Cheesy B B Q Sloppy Joes Recipes

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CHEESY BBQ SLOPPY JOES RECIPE



Cheesy BBQ Sloppy Joes Recipe image

This easy weeknight dinner will be on the table in under 30 minutes. The BBQ Sloppy Joe mixture will be enjoyed over a delicious piece of Texas toast and toped with cheddar cheese.

Provided by Southern Living Editors

Time 28m

Yield Makes 4 servings

Number Of Ingredients 9

1 1/2 pounds lean ground beef
1 (14.5-oz.) can diced tomatoes
1 cup ketchup
1/2 cup bottled barbecue sauce
1 tablespoon Worcestershire sauce
2 tablespoons chopped pickled jalapeño peppers (optional)
1 tablespoon liquid from pickled jalapeño peppers (optional)
1 (11.25-oz.) package frozen garlic Texas toast
1/2 cup (2 oz.) shredded sharp Cheddar cheese

Steps:

  • Brown ground beef in a large skillet over medium-high heat, stirring often, 8 to 10 minutes or until beef crumbles and is no longer pink; drain well. Return to skillet. Stir in tomatoes, next 3 ingredients, and, if desired, jalapeño peppers and liquid. Cover and cook 10 minutes.
  • Meanwhile, prepare Texas toast according to package directions. Serve beef mixture over Texas toast; sprinkle with cheese.

CHEESY B-B-Q SLOPPY JOES



Cheesy B-B-Q Sloppy Joes image

extra special joes

Provided by janet s

Categories     Beef

Number Of Ingredients 8

1 lb ground beef
1/2 green pepper, mini chopped
1/4 c mini chopped onions
1/2 c ketchup
1/2 c barbecue sauce
2 tsp brown sugar
4 hamburger buns
4 cheese slices

Steps:

  • 1. brown meat well in large skillet and drain. Add chopped pepper and onions cook and stir until tender.
  • 2. stir in ketchup,barbecue sauce, and brown sugar cook until heated through, stirring occasionally
  • 3. Fill buns with meat mixture and add cheese slice on top

EASY CHEESY BARBECUED SLOPPY JOES



Easy Cheesy Barbecued Sloppy Joes image

These cheesy BBQ sloppy joes have just six ingredients and all the flavor of a lazy summer cookout. Pass the napkins, please.

Provided by My Food and Family

Categories     Home

Time 30m

Yield 4 servings

Number Of Ingredients 6

1 lb. lean ground beef
1 green pepper, chopped
1/4 cup chopped onions
3/4 cup KRAFT Original Barbecue Sauce
4 hamburger buns
4 KRAFT Singles

Steps:

  • Brown meat in large skillet; drain. Add vegetables; cook and stir 5 min. or until crisp-tender.
  • Stir in barbecue sauce; cook 5 min. or until heated through, stirring occasionally.
  • Fill buns with meat mixture and Singles.

Nutrition Facts : Calories 470, Fat 16 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 85 mg, Sodium 1080 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 31 g

CHEESY BBQ SLOPPY JOES ON BISCUITS



Cheesy BBQ Sloppy Joes on Biscuits image

A fast and inexpensive meal.

Provided by NE Lady

Categories     Sandwiches

Time 25m

Number Of Ingredients 10

1 can(s) refrigerated, ready to bake, buttermilk biscuits
1.5-2 lb ground beef
1 medium onion, diced
14-16 oz can of bbq beans, baked beans or pork and beans
10 oz can condensed tomato soup
1 tsp chili powder
1/2 tsp salt
1/2 tsp paprika
1/4 tsp garlic salt
1 c shredded cheddar cheese

Steps:

  • 1. In a large frying pan, brown the ground beef and onion; drain. Stir in beans, soup and seasonings. Bring to a simmer.
  • 2. While the meat mixture simmers, bake refrigerated biscuits according to their package directions.
  • 3. When the biscuits are done, split in half. Spoon the meat mixture on one half of the biscuit and top with shredded cheese. Put the other half of the biscuit on top of the cheese to form a sandwich. Enjoy!

EASY CHEESY SLOPPY JOES



Easy Cheesy Sloppy Joes image

This is a childhood favorite. This is almost as easy as opening a can of manich and 1000 times more tasty and healthy.

Provided by Mama T of Two

Categories     Lunch/Snacks

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 11

1 lb ground beef or 1 lb ground turkey
1/3 cup chopped white onion
1/2 cup chopped green pepper
1 (10 3/4 ounce) condensed tomato soup, undiluted
1 (8 ounce) can tomato sauce
1/4 cup packed brown sugar
1 tablespoon Worcestershire sauce
1/2 tablespoon prepared mustard
1/4 tablespoon chili powder
1/4 teaspoon garlic powder
6 hamburger buns

Steps:

  • In a large saucepan over medium heat, brown hamburger, green pepper, and onion. Cook and drain all grease. Add the remaining ingredients; bring to a boil. Reduce heat, cover and simmer for 1 hour, stirring occasionally. Serve on buns.
  • I like to top with a slice of cheese before I put the top bun on.

