-LIME RICKEY
Provided by Food Network Kitchen
Categories beverage
Time 1h
Yield 6 to 8 servings
Number Of Ingredients 5
Steps:
- Combine the cherries, sugar and 1 cup water in a medium saucepan over high heat. Bring to a boil and reduce to a simmer. Carefully smash the cherries with a potato masher, then simmer the mixture until slightly reduced and dark red, about 10 minutes. Let cool for 10 minutes.
- Strain the mixture through a strainer into a heatproof container, pressing on the cherry solids to extract all the juice. There should be about 1 3/4 cups of syrup. Let cool for 30 minutes.
- Combine the cherry syrup with the limeade and lime juice in a pitcher and stir well. There will be about 3 cups total.
- To serve: Either stir in 3 cups water if you want a still drink, or mix equal parts of the drink mix with seltzer in a glass. Serve over ice with frozen cherries and lime wheels.
CHERRY-LIME SPARKLER
Provided by Geoffrey Zakarian
Categories beverage
Time 10m
Yield about 8 drinks
Number Of Ingredients 6
Steps:
- Place the pitted cherries in a large mixing bowl. Add the sugar, lime juice and salt. Stir until the cherries are evenly coated. Set aside at room temperature for 1 hour to macerate the cherries.
- Drain the cherry mixture, collecting and reserving all the juice. Thread the macerated cherries amongst 8 cocktail skewers and set aside for garnish.
- Stir together the reserved cherry juice and seltzer in a small pitcher.
- Fill 8 highball glasses with ice cubes. Pour the cherry sparkler over the ice and garnish each glass with a skewer of cherries and a sprig of mint. Serve immediately.
CHERRY LIME SLUSHIES
Provided by Trisha Yearwood
Categories beverage
Time 10m
Yield 2 to 4 servings (about 5 cups)
Number Of Ingredients 5
Steps:
- Reserve 4 of the cherries for garnish, then add the remaining cherries with their liquid, ice, soda, limeade concentrate and lime juice to a blender and blend until the ice is crushed. Serve in glasses with cherries and lime wedges for garnish.
CHERRY-LIME SHRUB
This festive lime shrub cocktail is perfect for the holidays. The vinegar portion can be made up to one week ahead for ease. -Gina Nistico, Denver, Colorado
Provided by Taste of Home
Time 30m
Yield 2 cups.
Number Of Ingredients 7
Steps:
- Finely grate zest from lime. Place zest and cherries in a sterilized pint jar. Bring vinegar just to a boil; pour over fruit, leaving ¼-in. headspace. Center lid on jar; screw on band until fingertip tight. Refrigerate for 1 week., Strain vinegar mixture through a fine-mesh strainer into another sterilized pint jar. Press solids to extract juice; discard remaining fruit., Bring sugar and water to a boil. Reduce heat; simmer until sugar is dissolved. Cool slightly. Stir into vinegar mixture; shake well. Store in the refrigerator up to 2 weeks. , To serve, drink 1-2 tablespoons or add to a glass of ice, top with sparkling water and garnish with fresh cherries and lime.
Nutrition Facts : Calories 86 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 21g carbohydrate (20g sugars, Fiber 0 fiber), Protein 0 protein.
LOW-SUGAR CHERRY-LIME JAM
This jam works great spread on a toasted English muffin, stirred into yogurt, or spooned on cottage cheese.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes 3/4 cup
Number Of Ingredients 4
Steps:
- In a medium saucepan, combine cherries, zest, sugar, and 1/4 cup water. Cook over medium-high until mixture is thickened and large bubbles form, 6 to 8 minutes.
- In a small bowl, stir together cornstarch and 1 tablespoon cold water; stir into cherry mixture. Boil, stirring, for 1 minute; cool.
Nutrition Facts : Calories 37 g
CHERRY-LIME FINAGLES FOLLY
Make and share this Cherry-Lime Finagles Folly recipe from Food.com.
Provided by Abe ray
Categories Beverages
Time 13m
Yield 2 tall glasses, 2 serving(s)
Number Of Ingredients 4
Steps:
- mix soda with sryup.
- serve in a tall glass.
- garnish with lemon or orange wedge.
Nutrition Facts : Calories 1.4, Sodium 25.1, Carbohydrate 0.8, Fiber 0.3, Protein 0.1
CHERRY LIME RICKEY
The cherry lime rickey is a flavor-popping bubbly mocktail or cocktail! Serve it non-alcoholic, or add gin for a spiked variation.
Provided by Sonja Overhiser
Categories Drink
Time 2m
Number Of Ingredients 6
Steps:
- Add the lime juice, optional gin, and syrup to highball glass and stir.
- Fill with ice and top with sparkling water. Garnish with lime wedges and Maraschino cherries.
CHERRY LIME RICKY
Provided by Food Network Kitchen
Time 5m
Yield 1 serving
Number Of Ingredients 5
Steps:
- Put the cherries, lime, and sugar into a large rocks glass. Muddle the fruit and sugar by pressing them with a pestle or a wooden spoon until juicy and fragrant. Add the gin and crushed ice. Cover with a cocktail shaker and shake vigorously, or stir, until combined and chilled, about 30 seconds. (In general, by the time the shaker mists up the drink is ready.) Serve.
- Copyright (c) 2004 Television Food Network, G.P., All Rights Reserved.
CHERRY LIMEADE I
Extra tart cherry limeade. To reduce the tartness, stir in an additional bottle of lemon-lime soda.
Provided by Cindy77
Categories Drinks Recipes
Time 5m
Yield 12
Number Of Ingredients 4
Steps:
- Pour both cans of concentrated limeade into a large pitcher. Mix in lemon-lime soda. Stir in reserved cherry juice. Squeeze juice from lime into mixture, then slice and set aside. Stir well and serve over ice. Garnish with cherries and lime slices.
Nutrition Facts : Calories 276.2 calories, Carbohydrate 70.2 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.2 g, Protein 0 g, SaturatedFat 0 g, Sodium 19.3 mg, Sugar 43.7 g
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