FRENCH ONION SOUP
Classic French Onion Soup is one of the most delicious soups in the world! Caramelized onions create a stock filled with an intense depth of flavour. Simmered with fresh herbs, optional white wine and finished off with garlic bread slices topped with two types of melted cheese.
Provided by Karina
Categories Soup
Time 1h40m
Number Of Ingredients 12
Steps:
- In a large pot over medium-low heat, heat olive oil and melt butter. Add the onions and stir well to evenly coat with oil and butter. Cover and cook for 20 minutes, stirring every five minutes or so, until the onions have softened.
- Increase heat to medium-high and add 1/2 teaspoon of salt. Stir and continue cooking for a further 15 minutes or until onions are golden browned, soft and caramelized. (The bottom of the pan will also brown during the cooking process. This is where all of the flavour is).
- Stir in garlic and cook for one minute, then add in flour and cook for about 4 minutes to brown slightly. Add wine to deglaze the pan, and scrape up the browned bits stuck on the bottom of the pan. Add in the thyme and simmer wine for 2 minutes until reduced by half.
- Add beef stock, bouillon and bay leaf; bring to a boil. Reduce heat to low and gently simmer, partially covered with a lid, for 30-40 minutes.
- While the soup is simmering, prepare 1 loaf of cheesy garlic bread, or individually portioned garlic breads.
- To serve, taste test and season with a little extra salt and pepper, to taste. Ladle into bowls and top with 1 or 2 slices of cheesy toast.
Nutrition Facts : Calories 331 kcal, Carbohydrate 34 g, Protein 3 g, Fat 18 g, SaturatedFat 8 g, Cholesterol 30 mg, Sodium 1553 mg, Fiber 4 g, Sugar 12 g, ServingSize 1 serving
ONION WHITE WINE SOUP
Make and share this Onion White Wine Soup recipe from Food.com.
Provided by Denise in NH
Categories Lunch/Snacks
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Melt butter in large saucepan.
- Add chopped onions and mix well.
- Add beef broth, celery leaves and potato.
- Bring to boiling.
- Cover and simmer for 30 minutes.
- Puree mixture in a blender.
- Return to saucepan and blend in wine, vinegar and sugar.
- Bring to boiling and simmer 5 minutes.
- Stir in cream, parsley and salt and pepper to taste.
- Heat thoroughly but do not boil.
ONION SOUP WITH WHITE WINE
Steps:
- Melt the butter on a skillet, add the chopped onions, cover tightly and steam over a very low flame until thoroughly puréed and soft. Add chicken broth, wine and simmer for 15-20 minutes. Season to taste.
- Sprinkle the fried crouton with the grated cheeses and put under the broiler flame briefly to melt the cheese. Serve the soup in a large heated tureen. Put croutons in each soup plate or bowl and ladle soup over them. Pass bowls of raw onion and parsley for garnish.
WHITE ONION SOUP
On a cold winter's day, try this recipe for a rich, tasty onion soup, garnished with croutons and cheese.
Provided by English_Rose
Categories Onions
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- In a large, heavy-based saucepan heat together the butter and olive oil until the butter has melted.
- Add the onion, celery and garlic and fry gently over low heat for 10 minutes, until the onion, celery and garlic has softened.
- Add the white wine, increase the heat and cook briskly until the wine has reduced by a third.
- Add the bay leaf, bouquet garni, parsley, stock and salt. Bring to the boil, reduce the heat and simmer gently, partly covered, for 2 hours.
- Soften the butter in the oil add the vegetables and cook gently until soft.
RESTAURANT-STYLE FRENCH ONION SOUP
Classic French onion soup, similar to one you can get in a restaurant. Made with wine and sherry to bring out the beef flavor of the broth. Two different cheeses top it off to give it that bubbly, browned, and stretchy topping.
Provided by Jenny
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Onion Soup Recipes French Onion Soup Recipes
Time 1h35m
Yield 6
Number Of Ingredients 14
Steps:
- Melt butter in a large soup pot over medium heat. Cook and stir onions, garlic, salt, black pepper, and thyme until onions are soft and brown, about 30 minutes. Pour in red wine and sherry; bring to a boil. Reduce heat to low and simmer until you can no longer smell alcohol cooking off, about 15 more minutes.
- Sprinkle onion mixture with flour and stir until coated; cook for 10 minutes. Pour in broth, stir to blend in flour, and simmer until slightly thickened, about 20 minutes.
- Preheat oven to 350 degrees F (175 degrees C) while soup is simmering. Arrange bread slices on a baking sheet and drizzle with olive oil.
- Toast the baguette slices in the preheated oven until golden brown, 12 to 14 minutes, turning the bread over halfway through cooking. Remove toast and set aside.
- Set an oven rack about 8 inches from the heat source and turn on the oven's broiler.
- Ladle soup into 6 oven-proof crocks, filling them about 3/4 full. Place 1 or 2 bread slices into the bowls and top each with a slice of Swiss cheese and a slice of provolone. Carefully place filled crocks onto a sturdy baking sheet.
