Cheesy Ranch Potatoes Recipes

CHEESY RANCH POTATOES

Steps:

• Place cubed potatoes in a greased 9"x13" baking dish.
• Place butter slices on of potatoes.
• Cover and bake at 325° for about an hour, until potatoes are tender.
• In a small mixing bowl, whisk together sour cream, cream cheese, and Ranch mix.
• Stir Ranch mixture into potatoes. Top potatoes with cheese.
• Bake for an additional 5-10 minutes, until cheese is melted and bubbly.

CHEESY RANCH POTATOES RECIPE

Steps:

• Wash and pierce potatoes in several places with a fork. Microwave on high 10 minutes until tender. Set aside to cool slightly.
• Preheat oven to 350 degrees. Grease an 11 x 7 inch baking pan.
• Combine cream cheese and sour cream in a large bowl; beat until smooth.
• Add yellow onion, half of the cheese, half of the bacon bits and salt. Mix well.
• When potatoes are cool enough to handle, cut in half. Scoop out pulp and mash potatoes.
• Then add to the cream cheese mixture. Beat with a mixer. Stir in milk, dry ranch dressing mix, and mix well.
• Spread potato mixture in prepared pan. Bake uncovered 30 minutes. Remove from oven, sprinkle with remaining cheese, bacon pieces, and green onions.
• Bake 5 minutes longer, or until cheese melts.