Cedar Plank Grilled Brie With Berries Recipes

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CEDAR-PLANKED BRIE AND BERRIES



Cedar-Planked Brie and Berries image

Grilling brie on a cedar plank adds a smoky flavor that complements the mild cheese and sweet fruit.

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 55m

Yield 10

Number Of Ingredients 7

1 untreated cedar plank (about 15x6 inches)
1 small round (4 1/2 oz) Brie cheese
1/2 cup diced mango
1/2 cup fresh raspberries
1/2 teaspoon kosher (coarse) salt
2 tablespoons honey
10 slices (1/4 inch thick) baguette French bread

Steps:

  • Soak cedar plank in water at least 30 minutes. Meanwhile, heat gas or charcoal grill.
  • Remove plank from water. Place cheese (in rind) on plank. Spoon mango and raspberries over cheese. Sprinkle with salt.
  • Place plank with cheese on grill over medium heat. Cover grill; cook 15 to 20 minutes or until cheese is warm.
  • Remove plank from grill. Transfer cheese and fruits to serving plate. Drizzle honey over cheese and fruits. Serve with bread slices.

Nutrition Facts : Calories 80, Carbohydrate 9 g, Cholesterol 15 mg, Fiber 0 g, Protein 3 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 180 mg, Sugar 5 g, TransFat 0 g

CEDAR-PLANKED BRIE AND BERRIES



Cedar-Planked Brie and Berries image

Grilling brie on a cedar plank adds a smoky flavour that complements the mild cheese and sweet fruit.

Categories     Appetizer

Time 55m

Yield 10

Number Of Ingredients 7

1 untreated cedar plank (about 15x6 inches)
1 small round (125 g) Brie cheese
1/2 cup (125 mL) diced mango
1/2 cup (125 mL) fresh raspberries
1/2 tsp (2 mL) kosher (coarse) salt
2 tbsp (30 mL) honey
10 slices (1/4 inch/6 mm thick) baguette French bread

Steps:

  • Soak cedar plank in water at least 30 minutes. Meanwhile, heat gas or charcoal grill.
  • Remove plank from water. Place cheese (in rind) on plank. Spoon mango and raspberries over cheese. Sprinkle with salt.
  • Place plank with cheese on grill over medium heat. Cover grill; cook 15 to 20 minutes or until cheese is warm.
  • Remove plank from grill. Transfer cheese and fruits to serving plate. Drizzle honey over cheese and fruits. Serve with bread slices.

Nutrition Facts : Calories 80, Carbohydrate 9 g, Cholesterol 15 mg, Fiber 0 g, Protein 3 g, SaturatedFat 2 1/2 g, ServingSize 10 Servings, Sodium 180 mg, Sugar 5 g, TransFat 0 g

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