Cheese Grits Casserole Recipes

CHEESE GRITS CASSEROLE

Cheese Grits Casserole image

Provided by Ree Drummond : Food Network

Time 45m

Yield 8 servings

Number Of Ingredients 7

Ingredients

8 slices bacon, cut into 1/2-inch pieces
1 onion, very thinly sliced
4 cups low-sodium chicken broth
2 cups coarse stone-ground grits
2 cups heavy cream
2 cups grated Monterey Jack cheese
Kosher salt and freshly ground black pepper

Steps:

In a heavy pot, cook the bacon over medium heat to render the fat, about 2 minutes. Add the onions and cook with the bacon until the onions are golden brown and the bacon is chewy, about 5 minutes. Carefully add the chicken broth and 2 cups water. Whisk in the grits. Bring to a boil, lower to a simmer and cook until thickened, about 25 minutes. Stir in the cream and cheese until thoroughly combined. Season with salt and pepper.

CHEESE 'N' GRITS CASSEROLE

Cheese 'n' Grits Casserole image

Grits are a staple in southern cooking. Serve this as a brunch item with bacon or as a side dish for dinner.-Jennifer Wallis, Goldsboro, North Carolina

Provided by Taste of Home

Categories Side Dishes

Time 40m

Yield 8 servings.

Number Of Ingredients 10

Ingredients

4 cups water
1 cup uncooked old-fashioned grits
1/2 teaspoon salt
1/2 cup 2% milk
1/4 cup butter, melted
2 large eggs, lightly beaten
1 cup shredded cheddar cheese
1 tablespoon Worcestershire sauce
1/8 teaspoon cayenne pepper
1/8 teaspoon paprika

Steps:

Preheat oven to 350°. In a large saucepan, bring water to a boil. Slowly stir in grits and salt. Reduce heat; cover and simmer until thickened, 5-7 minutes. Cool slightly. Gradually whisk in milk, butter and eggs. Stir in cheese, Worcestershire sauce and cayenne. , Transfer to a greased 2-qt. baking dish. Sprinkle with paprika. Bake, uncovered, until bubbly, 30-35 minutes. Let stand 10 minutes before serving.

Nutrition Facts : Calories 202 calories, Fat 12g fat (7g saturated fat), Cholesterol 86mg cholesterol, Sodium 335mg sodium, Carbohydrate 17g carbohydrate (1g sugars, Fiber 0 fiber), Protein 7g protein.

BACON AND EGGS CASSEROLE

Bacon and Eggs Casserole image

Because it's fast to fix and such a great hit with family and friends, this egg casserole with bacon is a favorite of mine to make for brunches. Served with a fruit salad, hot muffins and croissants, it's excellent for an after-church meal. -Deanna Durward-Orr, Windsor, Ontario

Provided by Taste of Home

Categories Breakfast Brunch

Time 1h

Yield 10 servings.

Number Of Ingredients 8

Ingredients

4 bacon strips
18 large eggs
1 cup whole milk
1 cup shredded cheddar cheese
1 cup sour cream
1/4 cup sliced green onions
1 to 1-1/2 teaspoons salt
1/2 teaspoon pepper

Steps:

In a large skillet, cook bacon over medium heat until crisp. Remove to paper towel to drain. , In a large bowl, beat eggs. Add milk, cheese, sour cream, onions, salt and pepper. , Pour into a greased 13x9-in. baking dish. Crumble bacon and sprinkle on top. Bake, uncovered, at 325° until knife inserted in center comes out clean, 40-45 minutes. Let stand for 5 minutes.

Nutrition Facts : Calories 289 calories, Fat 22g fat (10g saturated fat), Cholesterol 420mg cholesterol, Sodium 508mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 0 fiber), Protein 16g protein.

CHEESE GRITS CASSEROLE

Cheese Grits Casserole image

Megan R gave this recipe to me. She said it is a family recipe. Had this for Christmas dinner or Easter dinner side!

