Chalet Potatoes Recipes

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CHALET POTATOES



Chalet Potatoes image

Make and share this Chalet Potatoes recipe from Food.com.

Provided by wizkid

Categories     Potato

Time 1h

Yield 4 serving(s)

Number Of Ingredients 6

1 1/2 lbs small even sized potatoes
10 fluid ounces cream
3 cloves garlic, finely chopped
2 teaspoons of freshly grated nutmeg
4 ounces parmesan cheese, grated
4 ounces emmenthaler cheese or 4 ounces gruyere, grated

Steps:

  • Parboil the potatoes.
  • Put the potatoes into a casserole dish.
  • mix the gream, garlic and nutmeg.
  • pour the cream mixture onto the potatoes.
  • Place the grated cheese on top.
  • Cook in a preheated medium oven 45-50 minutes.
  • Serve.

Nutrition Facts : Calories 481.8, Fat 31.9, SaturatedFat 19.8, Cholesterol 108.2, Sodium 469.8, Carbohydrate 34.4, Fiber 4, Sugar 2, Protein 16.2

CHATEAU POTATOES



Chateau Potatoes image

Provided by Food Network

Categories     side-dish

Number Of Ingredients 5

6 medium potatoes
2 tablespoons unsalted butter
1 tablespoon vegetable oil
1 tablespoon rosemary leaf, finely chopped
1/2 teaspoon salt and pepper

Steps:

  • Peel potatoes with turning knife. Cut into 8 sided shapes. In rimmed baking sheet, heat butter, oil and rosemary in a preheated 425-degree oven until butter starts to sizzle. Dry potatoes and place in pan and stir to coat with butter mixture. Bake at 425 degrees stirring occasionally for 35 to 40 minutes until golden brown. Season to taste and serve.

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