CHERRIES JUBILEE
Steps:
- In a large saucepan, over medium heat, melt the butter. Stir in the sugar and cook for about 2 minutes, or until the sugar dissolves. Add the cherries, orange juice, and orange zest. Saute for 2 to 3 minutes. In a small cup, stir the cornstarch and water together to form a slurry. Stir the slurry into the cherry mixture and cook for 1 minute, until thickened. Remove the pan from the heat and pour the brandy over the cherries. Place the pan back on the heat and carefully shake the pan several times to ignite the pan. If the pan does not light, use a match to flame the cherries. Divide the ice cream between 6 shallow bowls. Spoon the cherry mixture over the ice cream and serve.
CHERRY CRISP
A truly incredible dessert! It's just soooo good and really easy to make. Everyone always raves about it and asks me for the recipe when I make it. Wonderful served with whipped topping or ice cream. Great for vegans!
Provided by Holly
Categories Desserts Crisps and Crumbles Recipes Cherry Crisps and Crumbles Recipes
Time 55m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C.) Lightly grease a 2 quart baking dish. Pour pie filling into the dish, and spread evenly.
- In a medium bowl, mix together flour, oats, sugar, cinnamon, and nutmeg. Mix in melted margarine. Spread over pie filling, and sprinkle with chopped pecans.
- Bake in the preheated oven for 30 minutes, or until topping is golden brown. Allow to cool 15 minutes before serving.
Nutrition Facts : Calories 361.9 calories, Carbohydrate 57.2 g, Fat 14 g, Fiber 2.2 g, Protein 2.9 g, SaturatedFat 2.2 g, Sodium 139.9 mg, Sugar 16.1 g
CHERRIES JUBILEE
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 5
Steps:
- In a large skillet, melt butter over medium heat. Add sugar and cherries; stir to combine. Cook until cherries are tender and sugar dissolves, about 5 minutes.
- Remove skillet from heat. Add kirsch, and carefully ignite. Cook until flame is extinguished. Serve warm over vanilla ice cream.
CLASSIC CHERRIES JUBILEE
This is a great, refreshing dessert, especially after a hearty meal. This does have to be prepared immediately before serving, but does not take a lot of time. Your guests will enjoy the blue flames when the brandy is ignited!
Provided by Wilemon
Categories Desserts Fruit Dessert Recipes Cherry Dessert Recipes
Time 30m
Yield 6
Number Of Ingredients 9
Steps:
- Whisk together the sugar and cornstarch in a wide saucepan. Stir in the water and orange juice; bring to a boil over medium-high heat, whisking until thickened. Stir in the cherries and orange zest, return to a boil, then reduce heat, and simmer for 10 minutes. While the cherries are cooking, spoon the ice cream into serving bowls.
- Remove the cherries from the heat, and stir in the cherry extract. Pour in the brandy, and ignite with a long lighter. Gently shake the pan until the blue flame has extinguished itself. Spoon the cherries over the bowls of ice cream.
Nutrition Facts : Calories 295.7 calories, Carbohydrate 48.3 g, Cholesterol 29 mg, Fat 8 g, Fiber 2.3 g, Protein 3.3 g, SaturatedFat 4.6 g, Sodium 53.5 mg, Sugar 42.3 g
CHERRIES JUBILEE CRISP
Make and share this Cherries Jubilee Crisp recipe from Food.com.
Provided by Miss Annie
Categories Sauces
Time 50m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- FILLING: Combine cherries, liqueur and cornstarch in medium saucepan, mix until dissolved.
- Cook and stir over medium heat until mixture has thickened, about 3 minutes.
- Remove from heat and cool for 10 minutes.
- TOPPING: Combine flour, sugar, rolled oats and nutmeg in a small bowl.
- Add butter and mix with fingers or fork until crumbly.
- Place filling in a 3-4 cup shallow baking dish (or individual baking dishes).
- Sprinkle topping over fruit.
- Bake until topping is golden, about 20 minutes.
- Serve warm or at room temperature with whipped cream.
- Sprinkle with nutmeg.
Nutrition Facts : Calories 297, Fat 12.2, SaturatedFat 7.4, Cholesterol 30.5, Sodium 87.7, Carbohydrate 46.3, Fiber 3.4, Sugar 28.8, Protein 3.4
CHERRIES JUBILEE
This is an old school classic, making use of the woefully underutilized art of flambe. Flambeing caramelizes sugars and deepens flavors; with ripe summer cherries, that's really all you need.
