CHEESY SAUSAGE POTATO BAKE
This hearty and delicious bake is easy to make and perfect for fall.
Provided by Chrysa Duran
Time 1h5m
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees.
- Wash and dice potatoes.
- Dice summer sausage in pieces about half the size of the potatoes.
- Place potatoes in a small, greased casserole dish. Microwave 4-5 minutes or until potatoes begin to soften.
- Add sausage, onion, olive oil, salt and pepper to the potatoes.
- Bake 30 minutes.
- Sprinkle with shredded cheese.
- Return to oven for 10 minutes or until cheese is melted.
Nutrition Facts : Calories 352 calories, Carbohydrate 39 grams carbohydrates, Cholesterol 35 milligrams cholesterol, Fat 17 grams fat, Fiber 4 grams fiber, Protein 13 grams protein, SaturatedFat 6 grams saturated fat, ServingSize 1, Sodium 548 grams sodium, Sugar 3 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 8 grams unsaturated fat
CHEESY ITALIAN SAUSAGE & POTATO BAKE RECIPE - (4/5)
Provided by á-11135
Number Of Ingredients 11
Steps:
- Place the potatoes, carrot and onion in a 2.5 quart lightly greased casserole dish. Add the oil, house seasoning and Italian seasoning. Toss to coat well then dot the potatoes with the butter. Lay the sausages across the top. Cover with tinfoil and place in a 425° oven for 30 minutes. Remove and uncover, return to the oven for 20 minutes. Remove and top with the cheese and place back in the oven for 10 minutes.
CHEESY SAUSAGE POTATOES
For a satisfying brunch, try some sausage and potatoes! I never have to worry about leftovers with these tasty potatoes-everyone loves them and the pan always empties. You can also serve these as a side dish at Sunday supper or for potlucks. -Linda Hill, Marseilles, Illinois
Provided by Taste of Home
Categories Breakfast Brunch Side Dishes
Time 25m
Yield 10 servings.
Number Of Ingredients 5
Steps:
- Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce the heat; simmer, uncovered, until tender, 8-10 minutes. Meanwhile, crumble sausage into a large skillet; add onion. Cook over medium heat until meat is no longer pink; drain if necessary. , Drain potatoes; arrange in an ungreased 13x9-in. baking dish. Drizzle with butter. Add the sausage mixture and stir gently. Sprinkle with cheese. , Bake, uncovered, at 350° until cheese is melted, 5-7 minutes.
Nutrition Facts : Calories 252 calories, Fat 13g fat (8g saturated fat), Cholesterol 37mg cholesterol, Sodium 220mg sodium, Carbohydrate 26g carbohydrate (2g sugars, Fiber 3g fiber), Protein 9g protein.
BAKED ITALIAN SAUSAGE AND POTATOES
Whether it's for a weeknight supper, special occasion or family gathering, this recipe for Roasted Italian Sausage & Potato Bake will make everyone happy.
Provided by Wishful Chef
Categories Weeknight Dinners Nut-Free Dairy-Free Shellfish-Free Full Meal Gluten-Free Egg-Free Soy-Free Fish-Free Peanut-Free Tree Nut-Free Grain-Free Sugar-Free Oven Stove
Time 1h20m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat the oven to 425 degrees F (220 degrees C).
- Mix Spicy Italian Sausage (1 pound), Yukon Gold Potato (6), Cremini Mushroom (1 cup), Husk Tomato (1 cup), Garlic (1 handful), Shallot (2), Olive Oil (1/4 cup), Bay Leaf (2), Dried Thyme (1 tablespoon), Dried Rosemary (1 tablespoon), and Balsamic Vinegar (1 tablespoon) together in a baking pan coating everything evenly.
- Cover with aluminum foil and bake for 30 minutes.
- Remove foil and mix ingredients so they don't stick to the pan. Bake uncovered for another 30-45 minutes or until potatoes are cooked through and golden brown.
- Keep checking and feel free to mix every now and then depending on how caramelized or crispy you like everything.
Nutrition Facts : Calories 166 calories, Protein 6.2 g, Fat 9.9 g, Carbohydrate 13.7 g, Sugar 2.1 g, Sodium 187.2 mg, SaturatedFat 2.7 g, Cholesterol 20.1 mg, Fiber 1.4 g, TransFat 0 g, UnsaturatedFat 2.9 g
CHEESY POTATOES WITH SMOKED SAUSAGE
Meat and Potatoes, a time-tested, delicious combination that everyone loves. Hillshire Farm® Smoked Sausage with potatoes and melted cheese served with sour cream and onion. In other words: delicious.