Provided by Elaine Kilgore

Categories Side Dish Grain Side Dish Recipes Grits

Time 1h20m

Yield 10

Number Of Ingredients 9

Ingredients

2 ¼ cups whole milk
2 ¼ cups water
1 teaspoon salt
1 cup quick-cooking grits
1 (8 ounce) package processed cheese (such as Velveeta®), cubed
½ pound sharp Cheddar cheese, cubed
¼ cup butter
⅛ teaspoon garlic powder
2 eggs, beaten

Steps:

Preheat oven to 350 degrees F (175 degrees C). Butter a 9x12-inch baking dish.
Bring milk, water, and salt to a boil in a large saucepan; gradually sprinkle grits into the boiling liquid, stirring to combine. Cook until thickened, about 5 minutes.
Stir processed cheese, sharp Cheddar cheese, butter, and garlic powder into grits, stirring until cheese has melted. Let the mixture stand until cooled, about 15 minutes. Stir beaten eggs into grits; transfer to prepared baking dish.
Bake in the preheated oven until the top is lightly golden brown and the grits are set, about 45 minutes.

Nutrition Facts : Calories 262.8 calories, Carbohydrate 6.7 g, Cholesterol 96.6 mg, Fat 20.6 g, Protein 13.1 g, SaturatedFat 12.4 g, Sodium 727.1 mg, Sugar 4.4 g

More about "cheese grits casserole recipes"

CREAMY BAKED CHEESE GRITS CASSEROLE - WENDY POLISI

Web Oct 5, 2022 Preheat the oven to 350° F. Grease a 8 x 8 casserole dish. Bring the water or broth and salt to a boil in a large saucepan. Add the grits slowly, stirring constantly as you go. Once the grits are all added, add the Worcestershire, Tabasco, garlic powder, and black pepper. Reduce the heat to low, and cover.
From wendypolisi.com

See details

CHEESE GRITS CASSEROLE - THE BEST BAKED, CREAMY, CHEESY GRITS!

Web Aug 13, 2020 Instructions Preheat oven to 350. Lighly grease a 2 1/2 quart casserole dish. Bring water and salt to a boil in a large saucpan, then stir in grits and... When grits are done, remove from heat. Stir in cheese and butter until melted. Stir in half-and-half. Add a couple of tablespoons of the hot ...
From southernfoodandfun.com

See details

THIS IS THE MOST SEARCHED BREAKFAST CASSEROLE IN THE SOUTH

Web Nov 21, 2023 Turn this casserole into a loaded version by adding extra bacon (cooked and crumbled) into your tater tot mixture. For something a little heartier, try cooked ground Italian sausage . Toss in veggies and herbs. Sautéed peppers and onions make for a flavorful addition, whether folded into the mixture before baking or served on top.
From southernliving.com

See details

HOW TO COOK GRITS FOR A FLAVORFUL TAKE ON THE SOUTHERN FOOD

Web Nov 28, 2023 Slowly add ½ cup quick-cooking grits, stirring constantly. In a small bowl whisk 1 egg with a fork until lightly beaten. Gradually stir about ½ cup of the hot grits mixture into the egg. Return the egg mixture to the saucepan and stir to combine. Remove the saucepan from the heat.
From bhg.com

See details

EASY CHEESE GRITS CASSEROLE RECIPE - MASHED

Web Oct 6, 2021 Preheat oven to 350 F. In a medium saucepan, bring the water to a boil. Now add the grits and salt. Stir. Lower to a simmer, cover and cook for 5 minutes. Now add the milk, butter, and eggs. Stir to combine. Now add the cheese, Worcestershire sauce, cayenne pepper, and paprika.
From mashed.com

See details

GRITS CASSEROLE WITH BREAKFAST SAUSAGE & CHEDDAR CHEESE

Web Mar 24, 2022 Read the Privacy Policy Grits make an amazing breakfast casserole! This Sausage Grits casserole with creamy grits, rolled together with delicious eggs, tons of cheddar cheese and hearty sausage is a unique breakfast casserole that …
From saltysidedish.com

