Cheese Rice Krispie Rounds Recipes

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RICE KRISPIES CHEESE CRISPS RECIPE



Rice Krispies Cheese Crisps Recipe image

These easy cheesy bites are a great appetizer for parties.

Provided by ©Amy Johnson | She Wears Many Hats

Time 42m

Number Of Ingredients 5

2 sticks butter, softened
2 cups all-purpose flour
2 cups grated sharp cheddar cheese
2 cups puffed rice cereal (like Rice Krispies)
1/2 teaspoon ground red pepper

Steps:

  • Preheat oven to 325-degrees F. Line baking sheets with baking parchment or silicone lined baking mat.
  • Combine all ingredients.* Form into small balls, approximately 1-inch in diameter. Placed on lined baking sheets about 1-inch apart. Flatten each ball slightly with a fork that has been dipped in water.
  • Bake at 325-degrees F for 12-14 minutes, or until lightly browned.

CHEESE CRISPIES



Cheese Crispies image

For years I've taken these crispy, crunchy snacks to work. They get high marks from everybody in the teachers lounge. -Eileen Ball, Cornelius, North Carolina

Provided by Taste of Home

Categories     Snacks

Time 30m

Yield about 4-1/2 dozen.

Number Of Ingredients 7

1 cup unsalted butter, softened
2-1/2 cups shredded extra-sharp cheddar cheese
2 cups all-purpose flour
3/4 teaspoon salt
1/2 teaspoon cayenne pepper
2-1/2 cups Rice Krispies
Pecan halves, optional

Steps:

  • Beat butter and cheese until blended. In another bowl, whisk flour, salt and cayenne; gradually beat into cheese mixture. Stir in Rice Krispies. If necessary, turn onto a lightly floured surface and knead 4-6 times, forming a stiff dough., Divide dough in half; shape each into a 7-in.-long roll. Wrap and refrigerate 1 hour or overnight., Preheat oven to 350°. Unwrap and cut dough crosswise into 1/4-in. slices. Place 1 in. apart on parchment-lined baking sheets. If desired, top each slice with a pecan half. Bake until edges are golden brown, 14-16 minutes. Remove from pans to wire racks to cool. To Make Ahead: Dough can be made 2 days in advance. Freeze option: Freeze wrapped logs in an airtight container. To use, unwrap frozen logs and cut into slices. Bake as directed.

Nutrition Facts : Calories 73 calories, Fat 5g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 73mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.

CHEESE RICE KRISPIE ROUNDS



Cheese Rice Krispie Rounds image

Make and share this Cheese Rice Krispie Rounds recipe from Food.com.

Provided by ICook4dannyPuddin

Categories     Cheese

Time 30m

Yield 8 serving(s)

Number Of Ingredients 5

2 cups sharp cheddar cheese, grated
1 cup butter
2 cups flour
2 cups Rice Krispies
1/2 cup pecan halves (optional)

Steps:

  • Mix grated cheese, butter and margarine well. add flour and mix well. fold in rice krispies. shape into small balls.
  • place on greased cookie sheet. flatten each with a fork and top with one or two pecans each.
  • bake at 375 for 10 minutes or until golden brown around edges.

Nutrition Facts : Calories 458.1, Fat 32.8, SaturatedFat 20.6, Cholesterol 90.7, Sodium 406, Carbohydrate 30.2, Fiber 0.9, Sugar 0.9, Protein 10.9

CHEESE CRISPIES



Cheese Crispies image

These are addictive! They can be made to anyone's taste by adjusting the amount of heat.

Provided by Jan

Categories     Appetizers and Snacks     Pastries

Time 27m

Yield 20

Number Of Ingredients 9

1 pound shredded Cheddar cheese
1 cup butter, softened
2 cups all-purpose flour
2 cups crisp rice cereal
½ teaspoon salt
2 dashes Worcestershire sauce
1 pinch garlic powder
¼ teaspoon cayenne pepper
freshly ground black pepper

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, combine cheese, butter or margarine, flour, crispy rice cereal, salt, Worcestershire sauce, garlic powder, cayenne pepper, and black pepper. Mix well and form small balls out of the dough (the dough will yield approximately 55 balls). Flatten each ball of dough with your fingertips until the dough is very thin and arrange the discs on a cookie sheet.
  • Bake for 12 minutes; or until the Cheese Crispies are golden and slightly brown around the edges. Enjoy!

Nutrition Facts : Calories 228.8 calories, Carbohydrate 12.3 g, Cholesterol 48.2 mg, Fat 16.9 g, Fiber 0.4 g, Protein 7.2 g, SaturatedFat 10.6 g, Sodium 286.5 mg, Sugar 0.4 g

CHEDDAR CHEESE KRISPIES



Cheddar Cheese Krispies image

Make and share this Cheddar Cheese Krispies recipe from Food.com.

Provided by lauriearleen

Categories     Cheese

Time 45m

Yield 50 appetizers

Number Of Ingredients 6

3/4 cup butter, softened
9 ounces cheddar cheese, grated
1 1/2 cups flour, sifted
1/2 teaspoon salt
1 teaspoon Tabasco sauce, more to taste
3 cups Rice Krispies

Steps:

  • Cream butter and cheese together until well blended.
  • Add Flour, salt and Tabasco and knead until well blended.
  • Knead in the Rice Krispies.
  • Make tiny balls out of teaspoon amounts of dough.
  • Place on an ungreased cookie sheet and press down with fork until each teaspoon of dough is round and approximately 1/4 inch thick.
  • Bake in preheated oven at 400°F for 10 to 12 minutes.
  • Remove to rack to cool.
  • Store in airtight container.

Nutrition Facts : Calories 65.1, Fat 4.5, SaturatedFat 2.8, Cholesterol 12.7, Sodium 91.2, Carbohydrate 4.4, Fiber 0.1, Sugar 0.2, Protein 1.8

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