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Clams with Chorizo, Leeks, Tomato, and White Wine

You need the fresh, soft, fiery red version of chorizo for this dish, the kind that bleeds out bright red-orange grease into the pot when you heat it.

Author: Anthony Bourdain

Scallops with Oranges and Vanilla Beurre Blanc

Tender pan-fried scallops are topped with a vanilla beurre blanc made from shallots, reduced white wine, and orange juice.

Author: Juliana Hale

Hot and Sour Shrimp Soup (Tom Yum Kung)

Tom Yum is made so many different ways that no two batches are really ever alike. Simultaneously spicy, tart, and sweet, this soup grows on you the more you eat it. Try it along with rice to cut some of...

Crayfish or Shrimp Pasta

This dish can be made with either crawfish or shrimp. It's a great crowd pleaser. Serve with a salad and crispy French bread.

Author: B. Gisclair

Crunchy Sweet Blackened Shrimp

My mom and co-workers love when I make this and share. You can make as much or as little as you want and add or reduce ingredients as you see fit for your taste. It's the butter, balsamic vinegar, and...

Author: Anonymous

Ginger Scallops

By itself or served over rice, this dish is elegant but easy to prepare

Author: JJCATERING

Shrimp Melt

Shrimp over English muffin with sauce

Author: econo1943

Sous Vide Scallops with Garlic and Lemon Butter

Serve these scallops with lots of crusty bread as an appetizer or on a grilled steak for surf and turf.

Author: Bren

Camping Pasta with Clam Sauce

This is a great non-perishable meal to make while camping - it uses only dry or canned ingredients!

Author: fabeveryday

Salt Baked Shrimp

Author: Eileen Yin-Fei Lo

Creole Jambalaya

Author: Leah Chase

Citrus Scallops II

This is a scallop recipe I concocted in my mind one night, and literally made up as I was going along. It is simple, wonderful, and very forgiving. I have shared this with a few folks and they love it....

Author: COTTER_NH

Spaghetti Lasagna Florentine with Crab

A seafood pasta dish that is sure to please. Succulent, wild-caught lump crab mixed into a thick and creamy cheese filling and blended with a zesty marinara sauce.

Author: Charlize Jamieson

Grilled Scallops with Creamed Corn

If you're going to go the distance gathering all the spices for this multipurpose dry rub recipe (and you should), go ahead and triple the batch.

Chipotle Orange Shrimp

Smoky and sweet, easy weeknight dinner.

Author: Crystal

Seafood Chowder with Squash

Author: Michael Anthony