- Broil soup until the cheese is browned and bubbling, 3 to 4 minutes.
Nutrition Facts : Calories 792.4 calories, Carbohydrate 77.2 g, Cholesterol 86.3 mg, Fat 37.7 g, Fiber 7.2 g, Protein 31.3 g, SaturatedFat 21.1 g, Sodium 2169.7 mg, Sugar 15.6 g
FRENCH ONION SOUP WITH PORT WINE
This soup is delicious and rich. We like it best on cold days. You can use more or less broth depending on how thick you like your French Onion Soup. Also try making with a Chardonnay as a delicious variation.
Provided by Leah Thompson
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Onion Soup Recipes French Onion Soup Recipes
Time 1h35m
Yield 5
Number Of Ingredients 14
Steps:
- Melt the butter with the olive oil in a large pot over medium-low heat. Add the onion slices and garlic to the pot; season with a pinch of salt and black pepper. Cook the onions in the oil mixture until caramelized, stirring every 10 minutes to keep from browning too quickly, about 1 hour.
- Stir the brown sugar and thyme into the caramelized onions; allow the sugar to melt into the onion mixture, about 2 minutes. Pour the wine over the onions and bring to a boil while scraping the browned bits of food off of the bottom of the pan with a wooden spoon; continue simmering another 5 minutes. Add the beef stock; cook together another 10 minutes. Season to taste with more salt and pepper, if desired.
- Preheat the oven's broiler.
- Ladle the soup into 5 oven-safe crocks arranged onto a baking sheet. Top the soup with a slice of French bread; cover with a slice of Swiss cheese and sprinkle with some of the Parmagiano-Reggiano cheese.
- Melt the cheese under the broiler until browned, 2 to 3 minutes.
Nutrition Facts : Calories 454.8 calories, Carbohydrate 37 g, Cholesterol 47.9 mg, Fat 25.6 g, Fiber 3.8 g, Protein 17.4 g, SaturatedFat 11.7 g, Sodium 426.4 mg, Sugar 11.8 g
More about "onion white wine soup recipes"
NANCY REAGAN'S ONION WINE SOUP RECIPE
From cdkitchen.com
CREAMY WHITE ONION SOUP RECIPE | BON …
From bonappetit.com
HOW TO MAKE THE BEST FRENCH ONION SOUP …
From epicurious.com
CLASSIC FRENCH ONION SOUP RECIPE - DAMN DELICIOUS
From damndelicious.net
10 BEST WHITE WINE SOUP RECIPES | YUMMLY
From yummly.com
THE BEST FRENCH ONION SOUP RECIPE - OLIVIA'S CUISINE
From oliviascuisine.com
Cuisine FrenchTotal Time 1 hr 45 minsCategory SoupCalories 832 per serving
WINE CAN CHICKEN RECIPE | FOOD NETWORK
From foodnetwork.com
Author Mary BergSteps 7Difficulty Easy
THIS IS THE BEST WINE TO USE IN FRENCH ONION SOUP - MASHED.COM
From mashed.com
ONE POT FRENCH ONION PASTA - KEEPINGONPOINT.COM
From keepingonpoint.com
CABBAGE ROLL SOUP - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
FRENCH ONION SOUP – WELLPLATED.COM
From wellplated.com
TIKTOK'S ONE-POT FRENCH ONION PASTA RECIPE - REALSIMPLE.COM
From realsimple.com
FRENCH ONION SOUP - THE COZY COOK
From thecozycook.com
FRENCH ONION SOUP RECIPES - FOOD & WINE
From foodandwine.com
FRENCH-ONION-STYLE WHITE BEAN SOUP RECIPE - GWYNETH PALTROW
From foodandwine.com
ONION SOUP CHICKEN RECIPE - MAKE IT WITH 7 INGREDIENTS - SIMPLE …
From simpleandsavory.com
WHITE BEAN, RICE AND DILL SOUP RECIPE - NYT COOKING
From cooking.nytimes.com
FRENCH ONION SOUP RECIPE - SIMPLY RECIPES
From simplyrecipes.com
FRENCH ONION AND WHITE WINE SOUP RECIPE - RECIPETIPS.COM
From recipetips.com
FRENCH ONION SOUP - FEELGOODFOODIE
From feelgoodfoodie.net
CREAMY WHITE BEAN SOUP WITH SAGE GREMOLATA RECIPE
From simplyrecipes.com
FRENCH ONION BAKED BRIE RECIPE - FOODANDWINE.COM
From foodandwine.com
FRENCH ONION SOUP WITH RED WINE | FOODTALK - FOODTALKDAILY.COM
From foodtalkdaily.com
BEST FRENCH ONION GNOCCHI SOUP RECIPE - HOW TO MAKE FRENCH …
From delish.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#celebrity #60-minutes-or-less #time-to-make #course #preparation #occasion #low-protein #lunch #main-dish #soups-stews #stove-top #dietary #low-calorie #low-carb #low-in-something #novelty #equipment
You'll also love