Cheddar Zucchini Slices Recipes

ROASTED ZUCCHINI SLICES

Roasted Zucchini Slices image

Quick easy and delicious, this oven roasted zucchini slices is the perfect summer vegetable side dish. Seasoned and roasted with parmesan, they are perfectly cheesy!

Provided by Neli Howard | Delicious Meets Healthy

Time 20m

Number Of Ingredients 6

Ingredients

2 medium zucchini (sliced in ½" thick slices)
1 tablespoon olive oil
1 teaspoon salt
½ teaspoon pepper
1 teaspoon garlic powder
½ cup grated parmesan

Steps:

Preheat the oven to 425 F. Line a baking sheet with parchment paper and place a rack on top of it.
In a large bowl mix oil, salt, pepper, and garlic powder. Add zucchini slices and toss to coat.
Line zucchini slices in a single layer on the rack in the baking sheet and sprinkle each slice with finely grated parmesan cheese on top. Bake for 15 - 20 minutes, or until golden brown on top.

Nutrition Facts : Calories 105 kcal, Carbohydrate 4 g, Protein 6 g, Fat 7 g, SaturatedFat 3 g, Cholesterol 11 mg, Sodium 781 mg, Fiber 1 g, Sugar 3 g, UnsaturatedFat 5 g, ServingSize 1 serving

ZUCCHINI CHEDDAR SAUTE

Zucchini Cheddar Saute image

When zucchini in your garden ripens all at once, try my sauté method and sprinkle with cheese and toppings. We sometimes add other quick-cooking veggies. -Margaret Drye, Plainfield, New Hampshire

Provided by Taste of Home

Categories Side Dishes

Time 25m

Yield 4 servings

Number Of Ingredients 10

Ingredients

3 tablespoons butter
3/4 cup chopped onion
1-1/2 teaspoons dried basil
4 cups coarsely shredded zucchini
1 large garlic clove, minced
3/4 teaspoon salt
1/4 teaspoon pepper
1 cup shredded cheddar cheese
2 medium tomatoes, cut into 3/4-inch pieces
3 tablespoons sliced ripe olives

Steps:

In a large skillet, heat butter over medium heat. Add onion and basil; cook and stir until onion is tender, 4-5 minutes. Add zucchini and garlic; cook and stir over medium-high heat just until zucchini is tender, 2-3 minutes. Stir in salt and pepper., Top with cheese, tomatoes and olives. Cook, covered, on low until cheese is melted, about 1 minute.

Nutrition Facts : Calories 244 calories, Fat 19g fat (12g saturated fat), Cholesterol 53mg cholesterol, Sodium 747mg sodium, Carbohydrate 10g carbohydrate (6g sugars, Fiber 3g fiber), Protein 10g protein.

CHEESY BROILED ZUCCHINI SLICES

Cheesy Broiled Zucchini Slices image

A creamy blend of cheeses and mayo makes a delicious topping for sliced zucchini in this bruschetta-inspired appetizer.

Provided by My Food and Family

Categories Recipes

Time 15m

Yield 6 servings

Number Of Ingredients 7

Ingredients

1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
2 oz. (1/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
2 oz. (1/2 of 4-oz. pkg.) ATHENOS Traditional Crumbled Feta Cheese
2 Tbsp. KRAFT Real Mayo
1 Tbsp. chopped fresh parsley
1 clove garlic, minced
1 large zucchini, cut into 24 slices (about 1/4-inch)

Steps:

Heat broiler.
Combine all ingredients except zucchini until blended.
Top zucchini slices evenly with cheese mixture. Place on baking sheet.
Broil, 4 to 6 inches from heat, 3 to 4 min. or until cheese is melted.

Nutrition Facts : Calories 130, Fat 10 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 240 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 5 g

GRILLED ZUCCHINI SLICES

Grilled Zucchini Slices image

Grilled zucchini that can be used in place of the French fry.

Provided by Amy Lawler

Categories Side Dish Vegetables Squash Zucchini Grilled Zucchini Recipes

Time 1h

Yield 2

Number Of Ingredients 5

Ingredients

1 tablespoon olive oil
1 ½ teaspoons onion powder
1 ½ teaspoons seasoned salt
1 ½ teaspoons garlic powder
2 zucchini, thinly sliced lengthwise and 1/4-inch wide

Steps:

Whisk olive oil, onion powder, seasoned salt, and garlic powder together in a bowl; add zucchini and marinate for about 30 minutes.
Preheat grill for medium heat and lightly oil the grate.
Grill zucchini slices on the preheated grill for about 10 minutes. Flip and grill until edges are crisp and grill marks are present, about 10 minutes more.

Nutrition Facts : Calories 106.9 calories, Carbohydrate 10.1 g, Fat 7.2 g, Fiber 2.5 g, Protein 3 g, SaturatedFat 1 g, Sodium 709.3 mg, Sugar 4.5 g

CHEDDAR ZUCCHINI SLICES

Cheddar Zucchini Slices image

Make and share this Cheddar Zucchini Slices recipe from Food.com.

Provided by bmcnichol

Categories Cheese

Time 8m

Yield 2 serving(s)

Number Of Ingredients 6

Ingredients

2 small zucchini, halved lengthwise and sliced (about 2 cups)
1 tablespoon water
1/4 teaspoon salt
1 dash pepper
1/2 cup shredded cheddar cheese
1/3 cup sour cream (optional)

Steps:

Place zucchini and water in a microwave-safe dish.
Microwave, uncovered, on high for 2-3 minutes or until desired doneness.
Add the salt, pepper and cheese.
Cook 30-60 seconds longer or until cheese is melted.
Place a dollop of sour cream in middle, if desired.

Nutrition Facts : Calories 132.8, Fat 9.6, SaturatedFat 6, Cholesterol 29.7, Sodium 478.1, Carbohydrate 4.3, Fiber 1.3, Sugar 2.2, Protein 8.5

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