Provided by Food Network Kitchen
Categories dessert
Time 26m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Evenly scoop the ice cream into 4 dishes or decorative glasses and put in the freezer until ready to serve (this can be done up to 4 hours ahead).
- Wash and pit the cherries. Put the cherries and sugar in a large skillet. Peel 2 strips of zest from the lemon in wide strips with a peeler and add to the cherries. Squeeze the juice of half the lemon over the top. Stir to combine evenly. Cover and cook the cherries over medium-low heat until the sugar dissolves, about 4 minutes. Uncover and cook over medium-high until cherries get juicy, about 5 minutes more.
- To flambe the rum: If cooking over a gas flame, pull the pan off the heat and add the rum. Ignite the alcohol with a long match or one held with tongs. Swirl the pan slightly until the flames subside, about 30 seconds.
- If cooking over an electric stove, put the rum in a small saucepan. Warm it over medium-low heat and carefully light it with a long match or one held with tongs. Pour the lit rum over the cherries, and swirl the pan lightly until the flames subside, about 30 seconds.
- Ladle the cherries and their juices over prepared ice cream scoops. Serve immediately.
SUMMER CHERRIES JUBILEE
This is my favorite dessert to make at home. It's easy, and the end result is rather impressive. The key to a successful flambe is to be sure the brandy is heated over low heat. That way, it slowly reaches the appropriate temperature but retains it's alcohol content, which is important for it to ignite. For this recipe, canned Cherry Pie Filling is not a suitable substitute for canned cherries. [A little history of this dessert dish....It was well known that cherries was Queen Victoria's favorite fruit, and legendary French chef Auguste Escoffier created this impressive dish to honor Queen Victoria on the occasion of either her Golden Jubilee in1887 or her Diamond Jubilee in 1897.] This is a simplified version of this scrumptious dessert that can easily be made at home.
Provided by Northwestgal
Categories Dessert
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- For each serving, place a scoop of ice cream in a bowl.
- In a small skillet heat the brandy slowly over low heat.
- In a medium skillet heat currant over low heat until melted. Add the cherries and orange peel, stirring constantly, until the mixture begins to boil.
- Just before serving, return to small skillet and ignite the brandy with a match and let it flame for only a few seconds.
- Pour the flaming brandy over heated cherries and stir quickly until the flame is distinguished.
- Pour hot cherry sauce over the ice cream scoops.
- Garnish with a sprig of fresh mint, if desired.
Nutrition Facts : Calories 240.1, Fat 4, SaturatedFat 2.5, Cholesterol 15.8, Sodium 47.7, Carbohydrate 52.6, Fiber 0.9, Sugar 39.9, Protein 1.4
More about "cherries jubilee crisp recipes"
THE 25 BEST CHERRY RECIPES FOR SUMMERTIME AND BEYOND - FOOD …
From foodnetwork.com
Author By
CHERRIES JUBILEE RECIPE | LAND O’LAKES
From landolakes.com
BEST CHERRIES JUBILEE RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
CHERRIES JUBILEE RECIPE - REAL SIMPLE
From realsimple.com
CHERRIES JUBILEE RECIPE - RECIPES.NET
From recipes.net
CHERRIES JUBILEE CRISP RECIPE – THE BEST FREE COOKING RECIPES
From cookingrecipedb.com
HORSEHEADS JUBILEE FOODS - RECIPE: CHERRY CRISP
From horseheadsjubilee.com
CHERRIES JUBILEE CRISP | RECIPE GOLDMINE RECIPES
From recipegoldmine.com
RECIPE FOR CHERRIES JUBILEE CRISP - ONLINE RECIPES FROM HINDS …
From hindsjerseyfarm.com
CHERRIES JUBILEE - COOKING RECIPE - EVERCLEAR
From diywitheverclear.com
CHERRIES JUBILEE CRISP - RECIPE WILD
From recipewild.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #sauces #pies-and-tarts #desserts #condiments-etc #eggs-dairy #fruit #oven #easy #beginner-cook #dinner-party #holiday-event #romantic #vegetarian #grains #dietary #comfort-food #valentines-day #inexpensive #pasta-rice-and-grains #taste-mood #equipment
You'll also love