~ CHERRY, CHERRY CREAM DESSERT ~ NO BAKE
I took an old recipe of my Grams and updated it. She made this dessert a lot for holiday get togethers. I doubled the cherries and doubled the cool whip, by adding an extra layer to the top. Everyone loved my changes. The tartness of the cherries is perfect with the sweet crust. This is a wonderful dessert for patriotic...
Provided by Cassie *
Categories Fruit Desserts
Time 15m
Number Of Ingredients 8
Steps:
- 1. In a medium microwave safe bowl, melt butter in 30 second increments until melted. To this stir in the granulated sugar and 1 1/2 cups of pretzels. ( walnuts if using ) Set 1/2 cup of the crushed pretzels aside. Press this mixture into the bottom of a 9 x 13 dish.
- 2. In another bowl, whip together the cream cheese and confectioners' sugar until creamy. Fold in 8 ounces of cool whip, until well combined. Spread this mixture over the pretzel crust. Spread both cans of cherries evenly over cream cheese layer.
- 3. Top with remaining cool whip and sprinkle with remaining pretzels. Cover and chill for at least 24 hours. Cut and enjoy!
NO-BAKE CHERRY DESSERT
"I adapted this recipe from one given to me by my first best friend, Sandy, in 1966," said Judy Harris of McRae, Georgia. "I often made it for my children and now when they come home for a visit, they still love it. I shared this recipe with a local restaurant owner and he tweaked it for his menu."
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the cracker crumbs, brown sugar and butter; press into an ungreased 9x5-in. loaf pan. , In a large bowl, beat cream cheese and confectioners' sugar until smooth; fold in whipped topping. Spread over crust. Top with pie filling. Chill until serving.
Nutrition Facts : Calories 332 calories, Fat 13g fat (9g saturated fat), Cholesterol 28mg cholesterol, Sodium 270mg sodium, Carbohydrate 48g carbohydrate (36g sugars, Fiber 1g fiber), Protein 4g protein.
EASY CHERRY DELIGHT DESSERT (NO-BAKE) RECIPE - (3.9/5)
Provided by á-590
Number Of Ingredients 7
Steps:
- Prepare a 9 x 9" baking pan. In a bowl, mix the graham cracker crumbs, melted butter and 1 tablespoon sugar; spread on bottom of prepared baking pan to form a crust. Mix the Dream Whip topping according to directions on the package, then beat in the softened cream cheese into the Dream Whip a little at a time. Add the remaining sugar and vanilla until well blended. Smooth on top of the crust. Top with the cherry pie filling. Chill at least 3 hours (overnight is even better) if storing in the fridge overnight, cover with plastic wrap.
CHERRY CREAM CHEESE SQUARES (NO BAKE RECIPE)
A nice dessert reminiscent of cherry cheese cake! Have this recipe written in my little "special book" - although I got it from one of my many recipe books, I can't remember which one.
Provided by Traci Coleman
Categories Fruit Desserts
Time 20m
Number Of Ingredients 12
Steps:
- 1. Combine all ingredients for crust. Press into ungreased 13x9" pan. Refrigerate.
- 2. In large bowl, beat cream cheese, 1 c powdered sugar and vanilla until light and fluffy. Fold in marshmallows and whipped cream. Spread mixture over the crust.
- 3. In small bowl, comine pie filling & almond extract. Carefully spread over cream cheese layer.
- 4. Refrigerate for several hours or until firm.
EASY CHERRY DELIGHT DESSERT (NO-BAKE)
This is a really great dessert, plan ahead this needs to chill for a minimum of 3 hours or overnight is even better.
Provided by Kittencalrecipezazz
Categories Dessert
Time 25m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Prepare a 9 x 9" baking pan.
- In a bowl, mix the graham cracker crumbs, melted butter and 1 tbsp sugar; spread on bottom of prepared baking pan to form a crust.
- Mix the Dream Whip topping according to directions on the package, then beat in the softened cream cheese into the Dream Whip a little at a time.
- Add the remaining sugar and vanilla until well blended.
- Smooth on top of the crust.
- Top with the cherry pie filling.
- Chill at least 3 hours (overnight is even better) if storing in the fridge overnight, cover with plastic wrap.
NO-BAKE CHERRY CREAM CHEESE DESSERT
By using prepared cherry pie filling, this no-bake dessert can be whipped up in no time, making it an easy dessert for summer entertaining. This recipe yields 8 regular-sized desserts, or several mini desserts if serving in mini dessert cups for parties.
Provided by fabeveryday
Categories Cherry Desserts
Time 15m
Yield 8
Number Of Ingredients 9
Steps:
- Combine cracker crumbs, butter, sugar, and salt in a bowl until all ingredients are mixed together well. Divide graham cracker mixture between 8 dessert dishes, about 2 tablespoons of mixture per dessert dish.
- Beat cream cheese in a separate bowl with an electric mixer until smooth. Gradually add sweetened condensed milk and beat in until well blended. Beat in lemon juice and vanilla extract. Spoon 1/4 cup of cream cheese mixture into each dish on top of the graham crackers. Top each with 1/4 cup of the cherry pie filling.
- Serve immediately or chill until ready to serve.
Nutrition Facts : Calories 259.5 calories, Carbohydrate 32.1 g, Cholesterol 38.4 mg, Fat 13.5 g, Fiber 0.7 g, Protein 3 g, SaturatedFat 8.1 g, Sodium 163.9 mg
NO-BAKE CHERRY CREAM CHEESE DESSERT RECIPE
Steps:
- Gather the ingredients.
- Beat the cream cheese with a hand mixer until fluffy. Alternatively, use a stand mixer fitted with the whisk attachment.
- Beat in the sweetened condensed milk , lemon juice, vanilla extract, and salt until a thick, batter-like mixture forms.
- Pour the mixture into the prepared graham cracker crust .
- Chill the pie in the refrigerator until the filling is set, at least 4 hours. (Note: You can also freeze the pie up to this point to speed up the process. Freeze least 2 hours.)
- Once it's chilled, spread the cherry pie filling over the top of the pie.
- Slice and serve immediately.
Nutrition Facts : Calories 347 kcal, Carbohydrate 50 g, Cholesterol 34 mg, Fiber 1 g, Protein 6 g, SaturatedFat 7 g, Sodium 243 mg, Sugar 28 g, Fat 14 g, ServingSize 8 to 12 servings, UnsaturatedFat 0 g
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