My soup has everything! Veggies, Meat, and yumminess!I love soup, especially tortellini. I'm not trying to brag, but this soup is awesome. Please try it, and tell me what you think! I want feedback!
Author: Chelsea Robinson @Chelsearobinson
Mom had this in her recipe file. We don't have an Aunt Kay nor do Dad or I know who Ron or Kevin Muckway is. So you got me where she got this from. ????
Author: Kimmi Knippel (Sweet_Memories) @KimmiK
A healthy soup full of fiber and protein. I created this using low fat Kielbasa sausage. Meatless version is just as good.
Author: Diane Cash @dccash
This recipe for chicken and Parmesan soup with spinach is a far cry from dainty-it's packed with veggies, protein and flavor!
Author: Cheryl Najafi
Author: Erica Ngao
This Russian Borscht recipe has been simplified for your Instant Pot to give you the traditional taste you want without spending half the day making it!
Author: URVASHI PITRE
Lettuce and pea soup is a simple dish. This hearty dish is made with potatoes, dried peas, onions, chicken stock. Serve with toasted slices of French bread.
Author: Cook It Simply
There's no better winter soup! Warm up with a comforting bowl of bacon, potatoes, and clams for the creamiest chowder.
Author: Stacie
This soup recipe has such a great earthy taste to it - so comforting during cooler weather
This recipe for Italian Chicken Tortellini Soup was sent to us by Jaye, in Florida. She made this easy Italian soup for her son throughout the years, from the time he started eating to today, when he's...
Author: Ginsburg Enterprises
Author: THERMOMIX ® RECIPE
Author: THERMOMIX ® RECIPE
Spicy, crisp, and sweet oven baked sweet potato fries.
Here is how Boston chef William Poirer makes red chowder, and it is good enough to convert the most diehard white chowder fanatic. 75
My Potato and Mushroom Leek Soup has savory cremini mushrooms, golden potatoes, fresh leeks, carrots, and garlic - all brought together with a generous amount of dill that gives a unique depth of flavor...
Author: The Work From Home Chef
Author: Danalaila
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Irish stew is a blend of tender meat and root vegetables simmered in a savory beer broth. This low carb stew can be made with beef or lamb in the Instant Pot, slow cooker or stovetop. Not only is this...
Author: Tracey
Vichyssoise. This recipe owes its name to the French city of Vichy, but its origin is in the United States. Nowadays, the term «vichyssoise» can stand for almost any soup served cold.
Author: SOSCuisine
Creamy New England Clam Chowder with Bacon recipe 23
In the mood for Low-Carb Zuppa Toscana Soup that is healthy, filling, comforting, and made with a savory broth? This dairy-free and keto-friendly soup can be made either in the Crockpot, Instant Pot, or...
Author: Kate Hahnel
Author: Lori Taylor
This authentic Polish soup recipe was handed down to D. Wilson, in Ariz. from her great,great,grand parents who lived in Warsaw, Poland What a perfect and different way to use up left over Easter Eggs!!...
Author: Nancy J. Patrykus @Finnjin
Author: Ann Green
Healthy cream of mushroom soup is made in the pressure cooker without any weird ingredients. Its light, super creamy and gets its creaminess from a secret ingredient!
Author: Richa
This vegan Greek Pumpkin and Fava Soup is made from scratch and is healthy, filling and perfect as a starter for a dinner party or a light supper.
Easy Gazpacho Soup Recipe - delicious chilled tomato soup bursting with fresh herb, tomato and onions flavor that is refreshing and healthy!
Author: Courtney O'Dell
This soup tastes like a sexied-up version of this roasted tomato sauce that I shared with you last year. This roasted tomato soup recipe makes enough for about 2 servings, but I'd definitely double, triple,...
Author: Sophisticated Gourmet
I serve this a lot during the fall and winter. Since you choose what to add to it, it's guaranteed to please everyone.
Author: Jamie Ball
UP LATE, GOING THROUGH SOME OLD RECIPE BOOKS, RAN ACROSS THIS BROCCOLI SOUP RECIPE.
Author: joyce deshong
Any other use is generally frowned upon. Meanwhile, all over the world people are having many delicious (and savory) meals based on the orange gourd. One of the best ways to use pumpkin in a dish besides...
Author: Mallory Williams
So this morning I was to wake up and participate in a 5K fundraiser for a friend's charity when the Universe stepped in with a different plan. I woke with a head and chest cold, a day of rest was determined....
Author: Monica Smith
I make this on a cold night, it's wonderful! Kids young and old love this~~
Author: Sherry Price
Often listed as Egg Drop Soup in Chinese restaurants, this dish's poetic name of Egg Flower Soup celebrates the way eggs "blossom" as they are stirred gently into simmering stock. If you use canned broth...
Author: Nancie McDermott
If you love soup, you've gotta try this thick and delicious chicken tortilla soup. It's loaded with veggies and protein, plus it's naturally gluten free and dairy free!
Author: LifeMadeSimpleTeam
I use leftover vegetables that maybe in my refrigerator. The V8 juice gives the broth delicious favor.
Author: Hattie Blackmon @SureGoodness
This is a Irish soup that was given to me by a friend. It has a wonderful flavor. COOKBOOK RECIPE
Author: Eddie Jordan @EDWARDCARL
This is more of a left over soup, for the night after you have your fajitas, but you'll soon be making fajitas just so you can have THIS soup! =}
Author: Gina Jackson @ginahweenah
I love all things pumpkin and came across this wonderful soup while having lunch at a local cafe. This is my version of that soup and my family loves it on cool autumn days. I like to serve this with toasty...
Author: Angela Gray @angiemath
This is a hearty, healthy soup for a chilly night. Black beans give this soup an earthy flavor that's simply delicious!
Author: sherry monfils @smonfils
Who doesn't like a delicious bowl of soup on a cold day? This is Country Onion Soup with homemade rye croutons, a little different than the traditional clear broth French type. But just as good. Delicious...
Author: BonniE ! @ReikiHealsTheSoul
This Baked Potato Soup is pretty flexible, you can include the ingredients you like, and omit those you don't care for, much like when you top your baked potato.
Author: Jeanine Friesen