Cheesy Apple Crispserves 100 Recipes

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CHEESE APPLES



Cheese Apples image

Make and share this Cheese Apples recipe from Food.com.

Provided by Tonkcats

Categories     Cheese

Yield 2 serving(s)

Number Of Ingredients 5

1 cup flour
1 cup sugar
1/2 cup butter, softened
1 cup Velveeta cheese, grated
1 can apple

Steps:

  • Mix in order given: flour, sugar, butter and cheese. Place apples in bottom of baking dish.
  • Pour cheese mixture over apples.
  • Bake 30 to 40 minutes at 350 degrees.

Nutrition Facts : Calories 1021.4, Fat 46.6, SaturatedFat 29.2, Cholesterol 122, Sodium 328.1, Carbohydrate 147.7, Fiber 1.7, Sugar 100.1, Protein 6.9

CHEESY APPLE CRISP



Cheesy Apple Crisp image

When "the gang's all here", Rita Wilken of Bloomfield, Nebraska likes to serve this dessert topped with whipped cream. When we tried it in our Test Kitchen, we agreed it would top off any meal deliciously!

Provided by Taste of Home

Categories     Desserts

Time 1h10m

Yield 100 servings.

Number Of Ingredients 10

13 quarts apples (about 42 medium), peeled and sliced
2 cups water
1/4 cup plus 2 tablespoons lemon juice
8 cups all-purpose flour
8 cups sugar
2 tablespoons ground cinnamon
1 tablespoon salt
4 cups cold butter
8 cups shredded cheddar cheese
Whipped cream or ice cream, optional

Steps:

  • Arrange apples in four greased 13x9-in. baking dishes. Combine water and lemon juice; sprinkle over apples. Combine the flour, sugar, cinnamon and salt; cut in butter until crumbly. Gently stir in cheese. Spread over apples. , Bake at 350° for 30-35 minutes or until apples are tender and topping is crisp. Serve with whipped cream or ice cream if desired.

Nutrition Facts :

CHEESY APPLE-BACON BRUNCH



Cheesy Apple-Bacon Brunch image

I received an email today from Bisquick and this is one of the featured "new" recipes. You can look it up at www.bettycrocker.com if you want. Here is what the website says: Savor the flavor combo of cheese, apple and bacon in an easy egg bake.

Provided by senseicheryl

Categories     Breakfast

Time 55m

Yield 8-10 serving(s)

Number Of Ingredients 7

1 lb bacon, sliced
1 medium apple, peeled, chopped (such as Braeburn, Gala or Honeycrisp)
2 tablespoons sugar
1 1/2 cups Bisquick baking mix, original
1 1/2 cups milk
4 eggs
2 cups cheddar cheese, shredded, 8 ounces

Steps:

  • Heat oven to 375°F Spray 11x7-inch (2-quart) glass baking dish with cooking spray. In 12-inch skillet, cook bacon over low heat 8 to 10 minutes, turning occasionally, until crisp. Drain on paper towels. Crumble bacon; set aside.
  • In small bowl, mix apple and sugar; spread in baking dish. In medium bowl, stir Bisquick mix, milk and eggs until blended; pour over apple. Sprinkle with cheese and bacon.
  • Bake uncovered 30 to 35 minutes or until knife inserted in center comes out clean.

Nutrition Facts : Calories 557.2, Fat 42.6, SaturatedFat 17.2, Cholesterol 180.9, Sodium 992.9, Carbohydrate 22.8, Fiber 0.9, Sugar 7.9, Protein 20.1

CHEESY PUFFED APPLE BITES RECIPE BY TASTY



Cheesy Puffed Apple Bites Recipe by Tasty image

Here's what you need: frozen puff pastry, large egg yolk, Private Selection® Aged Cheddar Blend Thick Cut Shredded Cheese, granny smith apple, fresh sage leaves, flaky sea salt

Provided by Kroger

Categories     Appetizers

Time 30m

Yield 9 puffs

Number Of Ingredients 6

1 sheet frozen puff pastry, thawed
1 large egg yolk, beaten witha splash of water
9 tablespoons Private Selection® Aged Cheddar Blend Thick Cut Shredded Cheese, divided
1 granny smith apple, cored and thinly sliced
8 fresh sage leaves, thinly sliced (about 1 tablespoon)
flaky sea salt, for garnish

Steps:

  • Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
  • Roll out the puff pastry sheet if needed to a 9-inch square, then cut into 9 3-inch squares and transfer to the prepared baking sheet. Use a paring knife to lightly score a ½-inch border around the edges of each square, making sure not to cut all the way through. Use a pastry brush to brush the egg yolk and water mixture over the borders of each square.
  • Place about 2 teaspoons of Private Selection® Aged Cheddar in the center of each square, then fan out 3-4 slices of apple and place on top. Sprinkle a bit of sage over the apples, followed by another pinch of Private Selection® Aged Cheddar and a small pinch of flaky salt.
  • Bake the squares for 15-17 minutes, until the pastry is puffed and golden brown. Let cool slightly before serving.
  • Enjoy!

CHEESY APPLE SALAD



Cheesy Apple Salad image

Fruit, celery, nuts and cheese make a merry medley in this tangy twist on traditional Waldorf salad, says St. Louis, Missouri cook Valerie Belley. And because it's sized for a pair, there are no leftovers to worry about.

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 2 servings.

Number Of Ingredients 8

1/4 cup orange juice
3 tablespoons mayonnaise
1 teaspoon lemon juice
1/4 teaspoon grated orange zest
1 large apple, chopped
1/2 cup shredded cheddar cheese
2 tablespoons chopped celery
2 tablespoons chopped walnuts

Steps:

  • In a small bowl, whisk the orange juice, mayonnaise, lemon juice and orange zest until combined. In another bowl, combine the apple, cheese, celery and walnuts. Add orange juice mixture and stir to coat. Cover and refrigerate for 15 minutes.

Nutrition Facts : Calories 376 calories, Fat 29g fat (9g saturated fat), Cholesterol 38mg cholesterol, Sodium 289mg sodium, Carbohydrate 22g carbohydrate (16g sugars, Fiber 3g fiber), Protein 8g protein.

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