These crispy, golden brown crepes get slathered with an aromatic mushroom spread, then rolled and dredged in breadcrumbs before pan-frying.
Author: Irina Georgescu
Peppers pizza is the perfect substitute for the real thing! You get all the wonderful flavors of pizza without a doughy crust.
Author: Vered DeLeeuw
Liptauer cheese is a Hungarian fresh cheese from which Liptauer cheese spread is made and is typically eaten as an appetizer.
Author: Barbara Rolek
A soft and very aromatic sweet bread recipe that's always served during Easter in Greece.
Author: [email protected]
You won't believe how easy it is to make homemade whole wheat bread! This recipe bakes up soft and is perfect for sandwiches.
Author: Allie {Baking A Moment}
Gluten-free Rice Chex® mixes up into a honey of a snack with banana, coconut, nuts and ginger.
Author: Betty Crocker Kitchens
Easy Margherita Pizza made from scratch with my yeast-free, thin crust pizza dough topped with a simple raw tomato sauce, fresh mozzarella cheese, and basil.
Author: Gina
Irish wheaten bread is irresistibly easy to make, and with no yeast or a long rising, also very quick. This brown soda bread is perfect for tea time.
Author: Elaine Lemm
Meet the love child of cheese fries and nachos: crispy, seasoned fries loaded with skirt steak and silky cheese sauce. One taste and you'll understand why San Diego is so wild about them.
Author: Rhoda Boone
In this recipe I've attempted to embody the spirit of a Bombay sandwich-a sharp, hot green chutney, cheese, and onion-but in a quick puff-pastry roll.
Author: Meera Sodha
Mexican flavors adorn this great-tasting snack mix made using Chex Mix® traditional snack mix, dried fruit, nuts and seasoning. Ready in five minutes!
Author: Betty Crocker Kitchens
These easy no bake power balls are quick to make, call for simple ingredients and are one of my go-to homemade energy bites! Use our recipe below as a guide. Many of the ingredients can be substituted...
Author: Adam and Joanne Gallagher
These classic fried green tomatoes are coated with lightly seasoned cornmeal and then fried to perfection in bacon drippings or vegetable oil.
Author: Diana Rattray
Tzimmes is a traditional and delicious Jewish dish, often served at holidays and family get-togethers. The sweet dish symbolized good luck.
Author: Kristina Vanni
Our favorite recipe for smoky and zesty Cajun French fry seasoning, plus easy steps and tips for how to make the best spicy potato fries at home from scratch!
Author: Sommer Collier
Use any jam you like in these almond-oat bar cookies. They easily go gluten-free when made with certified gluten-free oats and baking powder.
Author: Elisabeth Prueitt
This popcorn is a take on the Indian snack chiwda, a sweet and savory mix often made with puffed rice, dried fruit, nuts, spices, and herbs. It's a mainstay during Diwali, much like you'd have Chex Mix...
Author: Vikram Sunderam
Whip up a hummus and olive trendy app in just five minutes!
Author: Betty Crocker Kitchens
From after-school snack to crowd-pleasing appetizer, these fun roll-ups are easy to make and sure to please.
Author: By Betty Crocker Kitchens
Create a taste of the tropics when you make this tasty crunchy snack with coconut, dried fruit and honey.
Author: Betty Crocker Kitchens
These cookies are on the flat and crispy side of the cookie spectrum, with soft centers and pockets of molten chocolate throughout. In our quest for the ultimate chocolate chip cookie, our test kitchen...
Author: Rhoda Boone
We sprinkled homemade caramel corn with marshmallows and chocolate chips for sweet party treats.
Author: Cheri Liefeld
Need a little munchie? Whip up a batch of this nutty cereal mix that's ready to eat in 15 minutes.
Author: Betty Crocker Kitchens
Air Fryer Onion Rings are easy to make and so delicious! Perfectly seasoned onion rings that are extra crispy make a great party appetizer or movie night snack.
Author: Ashley Ward
Adding yogurt to the batter for these cake doughnuts made them light, tangy, and rich, and gave us a dough that was easy to work with.