Nutrition Facts : Calories 367.4, Fat 13.7, SaturatedFat 5, Cholesterol 51.4, Sodium 702.9, Carbohydrate 41.4, Fiber 2.6, Sugar 18.3, Protein 19.8

BBQ SLOPPY JOES



BBQ Sloppy Joes image

Taste the most famous flavor of summer with our BBQ Sloppy Joes! This Healthy Living BBQ Sloppy Joes recipe can be ready to enjoy in just 20 minutes.

Provided by My Food and Family

Categories     Home

Time 20m

Yield Makes 4 servings, one sandwich each.

Number Of Ingredients 7

1 lb. extra lean ground beef
1/4 cup chopped onions
1 red pepper, chopped
2 carrots, shredded
1/2 cup KRAFT Original Barbecue Sauce
1/2 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese
4 whole wheat hamburger buns, split, toasted

Steps:

  • Brown meat with onions, peppers and carrots in large nonstick skillet on medium heat, stirring frequently.
  • Add barbecue sauce; cook 5 min. or until mixture is heated through and peppers are tender, stirring occasionally. Remove from heat; stir in cheese.
  • Spoon evenly into buns.

Nutrition Facts : Calories 360, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 80 mg, Sodium 820 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 31 g

CHEESY SLOPPY JOES



Cheesy Sloppy Joes image

This is from the new Weight Watchers cook book SHORTCUTS. It has become a family favorite. According to the book the Nutrituon Facts are PER SERViNG (1 sloppy joe): 207 Cal, 4 g Fat, 1 g Sat Fat, 0 g Trans Fat, 21 mg Chol, 1,018 mg Sod, 26 g Carb, 5 g Fib, 19 g Prot, 260 mg Calc. POINTS value: 4. When this posts we'll compare this with the site's analysis.

Provided by Voyager 1977

Categories     One Dish Meal

Time 20m

Yield 6 Sloppy Joes, 6 serving(s)

Number Of Ingredients 6

1/2 lb lean ground beef (7% fat or less)
1 (10 ounce) package frozen mixed vegetables
1 (6 ounce) can tomato paste
1 1/3 ounces sloppy joe seasoning mix
3 whole wheat hamburger buns, split
6 slices fat-free cheddar cheese (3/4-ounce)

Steps:

  • Heat a large nonstick skillet over medium-high heat.
  • Add the beef and cook until browned, 4-5 minutes, stirring with a spoon to break it up.
  • Discard any drippings.
  • Stir in the mixed vegetables, 1 1/3 cups water, the tomato paste, and seasoning mix; bring to a boil.
  • Reduce the heat and simmer, stirring, until thickened, about 10 minutes.
  • Meanwhile, preheat the broiler.
  • Place the buns, cut side up, on a broiler rack and broil 3 inches from the heat until toasted, 1-2 minutes.
  • Top each bun half with I slice of the cheese and broil until the cheese is melted, about 1 minute longer.
  • Spoon 1/2 cup of the beef mixture on top of each bun half and serve at once.
  • PLAN AHEAD TIP.
  • Make a double batch of the beef mixture and freeze the extra in an airtight container up to 1 month to have on hand for another meal.

CHEESY SLOPPY JOES



Cheesy Sloppy Joes image

Make and share this Cheesy Sloppy Joes recipe from Food.com.

Provided by hotpink_89_9

Categories     Lunch/Snacks

Time 25m

Yield 6-8 , 6-8 serving(s)

Number Of Ingredients 9

1 lb ground beef
1 1/2 cups ketchup
2 tablespoons mustard
2 tablespoons brown sugar
1 tablespoon red wine vinegar
1 tablespoon Worcestershire sauce
1/2 cup chopped white onion
2 tablespoons chili powder
1/2 cup shredded cheddar cheese

Steps:

  • * brown beef in skillet, then drain.
  • * Mix in all ingredients.
  • * Let all ingredients warm up, then serve on bun.

CHEESY SLOPPY JOE



Cheesy Sloppy Joe image

Make and share this Cheesy Sloppy Joe recipe from Food.com.

Provided by Richie352

Categories     Weeknight

Time 25m

Yield 6-8 serving(s)

Number Of Ingredients 6

1/4 medium yellow onion
1/4 green bell pepper
1 tablespoon butter
1 (8 count) package onion hamburger buns
2 lbs 80% lean ground beef (20/80)
2 (10 3/4 ounce) cans cheddar cheese soup (I use campbell's)

Steps:

  • chop onion and green pepper into small pieces (up to you on how big, I usually go small).
  • melt butter in medium pan and saute onions and peppers until soft.
  • set aside onions and peppers.
  • brown hamburger in the same pan then drain.
  • return hamburger, onion, and pepper to pan mix thoroughly
  • set stove to medium/low heat and add cheddar cheese soup (1 full can then little by little of the second until you achieve desired consistency mixing constantly).
  • heat through, serve on buns, enjoy!

Nutrition Facts : Calories 527.2, Fat 40.5, SaturatedFat 18.1, Cholesterol 135.9, Sodium 823, Carbohydrate 9, Fiber 1, Sugar 0.9, Protein 30.4

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