See details

SOUTHERN CHEESE GRITS CASSEROLE - SAVOR THE FLAVOUR

Web Nov 8, 2019 How to Make Gather all the ingredients. Grate the three cheeses: smoked Gouda, extra sharp cheddar and Parmesan then chop the green onion. Pour 5 ⅓ cups of filtered water into a large Dutch oven. Add ½ teaspoon of salt to the water and stir it in. Cover the Dutch oven and bring the water to a boil.
From savortheflavour.com

See details

EASY SOUTHERN CHEESE GRITS CASSEROLE - GRITS AND PINECONES

Web Apr 7, 2021 Gather the ingredients and preheat the oven to 350 degrees F. Add water and salt to a large saucepan over high heat and bring to a boil. Add the grits and mix well, and bring back to a boil. Reduce the heat to low and simmer covered for five minutes. Stir frequently to prevent lumps.
From gritsandpinecones.com

See details

HOW TO MAKE GRITS CASSEROLE - CHEESE GRITS IN A DISH! - SEEDED …

Web Dec 3, 2021 NOT instant. Shredded cheese - I prefer sharp cheddar cheese but use what you like. Maybe gouda! You can even mix up the flavors. Parmesan cheese - The grated kind in a tub is just fine. Unsalted butter - If you only have salted on hand, cut the salt from the recipe. Milk - Any kind. Half and half works, too.
From seededatthetable.com

See details

EASY CHEESE GRITS CASSEROLE RECIPE - BEST CHEESY BAKED GRITS

Web Feb 3, 2020 Overnight Grits Casserole: In a medium saucepan bring 2 cups water to a boil. Slowly stir in grits with dash of salt, stirring constantly. Reduce... Remove from heat and add butter, ¾ cup shredded cheese, salt, and pepper. Stir until smooth and set aside. In a medium bowl whisk together milk or ...
From mamagourmand.com

See details

CHEDDAR CHEESE GRITS CASSEROLE RECIPE - SOUTHERN LIVING

Web Aug 27, 2018 Ingredients 4 cups milk 1/4 cup butter 1 cup uncooked quick-cooking grits 1 large egg, lightly beaten 2 cups (8 oz.) shredded sharp Cheddar cheese 1 teaspoon salt 1/2 teaspoon pepper 1/4 cup grated Parmesan cheese
From southernliving.com

See details

BEST GRITS CASSEROLE RECIPE - HOW TO MAKE GRITS CASSEROLE

Web Jan 9, 2023 Ingredients Nonstick cooking spray 12 oz. thick-cut bacon (about 10 strips), chopped 6 scallions, thinly sliced, plus more for garnish 1 jalapeño, seeded and chopped 3/4 tsp. kosher salt 1 1/2 c. uncooked quick-cooking grits 3 c. shredded sharp cheddar cheese 1 c. half and half 4 large eggs, beaten ...
From thepioneerwoman.com

See details

CHEESE GRITS CASSEROLE - A SOUTHERN SOUL

Web Oct 11, 2018 1 cup milk 2 teaspoons salt ½ teaspoon pepper ¼ teaspoon garlic powder dash of cayenne pepper 2 cups quick cooking grits 2 cups (16oz) shredded cheddar cheese ¼ cup butter - melted and cooled
From asouthernsoul.com

See details

CHEESE GRITS RECIPE - SOUTHERN LIVING

Web May 31, 2023 In a hurry for breakfast? Cook up a cup of instant grits in the microwave. Have a bit more time? Whip them into Creamed-Corn Grits. Southerners aren't short on ways of using grits. Thick and smooth, grits deliver a hint of corn, salt, and butter with each bite. (And yes, sometimes sugar .) But you can add more to them for even greater flavor.
From southernliving.com

