CHEESY BEEF & MACARONI CASSEROLE
This Cheesy Beef & Macaroni Casserole is an easy to put together and it boasts big flavor! We've made this recipe countless times and everyone in my family raves about it!
Provided by Holly Nilsson
Categories Dinner
Time 1h
Number Of Ingredients 13
Steps:
- Preheat oven to 375°F.
- Cook noodles for ¾ of time according to package. (My noodles said 9 minutes so I cooked them for 6). Drain and rinse under cold water.
- Meanwhile, brown beef, garlic & onion in a frying pan. Drain.
- Combine green peppers, beef, noodles, tomatoes, tomato sauce & paste, basil, salt & pepper, 1 cup of cheddar cheese, 2 tablespoons fresh parsley. Pour into a 9×13 casserole dish.
- Combine remaining cheeses & 1 tablespoon of parsley. Sprinkle on top of casserole. Bake uncovered for 35-40 minutes or until bubbly and cheese is browned!
Nutrition Facts : Calories 537 kcal, Carbohydrate 48 g, Protein 30 g, Fat 24 g, SaturatedFat 12 g, Cholesterol 85 mg, Sodium 484 mg, Fiber 2 g, Sugar 4 g, ServingSize 1 serving
CHEESY FIESTA BEEF CASSEROLE
Over the years I've tweaked this recipe to end up with a wonderful, quick weeknight meal. Feel free to spice it up with jalapenos, if you prefer a little more heat. -Joan Hallford, North Richland Hills, Texas
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, cook beef and onion over medium heat until beef is no longer pink, 6-8 minutes, breaking up beef into crumbles; drain. Stir in beans, picante sauce and chili powder., In a bowl, combine soup, tomatoes and green chiles. In a lightly greased 2-1/2-qt. baking dish, layer half the chips, beef mixture, soup mixture and cheeses. Repeat layers., Microwave on medium-high, uncovered, until heated through and cheese is melted, about 12 minutes. If desired, top with avocado and sour cream.
Nutrition Facts : Calories 477 calories, Fat 26g fat (9g saturated fat), Cholesterol 63mg cholesterol, Sodium 1119mg sodium, Carbohydrate 37g carbohydrate (4g sugars, Fiber 5g fiber), Protein 23g protein.
CHEESY BEEF CASSEROLE
This hearty casserole tastes like lasagna and makes a satisfying meal when served with a green salad and garlic bread. -Ardyce Piehl, Poynette, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Cook noodles according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink, breaking it into crumbles; drain. Add the tomato sauce, garlic powder, salt and pepper. , In a large bowl, combine the cream cheese, cottage cheese, Parmesan cheese, onions and green pepper. Drain noodles; place half in a greased 13x9-in. baking dish. Top with half each of the meat and cheese mixtures. Repeat layers. Sprinkle with additional Parmesan cheese if desired. , Cover and bake at 350° for 30-35 minutes or until heated through.
Nutrition Facts : Calories 468 calories, Fat 27g fat (14g saturated fat), Cholesterol 129mg cholesterol, Sodium 783mg sodium, Carbohydrate 26g carbohydrate (5g sugars, Fiber 2g fiber), Protein 30g protein.
CHEESY MINUTE/SANDWICH STEAK CASSEROLE
Super cheesy, stick to your ribs, definitely NOT a diet dish. Fairly quick to make...kids LOVE it. My b/f came up with this one night when all we had in the freezer were some minute/sandwich steaks. I have 30 minutes for prep time but I've seen him toss this together in half that time. The kids don't like chopped green peppers but I think they would be great in this dish. Also great for covered dish suppers.
Provided by bellisima
Categories One Dish Meal
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Boil noodles& drain.
- Set aside.
- In large skillet brown steaks& onion together.
- Drain off excess fat.
- Add ketchup, onion soup mix, basil& garlic powder.
- Simmer for 5 minutes, mixing occasionally.
- Mix noodles& steak mixture together.
- In 13x9 casserole dish (or any large casserole dish), layer 1/2 mixture in bottom.
- Add cheddar cheese and dot this layer w/half the butter.
- Add the rest of the mixture& top with the butter& mozzarella cheese.
- Sprinkle w/Italian seasoning.
- Bake uncovered@ 375 for 30 minutes.
CHEESY STEAK CASSEROLE
Make and share this Cheesy Steak Casserole recipe from Food.com.
Provided by clownman70360
Categories Steak
Time 38m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to degrees F.
- Bring a large pot of lightly salted water to a boil.
- Place the penne pasta in the pot,cook for 8 to 10 minutes;drain.Meanwhile,.
- sprayed the cooking spray in a large skillet over medium-high heat.Add.
- porterhouse steak slices;saute 6 to 8 minutes or until well done.
- In a large bowl,combine steak slices,crumbled bacon and carrot;mix well,.
- stir in cheddar cheese soup,milk,basil,seasoned pepper,garlic powder and cooked penne pasta.
- Spoon into a lightly greased 11- x 7-inch baking dish.Sprinkle with mozzarella cheese.Bake at 400 degrees for 25 to 30 minutes or until bubbly.Let stand 5 minutes.
Nutrition Facts : Calories 652.7, Fat 38, SaturatedFat 17.2, Cholesterol 123.5, Sodium 860.6, Carbohydrate 39.1, Fiber 5.3, Sugar 1.6, Protein 37.9
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