Cheese Curry Biscuit Australia Recipes

EASY CHEESY BISCUITS

Easy cheesy biscuits image

These light and crispy cheese biscuits are so simple to make. The perfect snack that all the family will enjoy.

Provided by cemiddlebrook

Time 25m

Yield Makes Biscuits

Number Of Ingredients 4

Ingredients

120g Plain Flour
120g Margarine
120g Mature Cheddar Cheese
1/2 tsp Mustard Powder

Steps:

Preheat the oven to 170C/fan 150C/gas 5.
Mix all the ingredients together in a mixing bowl using your hands until a dough is formed.
Roll out the dough to a thickness of 5mm. Then use a cutter to cut out the biscuits.
Place the biscuits onto a floured baking tray and bake in the oven for 10-15 minutes or until golden and crispy.

EASY CHEESY BISCUITS

Easy Cheesy Biscuits image

I'm a big fan of homemade biscuits but not the rolling and cutting that goes with them. The drop biscuit method solves everything. -Christina Addison, Blanchester, Ohio

Provided by Taste of Home

Time 30m

Yield 1 dozen.

Number Of Ingredients 10

Ingredients

3 cups all-purpose flour
3 teaspoons baking powder
1 tablespoon sugar
1 teaspoon salt
3/4 teaspoon cream of tartar
1/2 cup cold butter
1 cup shredded sharp cheddar cheese
1 garlic clove, minced
1/4 to 1/2 teaspoon crushed red pepper flakes
1-1/4 cups 2% milk

Steps:

Preheat oven to 450°. In a large bowl, whisk flour, baking powder, sugar, salt and cream of tartar. Cut in butter until mixture resembles coarse crumbs. Stir in cheese, garlic and pepper flakes. Add milk; stir just until moistened., Drop dough by heaping 1/4 cupfuls 2 in. apart onto a greased baking sheet. Bake 18-20 minutes or until golden brown. Serve warm.

Nutrition Facts : Calories 237 calories, Fat 12g fat (7g saturated fat), Cholesterol 32mg cholesterol, Sodium 429mg sodium, Carbohydrate 26g carbohydrate (2g sugars, Fiber 1g fiber), Protein 7g protein.

CHEESE-CURRY BISCUIT (AUSTRALIA)

Cheese-Curry Biscuit (Australia) image

From Foods with a Foriegn Flavor textbook, posted for ZWT5... Contributed by E. Ruth Yelvington, Corsicana, Texas

Provided by NELady

Categories Breads

Time 28m

Yield 4 biscuits, 4 serving(s)

Number Of Ingredients 9

Ingredients

3/4 cup sifted all-purpose flour
1 tablespoon curry powder
1 teaspoon baking powder
1/4 teaspoon salt
1/4 teaspoon dry mustard
1/4 cup butter
3/4 cup grated cheese (whatever kind of cheese you prefer)
1 egg yolk
3 tablespoons sweet milk

Steps:

Mix dry ingredients by sifting into a mixing bowl.
Cut in the butter with a pastry blender.
Stir in grated cheese.
Combine egg yolk and milk by stirring with a fork; add to the dry mixture.
Continue stirring with fork until a stiff dough forms.
Turn out on lightly-floured board and roll out until 1/8-inch thick.
Cut into shape desired.
Place on a lightly greased baking sheet.
Bake at 375*F for 7-8 minutes.

Nutrition Facts : Calories 321.2, Fat 20.6, SaturatedFat 12.4, Cholesterol 98.8, Sodium 555.6, Carbohydrate 24.4, Fiber 1.2, Sugar 4.1, Protein 10

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