Provided by Hillshire Farm(R) Brand
Categories Trusted Brands: Recipes and Tips Hillshire Farm®
Time 55m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F. Lightly spray a 13 x 9-inch baking pan with non-stick cooking spray. Cut sausage into 1/2" cubes. Combine all ingredients in a large bowl.
- Spread mixture evenly in prepared pan. Bake 40-45 minutes or until lightly browned. Let stand 5 minutes before serving.
Nutrition Facts : Calories 647.4 calories, Carbohydrate 26.6 g, Cholesterol 124 mg, Fat 49.8 g, Fiber 3.3 g, Protein 21.5 g, SaturatedFat 25.9 g, Sodium 1021.6 mg, Sugar 1 g
BAKED SAUSAGE POTATOES AND CHEESE
Mmm...cheesy goodness. This is especially good on those cold days. I got this recipe from my mom and her best friend a couple of years ago and have been enjoying it ever since.
Provided by Jessica1
Categories Potato
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 375°F.
- Put oil in skillet and place over medium heat until hot.
- Brown sausage on both sides.
- Place sausage in between layers of paper towels to get out as much of the grease as possible.
- Spray deep baking dish with Crisco and place sausage into it.
- Brown potatoes, (but do not fry until done) in the sausage grease left in skillet.
- You may need to add a bit more oil.
- Follow the same paper towel method as you did in step #3. This time with the potatoes.
- Place potatoes on top of sausage in deep baking dish.
- Bake at 375°F until potatoes are soft (about 45 minutes). Check often, as not to burn.
- Place a layer of sliced cheese over top when potatoes are soft.
- Put back in the oven until cheese is melted (about 5 minutes).
- Serve and enjoy.
Nutrition Facts : Calories 778.1, Fat 39.8, SaturatedFat 12.1, Cholesterol 65.8, Sodium 1060.8, Carbohydrate 83.3, Fiber 10.2, Sugar 3.6, Protein 22.9
More about "cheesy italian sausage potato bake recipe 45 recipes"
ITALIAN SAUSAGE CASSEROLE WITH CHEESE AND POTATOES
From recipesjust4u.com
Cuisine AmericanTotal Time 45 minsCategory CasserolesCalories 464 per serving
- Preheat the oven to 350º F. Cook the potatoes in boiling salted water until they are almost cooked.
- Meanwhile cut the sausages in half and then into 1 inch pieces. Cook over a medium heat until they are lightly browned.
- Mix the butter and flour and cook slightly till blended. Add the buttermilk and ½ of the shredded cheese and cook until it thickens. Stir continuously with a whisk while cooking.
- Dice the cooled potatoes and add to a casserole dish that has been sprayed with pam cooking spray. Mix in the sausage pieces and distribute evenly.
CHEESY ITALIAN SAUSAGE & POTATO BAKE RECIPE | RECIPE
From pinterest.com
CHEESY ITALIAN SAUSAGE & POTATO BAKE RECIPE | RECIPE | ITALIAN …
From pinterest.com
CREAMY AND CHEESY SAUSAGE CASSEROLE RECIPE - RECIPES.NET
From recipes.net
CHEESY SAUSAGE AND POTATOES RECIPE - REAL ADVICE GAL
From realadvicegal.com
SAUSAGE AND POTATO BAKE | TASTY KITCHEN: A HAPPY RECIPE …
From tastykitchen.com
CHEESY ITALIAN SAUSAGE & POTATO BAKE RECIPE | RECIPE | ITALIAN …
From pinterest.ca
CHEESY ITALIAN SAUSAGE & POTATO BAKE RECIPE | RECIPE
From pinterest.com
CHEESY SAUSAGE AND POTATO CASSEROLE - PLOWING THROUGH LIFE
From plowingthroughlife.com
CHEESY SAUSAGE AND POTATOES | TASTY KITCHEN: A HAPPY RECIPE …
From tastykitchen.com
CHEESY SAUSAGE POTATO BAKE RECIPE – FOOD HOUSE
From foodhousehome.com
BAKED SAUSAGE AND POTATOES RECIPE RECIPES - STEVEHACKS
From stevehacks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love