EASY CHEESY BARBECUE BEEF FRIES
This is a recipe from Jyl Steinback's "Supermarket Gourmet Cookbook" that I received from Studentchef in the Spring 2009 Cookbook Swap. It is a quick and easy appetizer and kid-friendly snack. you can substitute ground turkey for the ground beef for lower fat or texturized vegetable protein for a vegetarian alternative.
Provided by Jociecee
Categories Lunch/Snacks
Time 45m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 400ºF. Line baking sheet(s) with foil and spray with cooking spray.
- Arrange potato wedges on baking sheet(s). Sprinkle potatoes with spicy seasoning. bake 20 to 25 minutes, until cooked through.
- Spray nonstick skillet with cooking spray, add ground beef and cook, stirring frequently, until browned and cooked through.
- Add barbecue sauce to the cooked ground beef and cook until hot and bubbly.
- Pour meat sauce over potato wedges; top with cheese and bake 5 to 6 minutes, until cheese is melted.
- Serve immediately and enjoy!
CHEESY BBQ GROUND BEEF AND OVEN FRIES
This is a simple recipe that is really good, kids of all ages enjoy this, my DH loves this! to save time you can use frozen fries, I use recipe#139851 I prefer homemade to frozen. You can really season your ground beef anyway you desired, I like to add in a green bell pepper and jalapeno for some heat.
Provided by Kittencalrecipezazz
Categories Potato
Time 55m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Set oven to 425 degrees.
- Grease a 15 x 10-inch baking sheet.
- Spread the potatoes onto the baking sheet and then sprinkle with salt (I use seasoned salt).
- Bake for about 25-30 minutes or until the potatoes are fork-tender and lightly browned.
- Meanwhile in a skillet cook the ground beef with onion, garlic, bell pepper and jalapeno pepper (if using) until the meat is browned (about 15 minutes) drain fat and season with seasoned salt and black pepper.
- Add in barbecue sauce and corn, stir with a wooden spoon for about 5 minutes.
- Remove the fries from the oven and top with gound beef mixture.
- Sprinkle with grated cheddar cheese and return to oven for about 5 minutes or until the cheese has melted and is bubbly.
Nutrition Facts : Calories 778.6, Fat 29.9, SaturatedFat 14, Cholesterol 111.8, Sodium 814.9, Carbohydrate 89.6, Fiber 11.1, Sugar 7, Protein 40.3
BBQ CHICKEN BURGERS AND CHEESY FRENCH FRIES
A lunch combo sure to please. Recipe was found in an old Sunset magazine and modified for chicken instead of beef.
Provided by Member 610488
Categories Lunch/Snacks
Time 45m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 425°F Combine the 1/3 cup barbecue sauce and the jelly or jam. Mix with a wire whisk until smooth. Set aside.
- Arrange waffle-cut potatoes or thick-cut french fried potatoes in a single layer on an ungreased baking sheet. Sprinkle with chopped bacon. Bake for 8 minutes.
- Meanwhile, in a bowl combine bread crumbs, nuts, the 1 tablespoon barbecue sauce, poultry seasoning, 1/4 teaspoon salt, and 1/8 teaspoon ground black pepper. Add ground chicken; mix well.
- Shape into 8 balls; place 2 inches apart on greased shallow baking pan. Moisten the bottom of a glass and press each ball to about 1/4 inch thickness.
- Place pan of burgers in oven. Bake fries and burgers for 5 minutes. Stir fries; turn burgers. Continue baking burgers and potatoes for 5 more minutes.
- Sprinkle cheese over fries. Brush barbecue sauce mixture on burgers. Bake burgers and potatoes 2 minutes more or until burgers are no longer pink in center and cheese is melted on fries.
- To serve, sprinkle fries with snipped chives. Place mini burgers in cocktail buns with additional barbecue-jelly mixture spooned over. Top with tomato slices and/or lettuce.
- NOTE: Burger and Fries can be pan fried.
Nutrition Facts : Calories 385.2, Fat 9.8, SaturatedFat 2.6, Cholesterol 49, Sodium 753.1, Carbohydrate 53.5, Fiber 2.4, Sugar 17, Protein 20.7
CHEESY SEASONED OVEN FRIES
Make and share this Cheesy Seasoned Oven Fries recipe from Food.com.
Provided by Yello Kim
Categories Potato
Time 35m
Yield 2-4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 425. Grease large baking pan.
- Combine parmesan cheese and rest of seasonings into a large resealable plastic bag.
- Combine potatoes and oil in bowl,stir well, covering all potatoes in oil.
- Add potatoes to bag with seasonings. Shake to coat all.
- Arrange potatoes in pan (single layer for faster cooking)bake for 10 minute.
- Turn over potatoes and bake for another 10 minute.
CHEESY OVEN FRIES
Make and share this Cheesy Oven Fries recipe from Food.com.
Provided by Shirl J 831
Categories Potato
Time 50m
Yield 3-5 serving(s)
Number Of Ingredients 6
Steps:
- Wash potatoes and cut into wedges or slices.
- Combine cheese, salt, garlic, paprika and stir well.
- Arrange potatoes in lightly greased 15x10x1 pan.
- Brush margarine on potatoes and sprinkle cheese mixture on top.
- Bake 375F, uncovered for 40 minutes till tender.
CHEESY BBQ BEEF & OVEN FRIES
Steps:
- Preheat oven to 450°F. Spread potatoes in 15x10x1-inch baking pan; spray lightly with nonstick cooking spray; sprinkle with salt. Bake 25 to 30 minutes or until potatoes ar tender and lightly browned.
- Meanwhile, brown ground beef with bell pepper in large nonstick skillet over medium heat 8 to 10 minutes until beef is no longer pink, breaking up into small crumbles. Pour off drippings. Stir in corn and barbecue sauce, heat through.
- Serve beef mixture over potatoes. Sprinkle with cheese.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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