Author: Chris Morocco
Power your kids up with this fun snack mix, sure to give them all the Booyakasha they need to be a Ninja!
Author: Betty Crocker Kitchens
You will love these vegan cupcakes with vanilla frosting! They're super fluffy, moist, and unbelievably delicious. I've made them so many times and they're a real crowd-pleaser. No one will...
Author: Sina
Betty Crocker's Living with Cancer Cookbook shares a recipe! Feel like having something crunchy? The microwave makes it quick to keep this colorful snack on hand.
Author: Betty Crocker Kitchens
Try this moreish curried hummus as an alternative to sugar-laden snacks in the afternoon. The recipe uses our curried chickpeas, which you could make ahead
Author: Sophie Godwin - Cookery writer
As I mention above, I prefer to use deer kidneys here, but lamb or pork kidneys also work well. And if you had a lot of little rabbit kidneys, they'd work, too. This dish is best served immediately...
Author: Hank Shaw
This quick Chocolate Bread recipe takes just 15 minutes to throw together and will fill your home with the most chocolatey aroma. Also known as chocolate loaf cake, it makes an easy and wonderful sweet...
Author: Marie Roffey
Great-tasting, fun-to-eat Critter Crunch is easy enough for kids to make.
Author: By Betty Crocker Kitchens
Pumpkin pie spice is the secret ingredient in these irresistible treats, perfect for fall snacking or gift giving.
Author: Cheri Liefeld
This intense, smoky aubergine dip is ideal for a party platter with plenty of crackers for serial munchers. The blackened skins add depth of flavour
Author: Jennifer Joyce
Learn exactly how to make hummus from scratch in just 15 minutes with 5 basic ingredients! This easy homemade hummus recipe is super creamy and even more delicious than the store-bought version. Get all...
Author: Monique Volz of AmbitiousKitchen.com
It's easy to make caramelized pecans, right on your stove! You can customize these pecans to have sweet, salty, and spicy flavors, to your personal preferences.
Author: Amanda Biddle
Mandelbrot, literally meaning Mandel bread, is a twice-baked almond-flavored cookie similar to Italian biscotti that is hardy and keeps well.
Author: Barbara Rolek
Make homemade Hershey's Chocolate Syrup from scratch.
Author: Stephanie Manley
This sweet and spicy popcorn snack is flavored with sugar and chili powder.
Author: By Deborah Harroun
Since the base of this dip is so simple-it's mostly sweet potatoes and tahini-homemade za'atar (a Middle Eastern spice blend) really helps the flavors stand out.
Author: Alexandra Shytsman
This applesauce is super easy to make because it cooks in a crock pot while you are doing something else.
Author: Leda Meredith
Enjoy the taste of Auntie Anne's Pretzels at home with this easy copycat recipe. These soft pretzels are made to perfection and you'll love every chewy bite!
Author: Stephanie Manley
Recipe for a tasty and healthy black bean alternative to the traditional chickpea based hummus.
Author: Saad Fayed
This easy tuna salad recipe is perfect in tuna salad sandwiches or next to some coleslaw!
Author: Holly Nilsson
These crispy cookies are rich and aromatic thanks to the floral character of Ceylon cinnamon and the deeply caramelized sweetness of well toasted Belgian-style brown sugar.
Author: Stella Parks
Delicious, naturally gluten free crackers that are easy to make and go great with just about any dip you can think to eat them with.
Author: The Gracious Pantry
A popular side dish, Korean bean sprouts (sookju namul) complement any Korean meal. This salad is tasty, fresh, healthy, and easy to make.
Author: Naomi Imatome-Yun
In just 20 minutes, you can offer guests three quick-and-easy cream cheese spreads to put on top of baguette slices.
Author: Betty Crocker Kitchens
Despite some tall tales, Hostess Twinkies do not last forever. The box of Twinkies that my friends gave me as a gag gift were, in fact, hard as a rock in less than a year. These cream-filled chiffon cake...
Author: Lara Ferroni