Cheesy Mustard Steaks Recipes

CHEESY MUSTARD

Steps:

• Combine the mustard, cheese spread and Worcestershire in a saucepot. Heat, whisking, until evenly combined. Serve warm, with pretzels.

CHEESE AND MUSTARD STEAK SAUCE

Steps:

• Heat milk in a pan.
• Add a little water to the cornflour in a mug; stir until it is a thin paste.
• Add cornflour mixture, while constantly stirring, into the warm milk.
• When the sauce has thickened to your preference add the cheese to the pan, and mix until cheese is melted through.
• Just before serving stir in the mustard.
• Enjoy!

CHEESY MUSTARD STEAKS

Steps:

• Rub steaks all over with crushed garlic, salt and pepper.
• Barbeque/grill or pan-fry the steaks until browned and ALMOST tender.
• Meanwhile combine all the'topping' ingredients in a bowl.
• Spread with the topping.
• Cook until the cheese is melted and the steaks are tender!