See details

CHEESY GRITS CASSEROLE RECIPE - BILLY REID - FOOD & WINE

Web Jan 14, 2019 1 stick unsalted butter, cut into chunks 1/2 pound sharp white cheddar cheese, coarsely shredded 3 large eggs, beaten Directions Preheat the oven to 350°. Butter a 13-by-9-inch baking dish. In a...
From foodandwine.com

See details

BAKED CHEESE GRITS CASSEROLE RECIPE - ADD A PINCH

Web Apr 28, 2023 Step-by-Step Instructions Cook the grits. Prepare them according to my easy grits recipe. To make this casserole, you will be doubling the grits recipe. You’ll need 2 cups of grits and 8 cups of water. Add the other ingredients. Stir in the butter, cheese, eggs, and milk. Bake. Pour into the prepared baking dish and place into the preheated oven.
From addapinch.com

See details

PIMENTO CHEESE GRITS CASSEROLE - THE SEASONED MOM

Web Mar 25, 2023 Sharp cheddar cheese: for its great flavor and smooth melting quality. Feel free to substitute with another good melting cheese, such as Colby, Colby Jack, mozzarella, Monterey Jack, gouda, Swiss, or Pepper Jack. Diced pimentos: drain them and pat them dry before adding them to the casserole.
From theseasonedmom.com

See details

CHEESY GRITS CASSEROLE RECIPE - FOOD52

Web Nov 13, 2023 In a bowl, add a couple of tablespoons of the hot grits to the lightly beaten eggs to temper, stirring in one tablespoon at a time. Add the tempered egg mix to the pot of grits. Pour grits into the prepared dish and top with remaining cheese. Bake, uncovered, 45 to 50 minutes until set and the cheese is browned.
From food52.com

See details

OVERNIGHT CHEESY GRITS CASSEROLE - FAMILY FOOD ON THE TABLE

Web Oct 31, 2022 Slowly add the egg mixture to the cheesy grits, stirring continuously, until well-combined. Pour grits into a lightly greased 2-quart baking dish. Sprinkle with remaining teaspoon paprika. Let cool, then cover and refrigerate overnight. Preheat oven to 325 degrees and remove the baking dish from the refrigerator to sit for 15 minutes.
From familyfoodonthetable.com

See details

CHEESE GRITS CASSEROLE RECIPE | RECIPES.NET

Web Nov 12, 2023 Preheat the oven to 350°F (175°C) and lightly grease a 9×9 inch baking dish. In a large saucepan, bring the water to a boil. Stir in the grits, salt, and black pepper.
From recipes.net

See details

BAKED GARLIC CHEESE GRITS | PAULA DEEN

Web Preheat oven to 350 °F. Grease a 4 quart casserole dish. Bring the broth, garlic powder, salt and pepper to a boil in a 2 quart saucepan. Stir in the grits and whisk until completely combined. Reduce the heat to low and simmer until the grits are thick, about 8 minutes. Add the cubed cheddar cheese and milk and stir.
From pauladeen.com

See details

BEST CHEESE GRITS CASSEROLE (WITH QUICK GRITS) - CELEBRATIONS AT …

Web Mar 7, 2022 By Chris Posted on March 7, 2022 Jump to Recipe My easy cheddar cheese grits casserole is a family recipe that’s been passed down for decades so you know it’s delicious! This oven-baked breakfast dish starts with quick grits and has two kinds of cheese, eggs, butter and milk to give it lots of flavor.
From celebrationsathomeblog.com

See details

HAM EGG & CHEESE CRESCENT SANDWICHES - PLAIN CHICKEN

Web Nov 29, 2023 Preheat oven to 350ºF. Spray a 9×13-inch baking sheet with nonstick cooking spray. In a large bowl, whisk together eggs and milk. Season with salt and black pepper to taste. Melt butter in a large nonstick skillet over medium heat. Add egg mixture to the pan and cook over low heat until the eggs just set.
From plainchicken.com

See details

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #granola-and-porridge #breakfast #casseroles #eggs-dairy #oven #grains #cheese #eggs #dietary #low-carb #low-in-something #pasta-rice-and-grains #equipment