Cheese Turkey Baguette Recipes

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CHEESE & TURKEY BAGUETTE



Cheese & Turkey Baguette image

When it comes to stuffing a baguette, simple is always best. Case in point, this sandwich with turkey, mayo, cheese and baby spinach leaves.

Provided by My Food and Family

Categories     Home

Time 5m

Yield 1 serving

Number Of Ingredients 5

1 Tbsp. KRAFT Mayo with Olive Oil
1 piece French bread baguette (3 inch), partially split
6 slices OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast
1/4 cup baby spinach leaves
1 KRAFT Slim Cut Mozzarella Cheese Slice

Steps:

  • Spread mayo onto cut sides of baguette.
  • Fill with remaining ingredients.

Nutrition Facts : Calories 230, Fat 8 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 30 mg, Sodium 810 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 16 g

HERBED CHEESE AND TURKEY BAGUETTE



Herbed Cheese and Turkey Baguette image

Provided by Food Network

Time 5m

Yield 1 serving

Number Of Ingredients 5

1 Tbsp. KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
1 baguette (3 inch piece), partially split
6 slices OSCAR MAYER Deli Fresh Shaved Oven Roasted Turkey Breast
1/4 cup baby spinach leaves
1 KRAFT DELI DELUXE Process 3 Cheese Garlic & Herb Cheese Slice

Steps:

  • SPREAD mayo onto cut sides of baguette.
  • FILL with remaining ingredients.
  • Serving Suggestion: Serve with a mixed green salad and cold glass of fat-free milk to round out the meal.
  • Substitute: Substitute 2 slices toasted whole grain bread for the baguette.

HOT CHEESE AND TURKEY BAGUETTE



Hot Cheese and Turkey Baguette image

Make and share this Hot Cheese and Turkey Baguette recipe from Food.com.

Provided by Perfect Pixie

Categories     Breads

Time 23m

Yield 4 serving(s)

Number Of Ingredients 5

4 part-baked white sandwich French baguettes
6 tablespoons mango chutney
200 g lancashire cheese, sliced
100 g wafer-thin honey roasted turkey breast
40 g rocket

Steps:

  • pre-heat oven to 200 degrees.
  • bake baguettes for 14-16 minutes until golden.
  • remove from oven, split open and spread bottom slices with chutney.
  • top with cheese and return to the oven for 2 minutes, until cheese has melted.
  • add the turkey and rocket, then serve.

Nutrition Facts : Calories 1245.4, Fat 13.7, SaturatedFat 2.9, Sodium 2765.1, Carbohydrate 235.8, Fiber 13.8, Sugar 1.3, Protein 40.2

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