Cereal And Potato Chip Bars Recipes

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HONEY OAT CEREAL BARS



Honey Oat Cereal Bars image

Provided by Food Network

Time 1h15m

Yield 12 bars

Number Of Ingredients 8

Nonstick cooking spray, for spraying the baking dish
3 1/2 cups toasted oat cereal
1 cup mini marshmallows
4 tablespoons unsalted butter
1/4 cup packed light brown sugar
1/4 cup honey
1/2 teaspoon kosher salt
1/2 teaspoon vanilla

Steps:

  • Spray an 8-inch square baking dish with nonstick cooking spray.
  • Combine the oat cereal and marshmallows in a large bowl.
  • Combine the butter, brown sugar, honey and salt in a large saucepan and bring to a simmer. Cook for 1 minute, then carefully stir in the vanilla. Add the cereal mixture and stir to coat completely.
  • Spread the mixture in the prepared baking dish and press into an even layer. Allow to cool and set, about 1 hour, before cutting into squares.

CHOCOLATE CHIP MARSHMALLOW CEREAL BARS



Chocolate Chip Marshmallow Cereal Bars image

Classic marshmallow cereal bars welcome mini chocolate chips with open arms.

Provided by Food Network Kitchen

Time 25m

Yield 9 to 12 bars

Number Of Ingredients 6

Cooking spray
One 10-ounce bag marshmallows
4 tablespoons unsalted butter
1/2 teaspoon pure vanilla extract
5 cups crisp rice cereal
3/4 cup mini semisweet chocolate chips

Steps:

  • Line a 9-inch square baking pan with aluminum foil, leaving a 1-inch overhang on each end to lift the finished treats out of the pan; lightly coat with cooking spray.
  • Put the marshmallows and butter in a large pot set over medium heat. Cook, stirring, until the mixture is melted and smooth. Remove from the heat and stir in the vanilla extract. Add the cereal and continue to stir until well coated. Stir in the chocolate chips.
  • Scrape the mixture into the prepared pan. Firmly press with your hands (coat them with some cooking spray to keep them from sticking) until evenly packed in the pan. Set aside until cooled. Using the foil overhang, lift the treats out of the pan and cut into bars.

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