Cherry Blossom Fudge Recipes

CHOCOLATE CHERRY FUDGE

Chocolate Cherry Fudge image

This chocolate cherry fudge is unique from others, and festive for the holidays. It's a recipe my husband really enjoys. I've made it for our Homemaker group's Christmas party. -June Lindquist, Hammond, Wisconsin

Provided by Taste of Home

Categories Desserts

Time 20m

Yield 4-5 dozen.

Number Of Ingredients 5

Ingredients

1 can (14 ounces) sweetened condensed milk
2 cups semisweet chocolate chips
1/2 cup coarsely chopped almonds
1/2 cup chopped candied cherries
1 teaspoon almond extract

Steps:

In a microwavable bowl, combine milk and chocolate chips. Microwave on high until chips are melted and mixture is smooth when stirred, about 1 minute. Stir in almonds, cherries and extract. Spread evenly in a greased 8-in. square pan. Cover and chill until firm. Cut into squares. Store, covered, in the refrigerator.

Nutrition Facts : Calories 59 calories, Fat 3g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 10mg sodium, Carbohydrate 8g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.

CHERRY BLOSSOM FUDGE

Cherry Blossom Fudge image

Make and share this Cherry Blossom Fudge recipe from Food.com.

Provided by Steve P.

Categories Candy

Time 40m

Yield 1 8"x8" Pan

Number Of Ingredients 8

Ingredients

3/4 cup evaporated milk
1 cup white sugar
1 pinch salt
1 (3 ounce) package cherry gelatin
1 cup butter
2 cups semi-sweet chocolate chips
1 teaspoon vanilla extract
3/4 cup maraschino cherry, halved

Steps:

Butter an 8x8 inch pan.
In a medium saucepan over medium heat, combine milk, sugar and salt.
Bring to a boil and stir in gelatin.
Boil 4 minutes.
Remove from heat and stir in butter, chocolate chips, vanilla and cherries.
Pour into prepared pan.
Chill 2 hours before serving.

CHERRY BLOSSOM FUDGE

Cherry Blossom Fudge image

We make this every year for the holidays. Every year I say I will double the recipe. It goes too fast!!

Provided by Rebecca Brown

Categories Fruit Desserts

Time 2h10m

Number Of Ingredients 8

Ingredients

3/4 c evaporated cream
1 c sugar
1 pkg cherry flavored gelatin
1 c butter
2 c semi-sweet chocolate chips
1 tsp vanilla
3/4 c maraschino cherries, halved
1 pinch salt

Steps:

1. Butter and 8X8 dish. In a medium saucepan over med heat combine milk, sugar and salt. Bring to a boil and sitr in gelatin. Boil 4 mins. Remove from heat and stir in butter, chocolate chips, vanilla and cherries. Pour into pan. Chill 2 hours before serving

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